I recently dined at Cathedrale restaurant that truly impressed me. The blend of succulent steak paired with rich, creamy fettuccine alfredo was nothing short of divine. Each bite was a delightful experience! To top it off, the drinks were equally exceptional, perfectly complementing the meal. It was an unforgettable culinary adventure!
Great hidden gem. Totally unassuming from the outside, but the inside is dark, romantic, with cute table lamps. The food was very fresh with beautiful presentation. The service was top notch, we will be back.
The food and service was very good. One problem was that we were still eating our appetizers and they brought us our entrees. We asked them to keep it hot because we were not ready for them. The place was empty so that may have contributed to the food coming out to soon.