Best American Restaurants in Huntington Park / Bell / Maywood

Dope server! Forgot name but have a mustache tattoo on the back of her neck! Love her!

SUPER IMPRESSED!!! Can’t wait to be back! The food were amazing. Our server were great as well. I believe his name is Michael. The service provided elevated our experience tonight. To the point I had to write this glowing review right away. We did the pre fixed menu. Out of everything the Tteok & Grilled King’s Cut Short Rib were the highlight of our dinner. We would come back just for those two items. Thank you for a great night!!!

That was the best meal I’ve ever experienced. Every dish had layers of flavors that were so delightful. I don’t have a refined palate to know where all of the flavors were coming from, but each bite was savored and appreciated. We ordered the naan, green beans, beets, chick peas fritters, poke, bass, short ribs noodles, pork belly, sesame cookie ice cream and the sundae. For drinks we had the goat fashioned, espresso martini, spa day, bees knees, and some Cadillac’s. There were four of us and there wasn’t a morsel left on any plate. The service was very friendly, attentive, comfortable and informative. The ONLY thing I would do different is make sure to get the naan first to scrape up every last bit of every sauce. If I could’ve gotten away with it I would have licked each plate clean ;) I’ve been wanting to try this restaurant for a very long time and tonight did not disappoint. I loved watching Chef Stephanie on Top Chef but have never had the chance to taste her food. And until tonight I’d never realized how truly elevated and special her dishes are. Thank you so much for an absolutely beautiful meal 💛

Ah, Manual LA, the hidden gem nestled in the vibrant art district where parking is a bit challenging ! Who doesn't love a limited-time weekend affair where reservations are as essential as your morning coffee? Trust me, you'll want to secure your spot in advance to avoid the dreaded waitlist of doom. As for the menu, prepare to be swept off your feet by the ocean trout tartare – it's a love letter to seafood that even Poseidon would approve of. The burrata is a creamy delight with delight cucumber that will make you question why you've ever eaten anything else. And then, there's the French toast, a carbohydrate devil that could easily moonlight as dessert. If you're someone who finds carbohydrates utterly captivating (and let's be honest, who isn't?), Manual LA is your carb-laden paradise.

Hidden gem for Mexican food. Walking in I thought this place was a typical bar; tv screens and loud music. It was a bar, plus more! When the Micheladas arrived in large cups I knew we were in for something special. Our appetizers arrived- empanadas and tacos enchilados, they weren’t skimping on the meat. Next the molcajete filled with ceviche and the camarones pacifico, I’ve never seen shrimp that large. If your a seafood lover you’ve got to try this place. The service was good and the food packed a punch of favor. We will be coming back!!!