Best Contemporary American Restaurants in Parlin
Price
- €25 and under
- €26 to €42
- €42 and over
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Top Rated
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Accessibility
7 restaurants available nearby
Booked 21 times today
Booked 18 times today
Booked 5 times today
Booked 20 times today
Booked 45 times today
Booked 9 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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From verified diners like you
From verified diners like you
- EErinVIPPhoenix / Arizona •1 review5.0Dined 1 day agoAMAZING!!! The food, the service, the experience all the above. I will come back EVERYTIME I visitMore infoBG - Bergdorf GoodmanPrice: Very Expensive• Contemporary American• Midtown West•4.8
- RRobNew York City •1 review5.0Dined 3 days agoWe had a Christmas party for family. Had a very nice time and the food was very good.More infoGusto GrillPrice: Moderate• Contemporary American• East Brunswick•4.5
- NnancyVIPNew York City •10 reviews5.0Dined 3 days agoWarm Welcoming Food so creative So delicious Service fantasticMore infoABC KitchenPrice: Expensive• Contemporary American• Gramercy Park•4.4
- RRicardoVIPGreater Boston •20 reviews5.0Dined 3 days agoI have been to New York many times and have always wanted to try Butter, but I was always alone and when I go to nicer restaurants I always want to have a shared dining experience. This week my husband and I had a week of Christmas in New York and I made sure Butter was on the list of places we would eat. Butter did not disappoint. The hostess and our server Janeth were top-notch. I had a modified Butter Espresso Martini minus the Mezcal. Delicious. For dinner, we split a Buratta Salad and some Parker House Rolls. Whatever the vinaigrette that accompanied the salad was fabulously delicious. The best hunk of Buratta which was so creamy and not the usual curds that most burattas are. The acorn squash and delicata chips were a welcome accompaniment. The Parker House rolls were better than any I've had in Boston's Parker House. We both had the Brazino with Rainbow Chard in a lemon sauce viniagrette. Crispy skin, and tender fish. Well done. We had a bottle of Whitehall Lane Sauvignon Blanc. I was the only who had dessert, just one scoop of the Mocha Chocolate Ice Cream. Perfect finish to a wonderful dining experience or so I thought. Our lovely server Janeth, who was a delight all evening brought us a glass of lovely Champagne to send us off into the busy cold New York City night. The reason I had heard of Butter was because a former New England Patriots Quarterback used to frequent the place and also I am kind of a fan of the own of the restaurant. But yes, if you are in NYC and want a lovely dinner, visit Butter. You won't be sorry!More infoButter MidtownPrice: Expensive• Contemporary American• Midtown West•4.6
- TTimothyNorthwest Florida •1 review5.0Dined 3 days agoGolden beet salad was great and they were generous with the beets. The wild mushroom bread appetizer was phenomenal. Great sauce (almost like a stroganoff). Steak sandwich was served w an au jus and was juicy. My bride had the lobster Mac and cheese. Very buttery and rich. Perfect lunch. Despite being a little early they sat us before our reservation time. It was our anniversary and we got a special card and great complimentary dessert. Over all wonderful mealMore infoTavern on the GreenPrice: Expensive• American• Midtown West•4.7