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Best Australian Restaurants in Hunters Hill

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133 restaurants available nearby

A photo of Squire’s Waterfront Restaurant restaurant
4.1
Excellent(1470)
Price: Expensive
• Australian • Sydney CBD
Booked 9 times today
Squire’s Waterfront Restaurant, located in the bustling Sydney CBD and overlooking the picturesque Sydney Harbour, is a top destination for grill cuisine aficionados. Patrons rave about their grill offerings, with reviews consistently highlighting the "delicious" and "perfectly cooked" dishes that showcase a modern Australian flair. The restaurant draws inspiration from the legendary James Squire, enhancing each dish with unique and bold flavors. Guests particularly love the ambiance that the waterfront views provide, making every meal special. Whether it's a casual gathering or a significant celebration, Squire’s has proven to be a gem for grill lovers, offering an exceptional dining experience with every visit.
A photo of The Grounds of the City restaurant
4.3
Awesome(3624)
Price: Moderate
• Australian • Sydney CBD
Booked 18 times today
The Grounds of the City in Sydney's bustling CBD is not just a restaurant but a beacon of cafe culture, where the aroma of house-roasted espresso sets a promising tone for the day. Renowned for its remarkable coffee, this cafe offers a "tailored coffee experience" that is both bold and flavorful, earning glowing reviews like "amazing breakfast and coffee" and "absolutely amazing...velvety smooth coffee." The Grounds of the City is praised for its attentive service and enchanting atmosphere, making it a must-visit for anyone seeking an authentic cafe experience in Sydney. Whether you're starting your morning with a perfect brew or ending the day with a specialty cocktail, the quality and ambiance here are designed to make every visit memorable.
A photo of Kingsleys Australian Steakhouse restaurant
4.5
Awesome(453)
Price: Very Expensive
• Australian • Sydney CBD
Booked 7 times today
Kingsleys Australian Steakhouse in Sydney CBD stands out as a beacon of American cuisine in Australia. Renowned for its "perfectly cooked steaks" and a beef quality that consistently impresses, Kingsleys offers an authentic American steakhouse experience with a distinctive Australian touch. Patrons rave about the "bone in ribeye" and "bone marrow" that are said to be the best ever tasted. The restaurant's ability to prepare a rare steak truly rare is a testament to its dedication to classic cooking techniques. With its warm ambiance and professional staff, Kingsleys is not just serving food; it's delivering an unforgettable dining experience where every meal is a celebration of American culinary tradition. As one diner puts it, it’s the place for "the best steak I’ve ever had", making it a must-visit for both locals and tourists in Sydney.
A photo of Crafted by Matt Moran restaurant
4.6
Exceptional(716)
Price: Expensive
• Australian • Sydney CBD
Booked 10 times today
At Crafted by Matt Moran, located in the heart of Sydney CBD, you're promised an unforgettable Mediterranean dining experience enriched by the local bounty of Australian produce. Celebrated for its "exceptionally fresh, tasty, and modern cuisine," this restaurant offers a menu that captures the essence of the Mediterranean while embracing seasonal nuances. Guests rave about the "delicious food" and the "fabulous view" in a setting that's both elegant and inviting. The attention to detail in each dish, such as the zucchini flowers with shaved ricotta and exquisite crab sliders, showcases the authentic flavors and innovative spirit of Mediterranean cooking. Whether it's for a casual visit or a special occasion, Crafted by Matt Moran delivers a top-tier Mediterranean feast that consistently earns high praise for both its culinary excellence and the warm, professional service.
A photo of Bennelong Restaurant restaurant
4.8
Exceptional(559)
Price: Very Expensive
• Australian • Sydney CBD
Booked 2 times today
Bennelong serves to celebrate the Sydney Opera House and its extraordinary architecture by offering a culturally significant and inspiring menu showcasing a most magnificent production of Australian food and wine. We offer a 3 course menu with sides for $210 per person. Our cooking is not overly technical and tricky – it’s robust and direct – allowing the pure flavours of the ingredients to sing. We’ve enjoyed developing a whimsical dessert menu based on traditional Australian sweets, and the wine list, similarly – is a reflection of the best of Australia – without taking itself too seriously", Peter Gilmore.
A photo of Glass Brasserie restaurant
4.5
Awesome(1849)
Price: Expensive
• Australian • Sydney CBD
Booked 26 times today
Glass Brasserie is an eloquent, lofty restaurant and wine bar with panoramic views overlooking Sydney's historic Queen Victoria Building. Under the culinary guidance of head chef Natalie Murphy, the Glass team dreams up honest, simple culinary experiences that celebrate the finest seasonal produce in imbued flavour.The brasserie-style menu is designed to take guests on a journey, losing themselves in the enclaves of the restaurant's ambiance, flavours and character. Glass boasts one of Sydney's most comprehensive wine lists, curated by Head Sommelier, Mauro Bortolato for almost two decades. The 3,500 strong collection is encased in a striking wine wall that spans floor to ceiling through the space. Designed by renowned interior designer, Tony Chi, the restaurant's interior exudes equal party's intimacy and grandeur with it's ambient open-plan kitchen and expansive day-to-night dining experiences.Located on Level 2, 488 George Street, Sydney.
