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Best American Restaurants in Torrey Pines

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78 restaurants available nearby

A photo of The Grill at The Lodge at Torrey Pines restaurant
4.5
Awesome(2322)
Price: Moderate
• American • La Jolla
Booked 42 times today
The Grill at The Lodge at Torrey Pines in La Jolla, San Diego, epitomizes the essence of farm-to-table cuisine with its commitment to locally sourced ingredients and wood-fired specialties. Nestled in a scenic resort, the restaurant offers a menu that celebrates the bounty of Southern California, with patrons raving about the "best hamburger I have ever had" and the freshness of dishes like the avocado toast. The inviting ambiance, complete with stunning views and cozy fire pits, enhances the dining experience, making each meal not just a feast for the palate but also a moment to cherish. Reviewers consistently praise the delicious, slow-cooked menu items and the attentive service, affirming The Grill's status as a top destination for authentic farm-to-table dining.
A photo of Addison By William Bradley restaurant
4.8
Exceptional(1884)
Price: Very Expensive
• American • Del Mar
Booked 24 times today
Addison Restaurant in Del Mar, San Diego, is a true gem in the realm of Californian cuisine. As Southern California's first three-star Michelin establishment, it exemplifies culinary excellence with Chef William Bradley at the helm. In a setting that captures the essence of California's picturesque landscapes, Addison serves a ten-course tasting menu that celebrates local ingredients with a flair of global sophistication. Patrons rave about the "unmatched culinary experience" and the "impeccable service" that elevate the dining to a memorable event. According to one enthusiast, "It's like nothing you ever had before," underscoring the innovative approach to each dish. The restaurant's commitment to a refined dining experience is evident in its meticulous attention to detail, from the selection of rare champagnes to the 10,000 bottle wine program that perfectly complements the gastronomical journey. Addison is not just a meal; it's a transcendent celebration of Californian gastronomy at its best.
A photo of The Winery Restaurant & Wine Bar- La Jolla restaurant
4.4
Awesome(1431)
Price: Very Expensive
• American • La Jolla
Booked 18 times today
Nestled in the vibrant neighborhood of La Jolla, San Diego, The Winery Restaurant & Wine Bar epitomizes the essence of sophisticated American dining. This gem has consistently been recognized for its exceptional service and culinary prowess, with Chef Yvon Goetz leading the kitchen. His wine country-driven menu perfectly complements an impressive wine selection of over 650 choices, meriting multiple accolades including 'Restaurant of the Year.' Patrons rave about the "outstanding service and ambiance" and the "delicious food," with favorites like the "perfectly cooked" steak and "tender" slow-braised beef short ribs. The Winery is not just a dining experience; it’s a celebration of the finest American flavors and hospitality.
A photo of Seasons 52 - San Diego - UTC restaurant
4.8
Exceptional(4956)
Price: Expensive
• American • University City/Golden Triangle
Booked 84 times today
Seasons 52 in San Diego's UTC area stands out as a premier Wine Bar, offering an extensive list of meticulously curated wines that beautifully complement their seasonal, oak-fire grilled, and brick oven roasted dishes. Patrons rave about the ambience and the wine selection, consistently noting how each visit is enhanced by the perfect pairing of wine and food. Reviews like "great wine selection" and "the wines perfectly complemented our meals" exemplify the authentic Wine Bar experience that Seasons 52 provides. This restaurant is a must-visit for anyone looking to indulge in a sophisticated yet approachable wine and dining experience, where every sip and bite is a celebration of seasonal freshness and culinary excellence.
A photo of NINE-TEN restaurant
4.7
Exceptional(2922)
Price: Expensive
• American • La Jolla
Booked 19 times today
Nestled in the vibrant neighborhood of La Jolla, San Diego, NINE-TEN stands out as a beacon of farm-to-table excellence. Under the helm of nationally-recognized chef Jason Knibb, the restaurant has earned a MICHELIN distinction for its commitment to locally-sourced, seasonally-inspired cuisine. Diners rave about the exceptional quality of dishes such as the "best duck breast I’ve ever had" and praise the innovative "Mercy of the Chef" tasting menu. With ingredients carefully selected daily from local artisans, NINE-TEN not only promises but delivers a dining experience that is both authentic and sublime. Whether you're enjoying a meal on their cozy terrace with ocean views or indulging in the warmth of their elegant indoor setting, NINE-TEN is a true gem in farm-to-table dining.
A photo of The Shores Restaurant - La Jolla Shores Hotel restaurant
4.4
Awesome(2428)
Price: Moderate
• American • La Jolla
Booked 27 times today
