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Best Bistros in Brisbane

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11 restaurants available nearby

A photo of Park & Howard Bistro restaurant
4.7
Exceptional(1313)
Price: Moderate
• Bistro • Burlingame
Booked 14 times today
Park & Howard Bistro in Burlingame, CA, is a gem for authentic American cuisine, where "delicious food and excellent service" create a memorable dining experience. This bistro offers an upscale yet approachable menu featuring seasonal pairings that showcase the finest American ingredients. Diners rave about the "fantastic birthday dinners" and "superb scallops," while the eclectic wine list enhances every dish. The intimate setting, with its rustic charm and private dining options, is perfect for any occasion. With accolades like "one of the best restaurants in the Bay Area," Park & Howard Bistro consistently delivers an exceptional taste of America.
A photo of Bon Delire restaurant
4.7
Exceptional(113)
Price: Expensive
• Bistro • Financial District / Embarcadero
Booked 45 times today
Bon Délire is a standout destination for authentic Bistro cuisine in the heart of San Francisco's Financial District along the Embarcadero. With its chic Parisian-inspired ambiance, this charming spot transports diners to the streets of France, offering a perfect blend of classic and innovative dishes. Guests rave about the “superb steak frites & oysters” and the “best French Bistro in the Bay Area.” The service is consistently praised as “warm, friendly, accommodating, and knowledgeable,” making every dining experience memorable. Whether indulging in the delicious steak tartare or savoring a delightful croque monsieur, Bon Délire promises a taste of France with every bite.
A photo of Central Park Bistro restaurant
4.8
Exceptional(1715)
Price: Expensive
• Bistro • San Mateo
Booked 15 times today
Central Park Bistro in downtown San Mateo is a beacon of exceptional Bistro cuisine that consistently garners rave reviews for its "wonderful service" and "delicious food." Chef Ricardo Garcia crafts an exquisite menu that elevates fresh seasonal ingredients into perfectly prepared dishes, from lamb chops to scallops, leaving diners eager to return. The restaurant’s intimate ambiance and "elegant atmosphere" make it an ideal spot for any occasion, while its award-winning wine list adds a sophisticated touch. Whether enjoying a meal in the private dining rooms or sipping a specialty cocktail at the Martini Bar, Central Park Bistro promises a "fantastic dining experience" every time.
A photo of 3SIXTY Bar / Bistro / Market restaurant
3.9
Excellent(319)
Price: Expensive
• Bistro • Burlingame
Join us at 3SIXTY for an all-in-one dining experience! Food Thoughtfully Sourced, Carefully Served is Chef Michael Cantin's philosophy behind our seasonal menu which supports our local purveyors here in Northern California. We are inspired by the culture and diversity the Bay area represents, as well as you, our well-traveled guests. What may be comfort food for some will be new and enticing for others. Sharing this experience with guests from all over the world is our story.We are located on the Atrium level of the Hyatt Regency San Francisco Airport - come join us!(Complimentary self parking)
A photo of Saison Cellar & Wine Bar restaurant
4.5
Awesome(32)
Price: Expensive
• Bistro • SOMA
Booked 6 times today
Saison Cellar & Wine Bar in SOMA, San Francisco, offers an unforgettable journey into authentic French cuisine, seamlessly blending exquisite flavors with an impressive wine selection. Guests rave about the "perfect French bistro fare" and "delectable menu of small bites and charcuterie," capturing the essence of France with every bite. The croque monsieur is so remarkable, it "makes you think you're in France." The menu shines with traditional Croque Monsieurs, Pâté en Croûte, and a robust Charcuterie and Cheese program. Paired with a "wine list out-of-this-world good," this charming spot invites you to "relax and indulge" in a truly French experience.
A photo of Chapeau restaurant
4.7
Exceptional(3734)
Price: Expensive
• Bistro • Richmond District
Booked 18 times today
Chapeau! SF is a shining example of authentic Bistro cuisine nestled in San Francisco's Richmond District. This beloved eatery has been "capturing the essence of a classic French bistro" since 1996, offering a delightful fusion of traditional and modern French dishes. Chef Philippe Gardelle's attention to detail shines through in every dish, from the "perfectly cooked duck confit" to the "rich, creamy lobster bisque." The restaurant's inviting ambiance and attentive service make it an ideal spot for a memorable dining experience. Guests consistently rave about the "wonderful experience," with many calling it "a true gem" in the neighborhood.
A photo of Villon restaurant
4.2
Awesome(1263)
Price: Expensive
• Bistro • Downtown / Union Square
Booked 7 times today
Villon in Downtown San Francisco offers an outstanding American dining experience that seamlessly blends authenticity with a modern twist. Situated in the elegant San Francisco Proper Hotel, Villon focuses on California cuisine, spotlighting seasonal vegetables and local ingredients. Diners rave about its "inventive and delicious" dishes, with standout items like the artichoke soup and lamb shoulder earning high praise. The atmosphere complements the exquisite menu, described as "plush and swanky" yet welcoming, making it perfect for special occasions or pre-theater dinners. With attentive service and a creative cocktail menu, Villon is truly "a gem" in the heart of the city.
A photo of Farm and Vine restaurant
4.6
Exceptional(970)
Price: Moderate
• Bistro • Burlingame
Booked 9 times today
Farm and Vine in Burlingame offers an exceptional American dining experience, where Chef Hakan’s 25 years of culinary expertise shine through in every dish. Known for infusing classic American cuisine with a unique twist, the restaurant uses the finest ingredients sourced from local farms, ensuring freshness and quality. Diners rave about the "consistently excellent and fresh" food, highlighting standout dishes like the wagyu burger and perfectly prepared fish. With "impeccable service" and a "fun and cozy" ambiance, Farm and Vine creates the perfect setting for any occasion. It’s a must-visit for those seeking authentic American flavors with a modern flair.
A photo of Cafe de la Presse restaurant
4.6
Exceptional(1916)
Price: Moderate
• Bistro • Downtown / Union Square
Booked 29 times today
Cafe de la Presse is a shining beacon of authentic Bistro cuisine nestled in the heart of Downtown San Francisco near Union Square. Embracing a Parisian flair, this charming establishment invites diners to savor traditional French classics like Coquille St. Jacques and eggs Benedict amidst an atmosphere reminiscent of a French café. "A San Francisco gem," it effortlessly combines exquisite cuisine with attentive service, creating a delightful dining experience. Patrons rave about the "deliciously wonderful" offerings and the "vibrant atmosphere" that make it a go-to spot for brunch or a leisurely meal. Whether indulging in a flaky croissant or sipping a steaming café au lait, Cafe de la Presse delivers an authentic taste of France, right in the heart of San Francisco.
A photo of Isa restaurant
4.8
Exceptional(2815)
Price: Moderate
• Bistro • Marina / Cow Hollow / Presidio
Booked 3 times today
Isa, located in San Francisco's vibrant Marina District, is a standout gem in Bistro cuisine. With a remarkable 4.9-star rating from over 2800 OpenTable reviews and a legacy celebrated for 25 years, Isa's allure lies in its "impeccable blend of sophistication, VALUE, and consistent QUALITY." Chef Luke Sung, a James Beard Foundation nominee, crafts deeply flavored French-inspired dishes with a California twist, making dining here a "delightful experience." The ambiance, whether in the cozy front room or lively back courtyard, complements the exquisite flavors perfectly. With accolades from top culinary lists, Isa promises an "outstanding and delicious" dining adventure.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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