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BlackSalt, Washington, DC
Award-winning

BlackSalt

4.8
4.8
6715 Reviews
$31 to $50
Seafood

Make a booking

2 people
19:00
Booked 46 times today
  • Neighbourhood gem
  • Good for special occasions
  • Good for business meals
BlackSalt is the much anticipated concept restaurant from Chef Jeff Black, featuring an upscale fish market fronting a vibrant bar and elegant restaurant.
**A 4% charge is applied to all sales for card processing fees. Charge will be waived if paying with cash

Order delivery or takeout

Private dining

Private dining

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Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Seafood, Global, International, American
  • Hours of Operation
    Mon–Thu, Sun 11:30 am–9:00 pm Fri, Sat 11:30 am–9:30 pm
  • Phone number
    (202) 342-9101
  • Website
    http://www.blacksaltrestaurant.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Quanta Robinson
  • Private party facilities
    BlackSalt offers semi-private areas of the restaurant that will accommodate up to 30 guests.
  • Private party contact
    Nur Sulistiono: (202) 342-9101
  • Location
    4883 MacArthur Blvd., Washington, DC 20007
  • Award-winning
    1. MICHELIN Plate 2022
  • Area
    Palisades Northwest
  • Cross Street
    V Street NW
  • Parking details
    metered weekdays, nonmetered weekends
  • Public transit
    Foggy Bottom Metro/Dupont Circle<br />D6 Bus Stop
  • Additional
    Gluten-free Options, Vegan

Featured in

Menu

View menu on restaurant's website

What 6,715 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 4.3Value

Noise • Moderate

Diners' Choice Awards

  • Washington, D.C. Area

    Seafood

  • District of Columbia

    Seafood

Review summary

AI-generated from verified diner reviews
BlackSalt is celebrated for its "amazing food" and "excellent service," making it a top choice for seafood lovers. The restaurant offers a cozy ambiance, highlighted by the quieter wine room and lively bar area. While prices are on the higher side, the fresh seafood and attentive staff ensure a memorable dining experience.

6,715 Reviews

  1. Paul

    Washington DC

    6 reviews

    vip
    3.0

    6 reviews

    Dined 1 day ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    Food was fine but not inspired as the prices would imply. Will try elsewhere next time.

    Is this helpful?

  2. steve

    Washington DC

    41 reviews

    5.0

    41 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Very good service. Friendly and helpful. Food was very, very good

    Is this helpful?

  3. OpenTable Diner

    Washington DC

    1 review

    5.0

    1 review

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    10 out 10 recommend.... The entire experience was overwhelming amazing. The entire staff was friendly and helpful. I must start with the bread an assortment of delicious baked soft bread with olive oil. The crab cakes were moist paired with a pumpkin/squash hash ... Everything melted in my mouth. . We also had dessert. My husband and I now have a favorite restaurant..

    Is this helpful?

  4. Eric

    Washington DC

    9 reviews

    vip
    5.0

    9 reviews

    Dined on 5 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The staff put together a great tasting menu and win pairing for us

    Is this helpful?

  5. Mary

    Washington DC

    6 reviews

    5.0

    6 reviews

    Dined on 5 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent, friendly service from initial greeting through wait staff. Lobster appetizer and crab cakes were delicately seasoned and very nice. Adequate table space so that we didn't feel too crowded. Fine place for birthday celebration with my husband.

    Is this helpful?

  6. Jerry

    Washington DC

    2 reviews

    5.0

    2 reviews

    Dined on 4 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and service in great setting. Back room Is perfect for special occasions.

    Is this helpful?

  7. Barry

    Washington DC

    34 reviews

    vip
    4.0

    34 reviews

    Dined on 1 December 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 3
    Excellent food. I chose gosh from the case and asked for certain rides with it. They accommodated us well.

    Is this helpful?

  8. Donald

    Washington DC

    45 reviews

    4.0

    45 reviews

    Dined on 1 December 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    The food and service were simply first rate. Thank you.

    Is this helpful?

  9. Irma

    New York City

    9 reviews

    5.0

    9 reviews

    Dined on 21 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great Food! Exceptional staff! Our server Erica was just outstanding!

    Is this helpful?

  10. Sharon

    Washington DC

    7 reviews

    5.0

    7 reviews

    Dined on 18 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The tuna and halibut were outstanding. Oysters too were great.

    Is this helpful?

FAQs

BlackSalt offers takeout which you can order by calling the restaurant at (202) 342-9101.

BlackSalt is rated 4.8 stars by 6715 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 46 times today

Order delivery or takeout

Google Map for BlackSalt

4883 MacArthur Blvd., Washington, DC 20007

Dining areas

Additional information

  • Award-winning
    1. MICHELIN Plate 2022
  • Cross Street
    V Street NW
  • Area
    Palisades Northwest
  • Hours of Operation
    Mon–Thu, Sun 11:30 am–9:00 pm Fri, Sat 11:30 am–9:30 pm
  • Price
    $31 to $50
  • Cuisines
    Seafood, Global, International, American
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    metered weekdays, nonmetered weekends
  • Public transit
    Foggy Bottom Metro/Dupont CircleD6 Bus Stop
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Quanta Robinson
  • Additional
    Gluten-free Options, Vegan
  • Website
    http://www.blacksaltrestaurant.com/
  • Phone number
    (202) 342-9101
  • Private party facilities
    BlackSalt offers semi-private areas of the restaurant that will accommodate up to 30 guests.
  • Private party contact
    Nur Sulistiono: (202) 342-9101

Featured in

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