Beach House Restaurant at Lovers Point

Review summary

1. I

   Isabel

   Central Coast

   11 reviews

   5.0

   11 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was one of the best meals we’ve had in a while. The view was spectacular, the chowder one of the best from the Monterey Bay area and the sirloin, pork chop and ravioli all cooked to perfection. All other local restaurants we’ve been to charge extra for bread, but this one was complimentary and delicious. Our server was attentive and friendly. We will definitely go back.
   

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2. J

   John and Marni

   Tahoe

   3 reviews

   5.0

   3 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Lamb Shank was a winner! Excellent service Lovely waitress.
   

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3. B

   Bennett

   VIP

   Central Coast

   6 reviews

   5.0

   6 reviews

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The service is always great… Rachel always goes above and beyond.
   

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4. D

   Denise

   Central Coast

   1 review

   4.0

   1 review

   Dined 4 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   We will had a nice evening and the location is perfect. We enjoy the locals menu as we live just above Fisherman's wharf and need places to go that are affordable in the middle of a tourist destination. Thank you.
   

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5. H

   Hector

   Central Coast

   1 review

   5.0

   1 review

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing rigatoni with pesto and dried tomatoes! Drinks are always great here and ambience is great for a quiet relaxing evening
   

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6. B

   Boni

   San Francisco

   5 reviews

   5.0

   5 reviews

   Dined on 18 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Took my bride to Lovers Point for her 70th birthday. Beach House was fabulous. Great service, (Jony?) was terrific and whole staff made us feel welcome. The food was fantastic. Most importantly, my wife was very happy.
   

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7. B

   Ben

   VIP

   San Francisco

   61 reviews

   5.0

   61 reviews

   Dined on 16 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It’s been awhile since we have been to the Beach House. We live in PG and had been going to the BH but quite going because of the limited menu. However, the menu has been expanded with more choices. I was going to order the cioppino but it didn’t have the traditional Dungeness crab and substituted snow crab- not as good. Other than that, we had a great dinning experience. We shall return. 👍
   

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8. L

   Linda

   San Francisco

   14 reviews

   4.0

   14 reviews

   Dined on 15 December 2024

   1. Overall 4
   2. Food 3
   3. Service 5
   4. Ambience 5

   Our server, Lilly was amazing. She made sure we were checked on and had everything we needed. My husband had the special ribeye steak and he loved it, he also had a side of a twice baked potato. He was very happy with his dinner. I had the Airline Chicken, something I’ve never had before. The chicken breast itself was tender and flavorful. It was served on a bed of fingerling potatoes, fresh green beans and potatoes. It was supposed to have a Demi glaze sauce on it, but honestly it just seemed oily and like the sauce had broken. I don’t make a habit of complaining or ever sending food back, I’ve heard stories. I tried to find a healthy choice, but this dish didn’t turn out to be it. Maybe we’ll try the Beach House again if we are in the area.
   

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9. G

   Gary

   Central Coast

   2 reviews

   5.0

   2 reviews

   Dined on 15 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great service and good. It was all great. We return yearly
   

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10. S

    Sheri

    Greater Boston

    5 reviews

    4.0

    5 reviews

    Dined on 14 December 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 3

    Our server was fantastic! She recommended a great local Chardonnay, split a Caesar salad for us and supported my sand dab choice. The mahi mahi was overcooked, but the sauce in the potatoes helped that. The restaurant was more of a “family place” than we expected, but that didn’t detract. We had a nice evening there.
    

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