Best Contemporary American Restaurants in Four Seasons Hotel

Went here for Valentine’s Day with my girlfriend.  first time here and man was it delicious. We got the beef Wellington and the lamb. We are not usually steak people, but the Wellington was really really good. The pastry was nice and flaky while the beef being super tender. I ordered the lamb medium and I think it was maybe a little bit more on the rare side, but it was still delicious. If I could order the lamb again, I would I would just say medium well probably. Taste of everything was on point. The ambience was really good. Our server was really cool. Would definitely go there again. 

Carolina was the best! She explained the menu and kept our drinks filled

The food and ambience was great. We saved for this trip for months and Ramsay’s Kitchen was the pinnacle (other than the Keith Urban concert). We could really only afford the 3 Course menu and, unfortunately, the vibe we got from the waiter seemed to reflect that. We were a little surprised that he never came to see how everything was going until after each course had been collected by the excellent ancillary (for lack of a better word) staff had collected everything.

Our food and drinks were amazing and the vibe was buzzy

Told the waiter we needed to be out quickly to catch a show and they did an amazing job of getting the food out fast.