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Cucina 503, Augusta, GA

Cucina 503

4.7
4.7
1112 Reviews
$30 and under
Italian

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2 people
19:00
Booked 4 times today
  • Neighbourhood gem
  • Great for fine wines
  • Good for business meals
Chef Edward Mendoza, the owner of Kitchen 1454, is proud to open his second restaurant: Cucina 503. Italian food & wine.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Italian
  • Hours of Operation
    Dinner Wed–Sat 5:00 pm–9:00 pm
  • Phone number
    (762) 994-0142
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Edward Mendoza

What 1,112 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.4Ambience
  • 4.5Value

NoiseModerate

Diners' Choice Awards

  • Central Georgia

    Child-friendly

  • Central Georgia

    Good for groups

  • Central Georgia

    Neighbourhood gem

  • Central Georgia

    Great for fine wines

Review summary

AI-generated from verified diner reviews
Cucina 503 shines in Augusta with "superb and authentic Italian cuisine" and "great fresh pasta." Known for its "delicious food" and "attentive service," it's a favorite for special occasions. The redfish with spinach risotto is "stupid delicious," and the desserts, especially tiramisu, are a must-try.

1,112 Reviews
  1. Katy

    Atlanta

    3 reviews

    5.0

    3 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server was nice and knowledgeable and really informative. Food is delicious. Noise level was quiet .

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  2. Joshua

    Charleston

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We had a great night paired with some great food!

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  3. Laurie

    Atlanta

    13 reviews

    5.0

    13 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Very nice Valentine’s Day dinner! We enjoyed a bottle of Sangiovese with our dinner, which was a great choice. You just can’t go without ordering their salads- my husband enjoyed the beet salad and I enjoyed the famous Cucina salad - one of the very best in town! The bread with balsamic butter, along with our delicious entrees- the pan seared salmon, and the shrimp risotto rounded out our dinner. The portions are so big, we each took home almost half of our dinner, along with a Tiramisu to enjoy later ! All in all, a great experience- the service was excellent- I would say the only negative is that the tables are very close together, so the table beside you can hear your conversation, not much intimacy.

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  4. payel

    Central Georgia

    1 review

    4.0

    1 review

    Dined on 8 February 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Excellent service, great food, good ambience, very welcoming

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  5. Michael

    Georgia

    5 reviews

    5.0

    5 reviews

    Dined on 18 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    The food, and service were superb and authentic Italian cuisine.

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  6. Jake

    VIP

    Memphis/West TN

    21 reviews

    5.0

    21 reviews

    Dined on 17 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    ABSOLUTELY NO DOUBT THE BEST RESTAURANT IN AUGUSTA GREAT FRESH PASTA GREAT SERVICE GREAT ATMOSPHERE

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  7. Jennifer

    Central Georgia

    7 reviews

    5.0

    7 reviews

    Dined on 1 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food is top-notch and I enjoy trying something new each time. The perfect spot for NYE! One of my favorite special occasion restaurants.

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  8. Erin

    Atlanta

    3 reviews

    4.0

    3 reviews

    Dined on 1 January 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    Food and service was wonderful! The dining area is quite loud, only discredit I could give. Got the tiramisu to go and had to steal bites before we even left!

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  9. Linda

    Las Vegas

    9 reviews

    5.0

    9 reviews

    Dined on 28 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The interior of restaurant is unassuming and functional. There is no music playing that interferes with hearing conversations at your table. The food was very good, especially the chicken. Don’t miss the cocktails. We enjoyed the seasonal cider old fashion. Service was perfect, attentive but not intrusive.

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  10. Karleen

    Coastal Georgia

    6 reviews

    5.0

    6 reviews

    Dined on 28 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We had never tried this restaurant but wanted Italian food so after looking at reviews, we decided to make a reservation. We had a 5:30 reservation and were seated as soon as we arrived. Our server was Garrett. He was fantastic with recommendations for wine and entrees. The bread was brought to our table warm with two butter options, plain and balsamic. Our salads were fantastic! Perfectly dressed. Our entrees were very large (hubby had Angel hair pasta with meat sauce and meatballs, I had eggplant Parmesan with Angel hair pasta, great leftovers for today 😊). We ended with dessert. I had decaf coffee (they couldn’t do decaf cappuccino) with my panna cotta, my husband had bomboloni. We will definitely return!

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FAQs

Cucina 503 is rated 4.7 stars by 1112 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 4 times today
Google Map for Cucina 503

502 Fury's Ferry Rd, Suite 503, Augusta, GA 30907

Dining areas

Additional information

  • Area
    Martinez
  • Hours of Operation
    Dinner Wed–Sat 5:00 pm–9:00 pm
  • Price
    $30 and under
  • Cuisines
    Italian
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    None
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Edward Mendoza
  • Additional
    Bar Dining
  • Phone number
    (762) 994-0142
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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