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Best Contemporary British Restaurants in Little Compton

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4 restaurants available nearby

A photo of The Stag at Stow restaurant
4.5
Awesome(311)
Price: Expensive
• Contemporary british • Stow-on-the-Wold
Booked 3 times today
The Stag at Stow in the charming Stow-on-the-Wold offers a quintessential Contemporary British dining experience that leaves guests raving about the authenticity and quality of its cuisine. Patrons describe the food as “the best we have ever had,” with traditional dishes like Toad in the Hole and Fish and Chips prepared to perfection, boasting generous portions and home-cooked flair. The ambiance, complemented by friendly staff and a cozy setting, enhances the dining experience, making every meal memorable. With glowing testimonials like “Amazing flavors, skillfully prepared,” it’s clear why The Stag at Stow stands out as a pinnacle of Contemporary British gastronomy in the area.
A photo of The Slaughters Country Inn Restaurant & Bar restaurant
4.3
Awesome(43)
Price: Expensive
• Contemporary british • Upper Slaughter
Booked 7 times today
The Slaughters Country Inn offers delicious food, simply prepared, using the finest Cotswold produce. The menu is complemented by a wide selection of local ales, showcasing the best the region has to offer.Not to be missed is the sharing platter, made up of local cheeses and meats, the day’s selection of breads and The Slaughters Country Inn pickles. Guests can also expect to see dishes on the menu such as Gloucestershire black pudding salad, rustic country terrine and local fish and chips.Afternoon tea, including home-made scones and sandwiches, can also be enjoyed on the terrace with a glass of Champagne in the summer months or by the fire with a pot of tea when winter draws in.
A photo of The Royal Oak restaurant
4.9
Exceptional(103)
Price: Very Expensive
• Contemporary british • Shipston-On-Stour
Booked 1 time today
Nestled in the heart of rural Warwickshire, near the picturesque Cotswolds, The Royal Oak in Shipston-On-Stour, Whatcote, offers a Michelin-starred celebration of farm-to-table dining. Praised for its "proper country food," the restaurant excels in crafting dishes from wild meats and foraged ingredients, sourced directly from local producers. Guests rave about the authentic flavors and innovative presentations, with one diner exclaiming it was "possibly the most perfect meal ever." The ever-changing menu, which reflects both micro-seasonal and peak seasonal offerings, allows The Royal Oak to continually surprise and delight diners with its creative culinary explorations. This approach not only showcases the region's best but also underscores a deep commitment to sustainability and community storytelling through cuisine.
A photo of The Tite Inn restaurant
4.0
Excellent(401)
Price: Moderate
• Contemporary british • Chipping Norton
The Tite is a stunning Cotswolds inn in a picturesque setting, with timeless décor and a welcoming personality.The glorious garden and restaurant, local seasonal menu and an inviting bar are set in the village of Chadlington.Our produce is fresh, local and seasonal. Our lagers, ales and ciders are brewed less than a mile away with pure Chadlington spring water, and the used brewing malt provides feed for a local farm, all are gluten free.We have been awarded Diners choice two months in a row and Tripadvisors Travellers choice 2022.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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