Boteco Do Brasil- Glasgow

Brazilian Tapas

Veggie

• Espetinho de Vegetais e Queijo£7.95

  Grilled Halloumi and vegetable skewer

• Banana da Terra Frita£7.95

  Fried Plantain

• Salada Caprese£7.95

  Fresh mozzarella, tomatoes & basil

• Pão de Queijo£4.95

  Baked cheese bread balls

• Macaxeira/Manjiocaida£7.95

  Fried cassava - Brazilian potato

• Azeitonas£4.95

  Marinated Rosemary & Chilly Olives

• Salada de Palmito£7.95

  Mixed leaves, palm hearts, cherry tomato, biquinho (pickled mini chillies) and pomegranate

• Soup of the Day£5.00

Meat

£7.95

• Frango a Passarinho

  Marinated crispy chicken pieces served with lime mayo

• Coxinha de Frango

  Potatoes Dough filled with chicken

• Calabresa Acebolada

  Fresh pork sausages pan fried with onion, served with toasted bread

Seafood

£7.95

• Risoli de Camarão

  Light and thin pastry filled with mozzarella cheese served with garlic mayo

• Camarão Alho e Pimenta

  Pan-fried garlic and chili prawns

• Bolinhos de Bacalhau

  Mini salt cod fish cakes & lime mayo

• Lula "A Dore"

  Peppered squid served with garlic mayo

• Mariscos (Gluten Free) Fresh Mussels

Platter to Share

• Picanha Familia£55.00

  A Special cut of beef (Cap of rump) from Brazil pan fried with onions and crispy garlic served with rice, beans, cassava or chips, home made bread & salad

• Pescado Do Chef£80.00

  A delicious medley of market-fresh fish, cooked and served in a sizzling pan, bursting with Brazilian flavours.

Burgers

All burgers served with chips or salad

• Bauru - Brazilian Burger£8.90

  Melted cheese, slices of roast beef, tomato and pickles

• Beef Burger£8.50

• Cheese Burger£9.50

• Crispy Chicken Burger£9.00

• Veggie Burger£9.00

• Epic Monster Burger (X-Tudo)£12.00

  Two Beef patties or Crispy Chicken, cheese, würstel, lettuce, tomato, bacon, fries, mayo, ketchup, mustard and, the grand finale, a fried egg on top!

Mains

• Feijoada£14.95

  Famous Brazilian slow cooked mixed pork meat and black beans stew served with rice, farofa (grated cassava crumbs), sautéed greens and orange

• Prato Baiano (Gluten Free) Xin Xin de Galinha£14.95

  Corn-fed chicken breast cooked in coconut milk, cashew nuts, and peanut, ginger and coriander. Served with rice and cassava flour

• File de Frango£13.95

  Fillet of corn-fed chicken served with rice, refried beans & mixed salad

• Vaca Atolada£16.00

  A typical country side Brazilian dish, slow cooked beef and cassava stew with a touch of chilly, served on a bad of fluffy rice.

• Spaghetti ao Fruto do Mar£17.00

  Spaghetti pasta with fresh seafood and cherry tomatoes. Gluten Free option extra £1

• Picanha Na Chapa£17.50

  A special cut of beef (Cap of rump) from Brazil served sizzling with onions, crispy garlic, steamed rice, salad garnish & tomato and coriander salsa (300g)

• Mixed Seafood and Fish Moqueca£17.50

  A Classic from Bahia, stew made with sweet peppers and coconut milk served with steamed rice and farofa (grated cassava crumbs)

• Mixed Vegetable Moqueca£13.95

  A Classic from Bahia, stew made with sweet peppers and coconut milk served with steamed rice and farofa (grated cassava crumbs)

• Bobo de Palmito Palm Hearts£13.95

  Creamy cassava and red palm oil purée served with steamed rice and cassava shavings

• Prato Special£12.95

  Chef Special of the day

• Vegan Pizza£10.90

• Pizza Margherita£9.90

Sides

£4

• Basmati Rice

• Brown Beans

• Palm Heart Salad

• Sautéed Greens (Couve)

• Vinagrete

• Batata Apimentada (Spicy Fries)

• French Fries

Desserts

£8

• Pudim de Leite

  Brazilian Style Flan

• Açai Na Tigela

  Açai berries from Amazon served with granola, bananas and honey

• Cheese Cake de Goiabada

  Guava Cheesecake

• Brigadeiro

  Chocolate truffles

• Torda do Chef

  Chef's special