A photo of Brasserie @ 156 restaurant
Price: Expensive
• Australian • Gladesville
Booked 1 time today
Brasserie is a chic, modern venue known for its exceptional culinary offerings and relaxed ambiance. With a focus on fresh, high-quality ingredients, the menu features a diverse selection of gourmet dishes, including fresh seafood, flame-grilled meats, and creative, flavour picked sides.Whether you’re enjoying a casual brunch, a refined dinner, or a social gathering, Brasserie’s inviting atmosphere and expertly crafted meals make it the perfect spot for any occasion. With impeccable service and attention to detail, it’s a destination that guarantees an unforgettable dining experience.Brasserie’s menu features an exquisite array of dishes, from fresh seafood and succulent meats to creative sides, all crafted with premium ingredients and bold flavors, delivering an unforgettable culinary experience.
A photo of Elements Bar and Grill Pyrmont restaurant
4.6
Exceptional(70)
Price: Expensive
• Australian • Pyrmont
Booked 47 times today
Elements Bar and Grill has become a dream destination among connoisseurs who appreciate taste of fine food over anything else. No matter what the weather is like around you, you will find it right at home with our cozy seating arrangement and homey ambience. You will be surrounded with smell of freshly cooked steaks, close glimpse of elegant wine and vibe of euphoria coming from our staffs who don’t bother to go extra miles to bring the best food you truly deserve.Whenever you are waiting for your food to come to your table, you may as well take a sneak peak at our meat fridge which is nothing but a teaser of what’s cooking inside. Our customers have fallen in love with this place, its people and what we offer.
A photo of KOI Experiential restaurant
4.6
Exceptional(86)
Price: Very Expensive
• Australian • Chippendale
KOI Experiential in Chippendale is a treasure trove of Modern Australian cuisine, brilliantly curated by the imaginative Reynold. Known for its exquisite tasting menus, this restaurant offers an "unmissable feast for the senses." Diners rave about the "amazing experience" and the "beautifully presented" dishes that combine traditional elements with innovative twists. The winter menu is especially "super awesome," featuring new flavor combinations that are both surprising and delightful. The attentive and knowledgeable staff enhance the experience, making each visit memorable. As one reviewer put it, the dishes are "artistry on a plate," with every mouthful revealing layers of flavor and texture. Whether it's for a special occasion or a culinary exploration, KOI Experiential promises an exceptional dining adventure in the heart of Chippendale.
A photo of The Theatre Bar at the End of the Wharf restaurant
4.5
Awesome(304)
Price: Moderate
• Australian • Dawes Point / Walsh Bay
Booked 2 times today
At The Theatre Bar at the End of the Wharf, located in the scenic Dawes Point / Walsh Bay, the allure of Tapas and Small Plates takes center stage. Praised for its "fantastic cuisine" and stunning Sydney Harbour views, this gem offers a perfect blend of ambiance and exquisite culinary offerings. Patrons rave about the "delicious food" and the variety of "great options on the menu for all tastes," including vegetarian choices. The carefully curated small plates, like the highly recommended trout dip, are perfect for sharing, making every meal a social and delightful experience. Whether it's a pre-theatre dinner or a leisurely meal, the combination of friendly service, "beautiful location," and "reasonable prices" ensures that dining here is always "an unforgettable experience."
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • NikiJ
    Sydney •2 reviews
    5.0
    Dined 2 days ago
    We were there for my birthday dinner last night, food was excellent and the waitress was very friendly and accommodating. The only thing I did not like were the little bowls the sauce came in, when you poured the sauce it spilled over the sides and made a mess, the servers did not say which sauce was which and they were mixed up. Other diners were cold although it was the middle of summer and had heaters in which was uncomfortable for me. The food is excellent although some things I thought were a bit pricey. Overall it was an enjoyable night and the tomahawk steak was delicious so were the chicken wings!
    More info
    Elements Bar and Grill PyrmontPrice: Expensive• Australian• Pyrmont
    4.6
  • Thaddeus
    Sydney •1 review
    5.0
    Dined 6 days ago
    I've been to the other Elements restaurants in Darlinghurst and Pyrmont. This evening my friend and I wanted to try the Tomahawk steak and Tommy margarita deal, and decided to go to Walsh Bay. My experience at these restaurants thus far has been consistent. Great food, great atmosphere (especially at Walsh Bay where the views and decor are on another level) and excellent service. Tonight, Nico took our order and made sure we enjoyed our dinner and time at the venue. We ordered an entree of Buffalo Calamari to go with our tomahawk. Recommend! The tomahawk steak was incredible not only in its size but texture and flavour. It melts in your mouth! They take it out and finish preparing and cutting it at your table for added theatrics. This didn't affect me, but if you have dietary requirements, it seems like they are more than happy to accommodate your needs. Overall, I really enjoyed my time and will definitely be coming back.
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    Elements Bar and Grill Walsh BayPrice: Expensive• Australian• The Rocks
    4.4
  • Irena
    Melbourne •1 review
    5.0
    Dined on 17 Dec 2024
    We enjoyed greatly the Magritte exhibition and lunch deal. the set three course menu provided a good choice of mains and many taste sensations. With the shared entrees and desert. Our table service was terrific ,as, indeed, were all staff members. There was a surprise celebratory touch when our waitstaff learned that we were celebrating a birthday.
    More info
    Crafted by Matt MoranPrice: Expensive• Australian• Sydney CBD
    4.6
  • Louisa
    Sydney •1 review
    5.0
    Dined on 15 Dec 2024
    Very happy with this collab KOI X Sebastian. Very happy with the kakigori and paired well with the mocktail. Plus point we got the best seats right at the center and served by Chef Reynold & Chef Sebastian. The Kakigoris taste so light and not overly sweet so we still have some room for KOI cake afterwards. Excellent!!
    More info
    KOI ExperientialPrice: Very Expensive• Modern Australian• Chippendale
    4.6
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