Best Contemporary American Restaurants in Marina / Cow Hollow / Presidio
Price
- €25 and under
- €26 to €42
- €42 and over
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Top Rated
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Award-winning
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51 restaurants available nearby
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See what locals rave about
- RReneeVIPSan Francisco Bay Area •41 reviews5.0Dined 1 day agoLove the friendly service and the food. We've ordered multiple dishes for brunch and dinner and the food was overall very tasty. Cocktails are good too!More infoThe BrixtonPrice: Expensive• American• Marina / Cow Hollow / Presidio•4.2
- KKylieVIPSan Francisco Bay Area •4 reviews5.0Dined 2 days agoAlways a pleasure and an impeccable experience at The Rotunda. From the drinks arriving before the meal (so many places get this incorrect), to the consommé, to the popovers with strawberry butter, to the large portions of entrees, everything about this place is perfect. My mom and I split the burger (as usual) and it was great. They’ve moved from it being a single thick burger to two smaller patties. The pickles are beyond delicious. I left being like, this is where I want to have every birthday for the rest of my life.More infoThe Rotunda at Neiman Marcus - San FranciscoPrice: Expensive• Contemporary American• Downtown / Union Square•4.8
- TTimLos Angeles •16 reviews5.0Dined 2 days agoThese are innovative, awake and aware professionals. The original energy and spirit of the restaurant are alive and evolving. Service: Excellent. Food: Excellent. Ambience: Excellent, energetic, present, engaging. This is what an exceptional experience feels like. Thanks to everyone at The Progress.More infoThe ProgressPrice: Very Expensive• Contemporary American• Western Addition•4.8
- AAudreySan Francisco Bay Area •4 reviews5.0Dined 4 days agoThe food quality at Octavia is very high. The chefs really know what they’re doing. We had a pre-fixe menu for Christmas Eve dinner and they accommodated dietary restrictions with advanced notice. They actually called a few days in advance of the reservation to confirm the dietary restrictions which was really nice. We had 9 courses I think and they were all delicious. My favorites were the soup and the pasta dishes. The service was also very good, the servers were very attending and accommodating. There was one dish I didn’t eat much of because it had radicchio in it which I don’t like, and our server offered to have the kitchen make me a replacement dish with a different lettuce instead. The only negative of Octavia is that it feels very cramped. The space is small and they squeeze in a lot of tables so you’re sitting basically on top of other diners and it’s a little awkward. Everything else was great though. I would definitely recommend Octavia as a good place for special occasions or bringing out of town visitors.More infoOctaviaPrice: Very Expensive• Contemporary American• Pacific Heights•4.7
- MMargaretVIPCalifornia Central Coast •4 reviews5.0Dined on 15 Dec 2024Good restaurant good food Will go back again Good serviceMore infoThe PatioPrice: Expensive• Contemporary American• Marina / Cow Hollow / Presidio•4.7
Discover best Contemporary American restaurants in Marina / Cow Hollow / Presidio
Discover the vibrant dining scene of San Francisco's Marina / Cow Hollow / Presidio area, a prime destination for contemporary American cuisine. This neighborhood boasts an array of restaurants that cater to a sophisticated palate, offering dishes that are as innovative as they are delicious. Each restaurant in the area brings its unique flair to the table, whether through sustainably sourced ingredients, festive atmospheres, or culinary creativity that reflects the American dining ethos. Patrons can expect top-notch service, beautifully presented food, and settings that range from cozy patios to lively, themed brunches. Reviews consistently praise these establishments for their commitment to quality and their ability to provide a memorable dining experience. Whether you're a local or a visitor, the contemporary American restaurants in this San Francisco locale promise culinary delights that are not to be missed, making it a must-visit for anyone seeking a taste of American innovation and tradition.