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Best Chinese (beijing) Restaurants in Williamsburg

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54 restaurants available nearby

A photo of Buddakan NY restaurant
1. Buddakan NY
4.6
Exceptional(16292)
Price: Very Expensive
• Chinese (Beijing) • Meatpacking District
Booked 207 times today
Buddakan NY, nestled in the vibrant Meatpacking District of Manhattan, is a culinary gem renowned for its exquisite and innovative approach to Chinese cuisine. The restaurant's "fanciful interpretations of Chinese dishes" have captivated food connoisseurs, with many praising the "delicious" flavors and "outstanding" service. Diners consistently rave about the unique atmosphere, describing it as a blend of "Asian serenity" and "16th-century Paris flamboyance," making every meal a memorable experience. Highlights from the rave reviews include the "general tso’s dumplings" and the "spicy peanut noodles," which are must-tries according to satisfied guests. Whether it's the "perfect customer service" or the "iconic NYC atmosphere," Buddakan NY delivers an exceptional dining experience that keeps guests returning for more.
A photo of TAO Uptown restaurant
2. TAO Uptown
4.4
Awesome(14533)
Price: Expensive
• Chinese (Beijing) • Midtown East
Booked 140 times today
TAO Uptown in Midtown East, New York, truly stands out with its authentic Hong Kong Chinese cuisine that keeps diners coming back for more. This Pan-Asian culinary gem is renowned not just for its unique ambiance, featuring a 16-foot Buddha and reflecting pool, but also for its exceptional food. Patrons rave about dishes like the "Chilean sea bass and lobster wontons" and the "lobster fried rice," describing them as "extraordinary" and "delicious." The atmosphere is consistently praised as "beautiful" and "energetic," making TAO Uptown the perfect spot for both special occasions and casual dining. As one diner puts it, it's an "amazing culinary experience" where every visit is a delight, ensuring it remains a favored destination in NYC's vibrant dining scene.
A photo of Wenwen restaurant
3. Wenwen
4.8
Exceptional(13)
Price: Expensive
• Chinese (Beijing) • Greenpoint
Booked 40 times today
Tucked away in north Greenpoint, away from the hustle and bustle. Some of the best Taiwanese food you can find in NYC. Specializing in good people, good food and good time. Est 2022.
A photo of Win Son restaurant
4. Win Son
4.9
Exceptional(2)
Price: Very Expensive
• Chinese (Beijing) • Williamsburg
Tucked off a quiet street in East Williamsburg, Win Son is a bombastic ode to the flavor-packed foods of Taiwan, revisiting everything from night market treats to treasured classics, all within a buzzy neighborly space.Need to Know:We keep the majority of the dining room and the entire outdoor area open for walk-in diners. Please note that we only seat complete parties.Standard reservations are available for parties of 6-9 people, for indoor dining only. If you arrive as less than 6, or greater than 9 guests, your reservation will be cancelled and you may add your name to the wait list. A 20% gratuity is included for parties of 6 or more. We offer a family-style dining packages for parties 10+ (see Experiences). Reservations canceled less than 24 hours in advance will be charged a cancellation fee of $20/guest.If you have questions or need to modify your reservation please email us at reservations@winsonbrooklyn.com.
A photo of Brooklyn Chop House restaurant
5. Brooklyn Chop House
4.5
Awesome(2827)
Price: Expensive
• Chinese (Beijing) • TriBeCa
Booked 70 times today
Discover a seafood paradise at Brooklyn Chop House, located in the trendy TriBeCa neighborhood of New York. Renowned for its unique L.S.D. experience, this gem combines the exquisite flavors of Salt & Pepper/Ginger Garlic Lobster with an eclectic array of dishes, making every meal a culinary adventure. Voted Best New Restaurant in 2018 by Thrillist and NYC's BEST STEAKHOUSE in 2019 by NEWSWEEK, Brooklyn Chop House excels not just in steaks but in delivering top-tier seafood. Guests rave about the "amazing and fresh" seafood options, with standout dishes like the soft shell crab fried rice receiving glowing accolades. Step into Brooklyn Chop House for an "amazing experience" where the seafood is always celebrated and the ambiance is charged with excitement, making it a must-visit for any seafood lover in NYC.
