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Best Barbecue Restaurants in McMasterville

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3 restaurants available nearby

A photo of Gyu-Kaku Japanese BBQ - Montréal, QC | Downtown (Ville-Marie) restaurant
4.7
Exceptional(859)
Price: Expensive
• Barbecue • Downtown
Booked 53 times today
Gyu-Kaku in Downtown Montréal offers an unparalleled Japanese BBQ experience that leaves guests raving about its authentic and high-quality offerings. As the world’s #1 Japanese BBQ brand, Gyu-Kaku has mastered the art of Yakiniku, allowing diners to grill their own choice cuts on a smokeless grill right at their table. Patrons consistently praise dishes like the Harami Skirt Steak and Prime Kalbi Short Rib, describing them as "absolutely amazing" and the dining as "one of the best gastronomical experiences." Coupled with a vibrant atmosphere and attentive service, Gyu-Kaku stands out as a must-visit for anyone craving exquisite, interactive barbecue cuisine in the heart of Montréal.
A photo of RUBS BBQ Américain - Ste-Rose restaurant
4.1
Excellent(658)
Price: Moderate
• Barbecue • Laval
Booked 5 times today
At RUBS BBQ Américain in Laval, the essence of Southern-style American Barbecue is brought to life with Quebec's sweet Maple wood, creating an unparalleled smoky flavor. This restaurant stands out for its meticulous slow-cooking process, ensuring each meat cut is perfectly tender and richly infused with authentic smoky goodness. Patrons rave about the experience, with comments like "The smokehouse smell is the first thing that hits you, so you know it's going to be good!" and "The ribs were amazing!!!". With its commitment to quality and generous portions, RUBS BBQ Américain delivers a passionate culinary experience that leaves guests planning their next visit.
A photo of Rubs BBQ Americain - Laval Ouest restaurant
4.3
Awesome(123)
Price: Moderate
• Barbecue • Laval
Booked 4 times today
Southern style American Barbecue is an institution in itself. Contrary to quickly grilled meats at high temperatures on an open flame, Southern Style Barbecue consists of a gentle slow process where the meat cooks with the smoke generated from the wood fire. RUBS’ unique recipes have been crafted using Quebec grown sweet Maple wood for a taste like none other.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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