Cleveland Chop
Make a booking
- Good for special occasions
- Charming
- Good for business meals
Additional information
- Dining styleCasual Elegant
- Price$31 to $50
- CuisinesSteakhouse, Steak, American
- Hours of OperationBrunch Sun 11:00 am–2:00 pm Lunch Mon–Fri 11:30 am–4:00 pm Dinner Mon–Thu 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm Sun 3:00 pm–8:00 pm
- Phone number(216) 696-2467
- Payment OptionsAMEX, Diners Club, Discover, Mastercard, Visa
- Dress codeBusiness Casual
- Executive ChefDavid Gutfranski
- CateringWe have private dining menus for all occasions. We can also customize a menu for any event.
- Private party facilitiesThe Upper Deck will accommodate 40 guests in a private setting. The Semi Private area will accommodate up to 22 guests. The Old Brewhouse is a private setting for up to 12 guests. The entire restaurant can be rented, please call for details.
- AreaDowntown Cleveland
- Cross StreetIn between W6 and W9
- Parking detailsThere is a lighted self- pay parking lot directly across the street from the restaurant. Parking on the street, in front of a meter. Valet service offered on Tuesday thru Saturday starting at 5:00 pm.
- AdditionalGluten-free Options, Patio/Outdoor Dining
Popular dishes
What 2,169 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.8Service
- 4.6Ambience
- 4.4Value
Noise • Moderate
Review summary
- S
Sally
San Francisco
12 reviews
4.012 reviews
Dined 4 days ago
- Overall 4
- Food 4
- Service 5
- Ambience 5
Is this helpful?
- j
joseph
VIPToronto
26 reviews
4.026 reviews
Dined 4 days ago
- Overall 4
- Food 3
- Service 4
- Ambience 3
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- G
Greg
Cincinnati
6 reviews
5.06 reviews
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- W
Walter
Cleveland
15 reviews
5.015 reviews
Dined on 14 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
Don
Cleveland
2 reviews
5.02 reviews
Dined on 10 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- M
Marshall
San Francisco
30 reviews
4.030 reviews
Dined on 7 December 2024
- Overall 4
- Food 4
- Service 3
- Ambience 4
Is this helpful?
- M
Matt
Cleveland
3 reviews
5.03 reviews
Dined on 7 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- L
Laura
VIPPittsburgh
43 reviews
5.043 reviews
Dined on 5 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- a
adam
Toledo
6 reviews
5.06 reviews
Dined on 30 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
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- T
Tina
Cleveland
4 reviews
4.04 reviews
Dined on 22 November 2024
- Overall 4
- Food 5
- Service 5
- Ambience 5
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FAQs
Cleveland Chop offers takeout which you can order by calling the restaurant at (216) 696-2467.
Cleveland Chop is rated 4.7 stars by 2169 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
824 W. St. Clair Avenue, Cleveland, OH 44113
Additional information
- Cross StreetIn between W6 and W9
- AreaDowntown Cleveland
- Hours of OperationBrunch Sun 11:00 am–2:00 pm Lunch Mon–Fri 11:30 am–4:00 pm Dinner Mon–Thu 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm Sun 3:00 pm–8:00 pm
- Price$31 to $50
- CuisinesSteakhouse, Steak, American
- Dining styleCasual Elegant
- Dress codeBusiness Casual
- Parking detailsThere is a lighted self- pay parking lot directly across the street from the restaurant. Parking on the street, in front of a meter. Valet service offered on Tuesday thru Saturday starting at 5:00 pm.
- Payment OptionsAMEX, Diners Club, Discover, Mastercard, Visa
- Executive ChefDavid Gutfranski
- AdditionalGluten-free Options, Patio/Outdoor Dining
- Phone number(216) 696-2467
- CateringWe have private dining menus for all occasions. We can also customize a menu for any event.
- Private party facilitiesThe Upper Deck will accommodate 40 guests in a private setting. The Semi Private area will accommodate up to 22 guests. The Old Brewhouse is a private setting for up to 12 guests. The entire restaurant can be rented, please call for details.