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Best Contemporary American Restaurants in Chinatown

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56 restaurants available nearby

A photo of Wayfare Tavern restaurant
1. Wayfare Tavern
4.6
Exceptional(7860)
Price: Moderate
• Contemporary american • Financial District / Embarcadero
Booked 75 times today
Wayfare Tavern, nestled in San Francisco's bustling Financial District, stands as a beacon of exemplary Contemporary American cuisine. Chef Tyler Florence masterfully crafts dishes that transport diners to an era of authentic American flavors inspired by the early 20th century. The restaurant is celebrated for its "impeccably delicious" offerings, with standout dishes like the renowned "Mary’s Fried Chicken" and "deviled eggs" that leave patrons raving. The vibrant yet cozy Victorian ambiance complements the culinary delights, making it perfect for any occasion. With "phenomenal" service and a dedication to quality, Wayfare Tavern is a must-visit destination for food enthusiasts.
A photo of Trestle restaurant
2. Trestle
4.8
Exceptional(2801)
Price: Expensive
• Contemporary american • Financial District / Embarcadero
Booked 25 times today
Trestle, nestled in San Francisco's vibrant Financial District/Embarcadero, is a beacon of Contemporary American cuisine that delights with its ever-evolving 3-course prix fixe menu. Celebrated for its "creative and delicious" dishes, Trestle offers a culinary journey that changes weekly to showcase fresh, seasonal ingredients. The warm, inviting atmosphere paired with "superb service" makes every visit a memorable affair. Diners rave about the exceptional value, describing it as "the most exceptional dining in San Francisco for the price." With its "phenomenal taste" and attentive staff, Trestle's commitment to quality and authenticity makes it a must-visit destination for lovers of Contemporary American cuisine.
A photo of The Third Floor restaurant
3. The Third Floor
4.3
Awesome(56)
Price: Expensive
• Contemporary american • Financial District / Embarcadero
Booked 8 times today
The Third Floor in San Francisco's Financial District offers an unparalleled Mediterranean dining experience, celebrated for its authenticity and quality. Guests rave about the "delicious" flavors, with dishes like the flaky cod and the exquisite pavlova dessert leaving a lasting impression. The restaurant's modern and upscale environment provides the perfect backdrop for its Mediterranean-inspired menu, which showcases fresh, seasonal ingredients and a unique twist on traditional dishes. The attentive and friendly service adds to the overall dining experience, making it a favorite for both business lunches and intimate gatherings. With its vibrant ambiance and outstanding culinary offerings, The Third Floor is a must-visit for Mediterranean cuisine enthusiasts.
A photo of The Vault Steakhouse restaurant
4. The Vault Steakhouse
4.3
Awesome(277)
Price: Very Expensive
• Contemporary american • Financial District / Embarcadero
Booked 14 times today
The Vault Steakhouse in San Francisco's Financial District is a beacon of quality American cuisine, seamlessly blending classic steakhouse charm with modern flair. Guests rave about its "impeccable service" and "amazing atmosphere," thanks to a live pianist adding a unique touch to your dining experience. The steak offerings, such as the highly recommended ribeye, are cooked to perfection, and the signature Pavé Tots with caviar elevate traditional American sides to new heights. The restaurant's attention to detail, from letting diners select their own steak knife to a "wonderful service" team, ensures an unforgettable dining experience for all.
A photo of The Barrel Room - San Francisco restaurant
5. The Barrel Room - San Francisco
4.4
Awesome(286)
Price: Expensive
• Contemporary american • Financial District / Embarcadero
Booked 1 time today
The Barrel Room in San Francisco’s Financial District offers a standout Contemporary American dining experience that impresses both locals and visitors alike. With regionally focused rotating menus, the restaurant delights with a creative approach that changes every quarter. Guests rave about the "exceptionally prepared" dishes and "creative menu" that make each visit unique. The dining atmosphere is described as "inviting," and the service is both "attentive and personable," ensuring a memorable experience. Their carefully curated wine list, featuring small-production wines, complements the cuisine perfectly, making The Barrel Room a top choice for anyone seeking authentic and innovative Contemporary American cuisine.