At The Shores Restaurant in La Jolla, San Diego, diners are treated to an unparalleled seafood experience, boasting fresh catches and stunning ocean views. Esteemed for its unbeatable ambiance and quality, the restaurant's seafood offerings receive rave reviews, with one guest exclaiming, "The food was outstanding, the view was awesome, and the wait staff very courteous and knowledgeable." Executive Chef Michael Vaughn's creative flair shines in dishes like the "superb" AHI appetizer and the seasoned swordfish, celebrated for its high quality. With the Pacific Ocean as its backdrop, The Shores not only promises delicious seafood but also an unforgettable beachside dining experience, making it a must-visit for seafood lovers in La Jolla.
A photo of South of Nick's - Del Mar restaurant
4.7
Exceptional(585)
Price: Expensive
• American • Del Mar
Booked 68 times today
South of Nick's in Del Mar, San Diego, is a gem for those seeking authentic American cuisine with a Southern California twist. Renowned for its seamless blend of classic Mexican flavors with prime steaks and seafood, this restaurant promises an unforgettable dining experience. Patrons rave about the "delicious food and wonderful service," with dishes like the steak salad and seafood enchiladas receiving high praise. The ambiance is consistently described as great, with a "beautiful decor" that complements the high-quality meals. Whether it's the complimentary chips and salsa, the finely crafted margaritas, or the attentive service, South of Nick's stands out as a top choice for both locals and visitors. It's no wonder guests are eager to return, making it a "new favorite" in the vibrant San Diego dining scene.
A photo of Mediterranean Room - La Valencia Hotel restaurant
4.5
Awesome(1684)
Price: Expensive
• American • La Jolla
Booked 28 times today
Nestled in the picturesque La Jolla neighborhood, the Mediterranean Room at La Valencia Hotel offers a spectacular dining experience that truly embodies the essence of American cuisine with a unique coastal twist. Celebrated for its ocean views and locally-sourced ingredients, this restaurant provides a menu that is both innovative and comfortingly familiar. Guests rave about dishes like the "Wagu burger to die for" and the "best tomato bisque I’ve ever tasted." Whether it’s the delectable brunch offerings or the exquisite dinner plates, every meal is crafted to perfection. As one guest put it, "The food, the staff, the view - all incredible!" making it a must-visit destination for anyone seeking the best of American dining in San Diego.
A photo of Brockton Villa restaurant
4.6
Exceptional(2770)
Price: Moderate
• American • La Jolla
Booked 14 times today
Brockton Villa, nestled in the picturesque La Jolla, San Diego, offers an unmatched American dining experience. Renowned for its iconic "Coast Toast," which has been dubbed "the best French toast ever," this historic seaside home turned restaurant captures the essence of American cuisine with a creative twist. Patrons rave about the quality of the food and the authenticity of dishes like breakfast tacos and seafood linguine, complemented by breathtaking ocean views. One diner praised, "The food and service were absolutely amazing!!! Incredible views as well!" Brockton Villa isn't just about food; it's about creating unforgettable experiences, whether it's a casual brunch or a special celebration. This gem truly stands out with its combination of culinary excellence and stunning location.
A photo of California English restaurant
4.3
Awesome(466)
Price: Expensive
• American • Sorrento Mesa
Booked 23 times today
California English in Sorrento Mesa, San Diego, offers a unique Californian cuisine experience by blending the relaxed Southern California lifestyle with classic British flavors, all masterfully crafted by celebrity chef Richard Blais. The all-day menu features locally sourced ingredients, ensuring each dish—from the Scottish egg to the sticky toffee date cake—is both fresh and flavorful. Reviews praise the restaurant's fusion cuisine, highlighting the "creative and delicious meals" and the "fantastic service" that complement the cozy yet stylish ambiance. Whether it's for a casual brunch or a special dinner, California English provides a culinary adventure that celebrates the best of Californian flavors with a British twist.

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Discover best American restaurants in Torrey Pines

Discover the vibrant American dining experience in Torrey Pines, San Diego, where a variety of restaurants cater to every taste and occasion. In this picturesque locale, each establishment showcases a unique blend of American cuisine, emphasizing fresh, local ingredients that reflect the culinary traditions and innovations of the region. From casual eateries to upscale dining, Torrey Pines offers an array of options for both locals and visitors seeking a memorable meal. Whether you're looking for a cozy spot for brunch or an elegant venue for a business dinner, the restaurants in Torrey Pines provide exceptional service and an inviting atmosphere. The dining scene here is characterized by its stylish settings and commitment to quality, making each meal a delightful experience. Embrace the local flavors and enjoy a dining adventure that combines both traditional and contemporary American dishes in the heart of San Diego.

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