Best American Restaurants in Humboldt Park

Delicious food and superb service. Server was attentive and knowledgeable, made some great recommendations. Food was absolutely phenomenal

Superb service. So efficient without the quality suffering. We had to have the famous pot pie. Did not disappoint at all. Can't wait to go back.

First of all I thought the staff was incredibly kind and welcoming! We were celebrating our anniversary and they made it feel special. The rigatoni really stood out and will be a must order for us in the future - it had the perfect level of spice and warmth in flavor. The chips and dip were a fun appetizer to start with and were priced perfectly. We’ll definitely be back!

My second time here, made to feel even more special than the first. The wait staff was, knowledgeable, prompt, attentive, professional and friendly. When asked for a suggestion, the selections were spot on. When asked for a personal opinion, they made answered insightfully with the customer in mind. And I can not speak enough of the GM Anna, who delightfully visited our table multiple times to make sure everything was perfect. The vibrant flavors compliment the subtly jubilant atmosphere and its five star staff. Good music, not so loud to drown out a conversation, yet not so quiet to uncomfortably hear the next table over. The lighting is easy on the eyes, but not too dark. And the creative cocktails are made with precision and care. Everything about this place exemplifies the joys of dining out. It is now my go-to restaurant to bring friends, dates, business dinners, etc. I cant wait to return.

every time we eat at girl and the goat, i fall in love all over again. the food is creative and always delicious. the ambiance feels so cozy and casual, intimate, and like a warm hug. i love that i celebrated my 40th birthday here at the king’s table and then, 10 years later visited for my 50th birthday and tho we sat at a different table, had a repeat visit from the same server - GARY!!! definitely try the steak in citrus dressing, the pork belly in crabmeat sauce, and always the pig face. always always the pig face. and the crumpets in the pate order. my GOSH so good