Best Contemporary American Restaurants in Ferry Pass

This was our second time visiting. We sat at the (drink) bar. Nice spot instead of the outside table we had reserved (too cold). The hostess made the suggestion as an option to switch seat locations when we checked in which we appreciated. We had a couple of drinks, cheese plate, duck & pork chop entrees, a piece of icebox pie, and after dinner drinks. The value was very good for the qualify of food and drinks. The bartenders were pleasant and busy. The cheese plate was generously sized and pork chop was very hearty. Not a lot of duck for entree but tons of Brussel sprouts. We would go back any time. Treat yourself and give it a try.

We had Christmas Eve dinner here and it was wonderful. Terrific service, varied choices on the Prix Fixe menu - seafood, beef and pork. The portions of each course were generous. The wait staff were warm and attentive, even though the restaurant was extremely busy. We did not feel rushed or forgotten. The key lime pie was delicious :) Would hughly recommend.

Fast service. Perfect timing between drinks, soup/salad and the main meal. Outstanding wait staff.

Food was excellent. It was Christmas Eve and very few restaurants were open (so they were BUSY) but our experience was great. Took a little longer than normal but well worth the wait. Our server was Jordan and she was fantastic!!

Great place in downtown Pensacola. Always a good meal, good service, and good ambience.