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Best American Restaurants in Whitacre Heath

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3 restaurants available nearby

A photo of Isaac’s Restaurant restaurant
4.0
Excellent(131)
Price: Expensive
• American • Birmingham
Booked 11 times today
Isaac’s Restaurant in Birmingham offers an exceptional experience in Contemporary American cuisine, delighting guests with "delicious food, excellent service, and lovely ambiance." Chef Adam Bateman skillfully crafts authentic New York-inspired dishes, bringing the Big Apple buzz to the heart of Brum. Diners rave about the "fantastic food" and "impeccable service," with standout options like the "perfectly cooked lobster" and the "very tasty half lobster in garlic butter." The restaurant's inviting atmosphere is highlighted by "friendly and efficient staff" who ensure every visit feels special. Whether indulging in a 30-day aged steak or savoring the vibrant seafood platter, Isaac’s is an unmissable culinary gem.
A photo of Gourmet Burger Kitchen - GBK Birmingham Resort World restaurant
3.4
Very Good(13)
Price: Moderate
• American • Solihull
The home of the original gourmet burgerWe’ve been making them our way since way back in 2001. Whether we’re flame grilling the best cuts of British beef, farm fresh chicken or purely plant-based, we’re all about the flavour. Toppings, we stack them high. And Sauces, we’re famous for them.Masters of the medium rareAnd it starts with the meat. But not just any. Ours are 100% British, grass-fed, hand-selected cuts of chuck, brisket, flank and 30-day dry-aged steak, chargrilled just how you like it. Finished to perfection with a fresh artisan bun, a choice of flavour-stacked toppings and our famous homemade sauces.Earn rewards with the GBK appJoin the GBK gang where you can earn rewards as you eat burgers! Our app is loaded with a whole host of meaty features, adding even more flavour to your GBK experience.
A photo of Gourmet Burger Kitchen - GBK St Pauls restaurant
3.1
Good(4)
Price: Moderate
• American • Blackfriars
Booked 3 times today
The home of the original gourmet burgerWe’ve been making them our way since way back in 2001. Whether we’re flame grilling the best cuts of British beef, farm fresh chicken or purely plant-based, we’re all about the flavour. Toppings, we stack them high. And Sauces, we’re famous for them.Masters of the medium rareAnd it starts with the meat. But not just any. Ours are 100% British, grass-fed, hand-selected cuts of chuck, brisket, flank and 30-day dry-aged steak, chargrilled just how you like it. Finished to perfection with a fresh artisan bun, a choice of flavour-stacked toppings and our famous homemade sauces.Earn rewards with the GBK appJoin the GBK gang where you can earn rewards as you eat burgers! Our app is loaded with a whole host of meaty features, adding even more flavour to your GBK experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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