Best Contemporary American Restaurants in San Clemente
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- €25 and under
- €26 to €42
- €42 and over
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8 restaurants available nearby
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See what locals rave about
- JJenniferOrange County •3 reviews5.0Dined 2 days agoSuch a good find! Excellent, quality food and cocktails. And bonus, they are committed to using tallow instead of seed oils! Huge win!More infoCRAFT HOUSE Dana PointPrice: Expensive• Contemporary American• Dana Point / Monarch Beach•4.7
- SStephanieVIPOrange County •4 reviews5.0Dined 2 days agoAn exceptional dining experience from the minute we walked up to the hostess desk to the minute we walked away from the hostess desk. Everybody was lovely. The ambience was perfect. The food was on point and we were exceedingly happy with our overall experience. Thank you.More infoFig 313Price: Expensive• Contemporary American• San Clemente•4.7
- AAlanVIPOrange County •32 reviews5.0Dined 3 days agoFood was very good. Had some cheese and meats to start and the board was very well presented. Our server, Staci and her support staff were spot on throughout dinner. I would also recommend leaving room for dessert. Looks of great choices to share.More infoA Restaurant - Original Location on Newport BlvdPrice: Expensive• Contemporary American• Newport Beach•4.8
- CCynthiaVIPNew York City •17 reviews5.0Dined 4 days agoMikey our server for lunch was really wonderful. Very helpful in the ordering for both wine and entrees. Lovely personality! The food was well prepared, a little pricey, but as expected :) View was terrific, we had a central table right at the window and Mikey opened the windows for us upon request so that we could have a simultaneous view and fresh air on this gorgeous day. Lovely lunch!! (Branzino, lobster salad and Cobb shrimp salad all delicious) (Also liked that the valet was free and that I was able to charge my car while dining!) Will definitely be back when next in Laguna (from LA)More infoThe Loft at Montage Laguna BeachPrice: Expensive• Contemporary American• Laguna Beach•4.7
- RRonaldOrange County •2 reviews5.0Dined on 28 Oct 2024We didn’t even know the place existed until we ordered several dinners thru Door Dash. We decided we had to go to the restaurant to see where it was and what was it like. We were pleasantly surprised. It’s located in the San Clemente Inn that in the 70s was where the Nixon support and news groups would stay. The decor of the restaurant hasn’t changed, and it’s neat to see the “retro” 70s surroundings. The service was excellent. I had the salmon and my wife the filet mignon. Both were excellent. The menu is limited but adequate, and they are working on expanding the wine selection. We were surprised that the restaurant was almost empty on Sunday night. That reflects the lack of publicity since we have lived in San Clemente for 35 years, and even if it has only been open for two years, we and our friends didn’t know it existed. Maybe consider it “ a diamond in the rough”. Great place and easy parking. Worth a try.More infoRivieraPrice: Moderate• American• San Clemente•4.5
Discover best Contemporary American restaurants in San Clemente
Discover the essence of Contemporary American cuisine in the picturesque town of San Clemente, South Orange County. This charming coastal locale boasts a variety of dining establishments that exemplify the innovative and diverse spirit of American culinary excellence. Each restaurant in the area skillfully combines local ingredients with modern cooking techniques, offering a unique and delightful dining experience. The dining scene in San Clemente is renowned for its emphasis on fresh, locally-sourced produce and seafood, which are staples in creating the exquisite flavors characteristic of Contemporary American dishes. Patrons can expect not only flavorful meals but also a welcoming atmosphere that complements the scenic views of San Clemente. Whether you're looking for a sophisticated dinner spot or a casual eatery, the Contemporary American restaurants here promise an unforgettable gastronomic journey. These dining venues are celebrated for their commitment to quality and innovation, ensuring every meal is a testament to culinary artistry.
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