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  5. Marina / Cow Hollow / Presidio
Bobo's, San Francisco, CA

Bobo's

4.6
4.6
3127 Reviews
$50 and over
Steak

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2 people
19:00
Booked 17 times today
  • Neighbourhood gem
  • Good for special occasions
  • Charming
"Bobo's" is a stylish destination for the most exquisite steak and crab in the City. With antiqued red walls, colored glass light fixtures, and tablecloths, the restaurant is like a plush Venetian jewel box. Executive Chef-Owner Andrea Froncillo has created a delectable menu that showcases his signature steak and seafood creations. The steak is USDA-certified prime beef, dry-aged for four to six weeks - longer than anywhere else on the West Coast! Our award-winning bone-in filet was the 1st on the West Coast. The crab is Dungeness, harvested from the Pacific Ocean, and roasted in a savory garlic-butter sauce that is positively addicting.

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    Steak, Seafood, American
  • Hours of Operation
    Tue–Thu 5:00 pm–8:30 pm Fri, Sat 5:00 pm–9:30 pm
  • Phone number
    (415) 441-8880
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Chef Owner Andrea Froncillo
  • Private party facilities
    Bobos has different rooms. Murano (the lower level) can accommodate up to 22 guests, Rialto Bridge (the first level) can accommodate up to 21 guests, The Circo (the second level) can accommodate 24 guests, and Piazza San Marco (the third level) can accommodate up to 26 guests. Please email us at reservations(at)boboquivaris.com with your inquiries
  • Area
    Marina / Cow Hollow / Presidio
  • Cross Street
    Van Ness Avenue
  • Parking details
    Free, self parking is available below and right next to the restaurant's main entrance on Lombard St.
  • Public transit
    MUNI: 47, 49, 30, 28
  • Additional
    Patio/Outdoor Dining
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What 3,127 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.6Service
  • 4.5Ambience
  • 4.2Value

NoiseModerate

Diners' Choice Awards

  • San Francisco

    Steak

Review summary

AI-generated from verified diner reviews
Bobo's is a celebrated steakhouse in San Francisco, praised for its "phenomenal filet mignon and lobster tails" and "wonderful service." Guests love the lively atmosphere and creative drinks, while the "Bacon Slab" and "creamy garlic noodles" are standout dishes. Despite some mixed experiences, its unique vibe and "delicious food" make it a must-visit.

3,127 Reviews
  1. Joanne

    San Francisco

    3 reviews

    1.0

    3 reviews

    Dined 6 days ago

    1. Overall 1
    2. Food 1
    3. Service 2
    4. Ambience 4
    Service was very slow. The wine list is very limited. Two of us ordered salad (no choice of dressings) we asked for it to be brought with the meal, they were brought to the table about a 1/2 hour before the meal. The appetizer we ordered, and we requested be brought to us before the meal, was brought to us with the entree’s. One meal was salmon and it was not fresh, we couldn’t eat it, it smelled funny. The lasagna was not good, very little crab. We were reimbursed for the salmon. The house salad is delicious and the steaks were good. We will not go back.

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  2. Al

    New York City

    19 reviews

    5.0

    19 reviews

    Dined on 17 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food and great service. Noise level was acceptable

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  3. Derek

    San Francisco

    1 review

    4.0

    1 review

    Dined on 16 November 2024

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 4
    Everything was good. Except one thing I could read to the waiter that I was a vegan and didn’t want any dairy products. The brussels sprouts came back with cheese on it and may have been my fault. Not too. Have made it more clear, but he was very attentive and nice.

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  4. David

    San Francisco

    3 reviews

    5.0

    3 reviews

    Dined on 9 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent experience, from environment to food to service.

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  5. Joe

    Phoenix

    1 review

    5.0

    1 review

    Dined on 2 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Tell waiters to please not wear cologne. Also — would like more non-bone-in steak options.

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  6. Court

    San Francisco

    1 review

    5.0

    1 review

    Dined on 26 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Classic joint, great food and service. Will be back

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  7. OpenTable Diner

    Las Vegas

    1 review

    5.0

    1 review

    Dined on 26 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a hidden gem. Who’d think a great steakhouse like this would be hidden in a Lombard street motel? Went for my son’s birthday. The shrimp cocktail had the largest shrimp I’ve ever had in a cocktail. We can’t stop talking about it. The steaks were cooked perfectly medium rare, the dinner sides ? Mixed emotions. The macaroni and cheese was spectacular, I’d heard the loaded baked potato was amazing, but while it had butter, cheese and bacon there was no sour cream! All in all a spectacular dinner and even the desserts were impressive. Bobos is expensive. But the prices are a good 20% to 50% less than at other well. Known steakhouses, but the experience and the food are as good or better.

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  8. Kent

    Las Vegas

    15 reviews

    vip
    5.0

    15 reviews

    Dined on 19 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best steak we have had in a restaurant in years!!!

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  9. OpenTable Diner

    Tahoe

    1 review

    5.0

    1 review

    Dined on 19 October 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Very tasty and always the best selections of steaks. Definitely will be a recurring spot for sure such delicious food!

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  10. Andrea

    Oklahoma City

    17 reviews

    vip
    5.0

    17 reviews

    Dined on 13 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food and service. Lively atmosphere - don’t miss the creamy garlic noodles or the crème brûlée. We will be back on our next visit to SF.

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FAQs

Bobo's offers takeout which you can order by calling the restaurant at (415) 441-8880.

Bobo's is rated 4.6 stars by 3127 OpenTable diners.

Bobo's does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 17 times today

Order delivery or takeout

Google Map for Bobo's

1450 Lombard St., San Francisco, CA 94123

Dining areas

Additional information

  • Cross Street
    Van Ness Avenue
  • Area
    Marina / Cow Hollow / Presidio
  • Hours of Operation
    Tue–Thu 5:00 pm–8:30 pm Fri, Sat 5:00 pm–9:30 pm
  • Price
    $50 and over
  • Cuisines
    Steak, Seafood, American
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Free, self parking is available below and right next to the restaurant's main entrance on Lombard St.
  • Public transit
    MUNI: 47, 49, 30, 28
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chef Owner Andrea Froncillo
  • Additional
    Patio/Outdoor Dining
  • Phone number
    (415) 441-8880
  • Private party facilities
    Bobos has different rooms. Murano (the lower level) can accommodate up to 22 guests, Rialto Bridge (the first level) can accommodate up to 21 guests, The Circo (the second level) can accommodate 24 guests, and Piazza San Marco (the third level) can accommodate up to 26 guests. Please email us at reservations(at)boboquivaris.com with your inquiries
Gift card

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card
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