A photo of Philippe Chow - Upper East Side restaurant
6. Philippe Chow - Upper East Side
4.7
Exceptional(4419)
Price: Expensive
• Chinese (Beijing) • Upper East Side
Booked 67 times today
Philippe Chow on the Upper East Side stands out as a beacon of Beijing cuisine in New York City. Described as modern, flavorful, and theatrical, this restaurant puts a unique spin on traditional Beijing-style dishes, offering them in a family-style setting that encourages sharing and communal enjoyment. With glowing reviews like "the best Peking Duck anywhere" and "always love the Beijing chicken," it's clear that Philippe Chow masters the art of Beijing flavors. Patrons continually praise the "outstanding food" and "excellent service," making it a must-visit for anyone craving authentic, beautifully presented Beijing cuisine in a sophisticated yet welcoming atmosphere.
A photo of Brooklyn Chop House, Times Square restaurant
7. Brooklyn Chop House, Times Square
4.4
Awesome(1519)
Price: Very Expensive
• Chinese (Beijing) • Theater District
Booked 118 times today
Brooklyn Chop House in Times Square, located in the vibrant Theater District of New York, is not just a Steakhouse; it's an experience. Voted the BEST STEAKHOUSE in NYC by NEWSWEEK in 2019, this establishment stands out for its unique offerings and unparalleled quality. Patrons rave about the "probably the best steak sauce you’ll ever have!" and the exceptional "35 Day Dry Aged Porterhouse Steak." The ambiance, combined with the innovative menu that merges classic steakhouse delights with Asian influences, ensures a meal that is both memorable and exquisite. As one diner put it, the food and service are a "chef’s kiss - literally!" making Brooklyn Chop House a must-visit for any steak aficionado in New York.
A photo of The House of the Red Pearl at Tin Building by Jean-Georges restaurant
8. The House of the Red Pearl at Tin Building by Jean-Georges
4.8
Exceptional(114)
Price: Expensive
• Chinese (Beijing) • Financial District
Booked 23 times today
A clandestine fine dining restaurant serving Chinese-inspired dishes that marry the innovation of Jean-Georges with flavors of the East, tucked away for a feeling of discovery. New York’s best kept secret, with intricate gold wallpaper and blue velvet banquettes.
A photo of MR CHOW - 57th restaurant
9. MR CHOW - 57th
4.7
Exceptional(2916)
Price: Very Expensive
• Chinese (Beijing) • Midtown East
Booked 43 times today
MR CHOW - 57th, located in the vibrant Midtown East of New York, offers an unparalleled Chinese dining experience that has captivated the hearts of its patrons since 1979. Known for its "high Chinese Cuisine," MR CHOW combines authentic Beijing recipes with signature dishes like the world-renowned Beijing Duck and MR CHOW Noodles. Awarded the prestigious 5 Star Diamond Award, the restaurant's commitment to excellence is evident in both its sumptuous meals and impeccable service. Guests frequently praise the "outstanding food and service," describing it as the "best Chinese restaurant in NYC." Whether it's the artful ambiance or the nightly handmade noodle show, MR CHOW - 57th remains a jewel in the city's culinary crown, making every visit a memorable celebration of the finest Chinese flavors.
A photo of MR CHOW - TriBeca restaurant
10. MR CHOW - TriBeca
4.2
Awesome(2423)
Price: Very Expensive
• Chinese (Beijing) • TriBeCa
Opened in 2006 by world famous restaurateur Michael Chow, most recently awarded the 5 Star Diamond Award by the American Academy of Hospitality Sciences for its excellence, service, and cuisine this is the second post to the original in NYC on 57th Street. Mr Chow's latest & hippest location is surrounded by a Patio & the attractive bar opens at 5:00PM daily.NY Magazine wrote in 2006 "To eat at a Mr Chow restaurant is to participate in a roving party, one that has migrated through four decades, three continents, & an awful lot of soup dumplings." TriBeCa's Executive Chef Kwok Hor, is a highly respected professional in the Chinese Cuisine Industry & has given many lectures at The Hong Kong Culinary Association. MR CHOW's menu is a combination of old authentic Beijing, Original Recipes, Chicken Satay, MR CHOW Noodles & Ma Mignon all were created by our passionate & skillful chefs. Also, on the Menu is one of the best prepared Beijing Duck in the world.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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