A photo of Monte’s Restaurant & Bar restaurant
6. Monte’s Restaurant & Bar
4.4
Awesome(10)
Price: Moderate
• Contemporary american • Financial District / Embarcadero
Booked 1 time today
Located in downtown San Francisco at the corner of Montgomery and California Streets, Monte’s Restaurant and Bar is convenient to the cable car stop and features expansive windows in a comfortable, elegant atmosphere. Enjoy locally crafted meals in addition to signature cocktails and drinks at our San Francisco bar.Monte’s Restaurant is open for Breakfast and Lunch and Monte’s Bar provides walk-in Dinner service from 4:00pm – 10:00pm.Drinks are served in the bar until 11:00pm.
A photo of The Rotunda at Neiman Marcus - San Francisco restaurant
7. The Rotunda at Neiman Marcus - San Francisco
4.7
Exceptional(6196)
Price: Expensive
• Contemporary american • Downtown / Union Square
Booked 101 times today
The Rotunda at Neiman Marcus in San Francisco is a shining example of exquisite American cuisine, offering a dining experience that combines tradition and elegance. Nestled in the heart of Union Square, this iconic venue is beloved for its "excellent service" and "delicious food," consistently leaving diners "extremely satisfied." The Rotunda's menu is celebrated for its innovative takes on American classics, like the "wonderful French 75 cocktail and lobster club sandwich." The chic setting, complete with beautiful views and festive decorations, enhances the atmosphere, making it a "must-visit" destination, especially during the holiday season. Experience the quintessential American dining delight at The Rotunda!
A photo of The Progress restaurant
8. The Progress
4.8
Exceptional(2509)
Price: Very Expensive
• Contemporary american • Western Addition
Booked 57 times today
The Progress in Western Addition, San Francisco, offers a truly remarkable Californian dining experience. Celebrated for its "innovative menu" and "delicious flavors," this restaurant uses entirely local ingredients to craft dishes that highlight the essence of Californian cuisine. Guests rave about the duck, described as a "must-try" and "100% juicy and tender," alongside other inventive dishes like the seaweed noodles and Tierra vegetables masa dumplings. The ambiance is "casual and playful," providing the perfect setting for what many reviewers describe as "the best meal in SF." With excellent service and a creative menu, The Progress is an unmissable culinary gem.
A photo of Octavia restaurant
9. Octavia
4.7
Exceptional(2650)
Price: Very Expensive
• Contemporary american • Pacific Heights
Booked 27 times today
Octavia in Pacific Heights, San Francisco, is a beacon of authentic Farm-to-table dining, masterfully curated by the acclaimed Chef Melissa Perello. Known for its "gloriously delicious" offerings, Octavia embraces seasonally driven cuisine, showcasing the Bay Area's rich agricultural bounty through its ever-evolving menu. Diners rave about the thoughtful preparation and presentation of dishes, highlighting the "fresh, locally-sourced, delicious food" that is both creative and flavorful. The restaurant's intimate, relaxed atmosphere, coupled with top-notch service, makes it a must-visit destination. As one guest perfectly put it, “Octavia is an absolute gem!” – a testament to its commitment to quality and sustainability.
A photo of Angler San Francisco restaurant
10. Angler San Francisco
4.7
Exceptional(283)
Price: Very Expensive
• Contemporary american • Financial District / Embarcadero
Booked 57 times today
Angler San Francisco, a Michelin-starred gem nestled on the Embarcadero waterfront, offers a seafood experience that truly stands out. With a focus on fresh, seasonal ingredients, each dish is meticulously crafted by Chef de Cuisine Joe Hou, ensuring every bite is a "revelation." Diners rave about the "perfectly prepared" sea bream and "incredible" embered oysters, praising the restaurant's commitment to quality. The ambiance complements the exquisite flavors, with a warm décor and stunning views of the San Francisco Bay. Angler's seafood is not just a meal; it's an "absolutely stunning dining experience" that leaves patrons eager to return.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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