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Best Contemporary Canadian Restaurants in Gastown

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30 restaurants available nearby

A photo of Dovetail restaurant
4.8
Exceptional(294)
Price: Expensive
• Contemporary canadian • Yaletown
Booked 66 times today
Dovetail in Yaletown, Vancouver, is a gem for those seeking top-notch Contemporary Canadian cuisine with a California twist. The restaurant offers an array of family-style share plates that are as delightful as they are inventive. Patrons rave about the ambiance and the quality of the meals, with reviews highlighting favorites like the "Bang Bang Shrimp" and "Spicy Vodka Pasta." The atmosphere is described as vibrant and inviting, perfect for both special occasions and casual outings. As one reviewer puts it, "The food was amazing, the drinks were fantastic, and our servers were very nice, helpful and knowledgeable." Dovetail is clearly a must-visit for anyone wanting to experience the best of Contemporary Canadian fare in a lively, upscale setting.
A photo of Hawksworth Restaurant restaurant
4.7
Exceptional(2791)
Price: Very Expensive
• Contemporary canadian • Yaletown
Booked 60 times today
Hawksworth Restaurant in Vancouver's chic Yaletown district is a beacon of global and international cuisine, lauded for its culinary finesse and creativity. Celebrated Canadian Chef David Hawksworth and his team craft dishes that are not only rooted in classic techniques but also dazzle with bold, international flavors using the highest quality ingredients from around the world. Its globally inspired menu has earned it numerous accolades, including recognition from MICHELIN and Forbes. Diners rave about the "culinary masterpiece" that is Hawksworth, with one noting, "Each dish is a work of art, bursting with flavor and thoughtfully crafted." Whether it's the impeccable service, the extensive wine list, or the inventive cocktails, Hawksworth promises a dining experience that "delights the palate and elevates the senses," making it an essential destination for those seeking exceptional global dining in Vancouver.
A photo of Holts Café Vancouver restaurant
4.8
Exceptional(261)
Price: Moderate
• Contemporary canadian • Granville Entertainment District
Booked 11 times today
Nestled in the vibrant Granville Entertainment District of Vancouver, Holts Café offers a superb Contemporary French dining experience that marries Canadian flair with European sophistication. Celebrated for its "elegant decor and attentive service," as noted in glowing reviews, the café crafts each dish with an emphasis on sustainability, quality-driven ingredients, and seasonality. Patrons have raved about the "chic and sophisticated dining experience" and the high-quality, contemporary dishes that are both "exquisite" and "delightful." Whether you're enjoying a casual lunch or a special occasion, Holts Café promises a refined atmosphere where every meal is memorable. As one reviewer puts it, it's a "must-visit for those seeking a refined and memorable dining experience in the heart of the city."
A photo of Brass Fish Tavern restaurant
4.3
Awesome(224)
Price: Moderate
• Contemporary canadian • Coal Harbour
Booked 17 times today
Located in the heart of Coal Harbour, Vancouver, Brass Fish Tavern stands out as a premier pub offering an exhilarating blend of classic and contemporary pub cuisine. Nestled inside the iconic Marine Building, the tavern boasts a "fantastic" selection of draught beers and over 250 whiskies, ensuring a delightful experience for beverage aficionados. Guests rave about the "unreal seafood paella risotto" and the "delicious tuna melt," highlighting the quality and creativity of the dishes. The vibe is consistently praised as "great" and "absolute," with live music and a stylish parlour room enhancing the dining atmosphere. Whether it’s for the "extensive whiskey menu" or the "friendly service," Brass Fish Tavern is highly recommended as a must-visit spot for an authentic and enjoyable pub experience.
A photo of JOEY Bentall One restaurant
4.6
Exceptional(336)
Price: Moderate
• Contemporary canadian • Downtown
Booked 60 times today
JOEY Bentall One offers a quintessentially Canadian dining experience right in the heart of downtown Vancouver. Known for its vibrant and trendy atmosphere, this restaurant stands out with its locally and globally-inspired menu crafted by a team of award-winning executive chefs. JOEY Bentall One, praised for its handcrafted dishes such as the sushi cones, blackened chicken, and the iconic Canadian maple ice cream, truly captures the spirit of Canadian cuisine. As noted by delighted guests, "The service was above and beyond and the food was exceptional!" and "Everything - from the atmosphere, service, and food - was outstanding," making it a must-visit for both locals and tourists seeking the genuine Canadian flavor.
A photo of Moxies - West Georgia restaurant
4.1
Excellent(384)
Price: Moderate
• Contemporary canadian • Downtown
Booked 40 times today
Moxies - West Georgia, located in the heart of Downtown Vancouver, is a standout for Contemporary American cuisine with its globally inspired menu and handcrafted cocktails. Praised for its vibrant atmosphere, Moxies offers an exceptional dining experience. Reviewers rave about the unique dishes, like the "best looking poke bowl" and "delicious" chicken madeira rigatoni, emphasizing the freshness and creativity of the menu. One diner noted, "The food was delicious, and our server Yoddit was super friendly," highlighting the engaging service that complements their culinary offerings. Ideal for pre-event dining near Rogers Arena and BC Place, Moxies is celebrated for its "amazing service" and "excellent food" which makes every visit memorable.
A photo of ELEM restaurant
4.7
Exceptional(15)
Price: Very Expensive
• Contemporary canadian • Mount Pleasant
Booked 72 times today
ELEM is a new restaurant and cocktail lab on Main + 5th. Guests can expect to indulge in Top Chef Canada alum Mayekar’s bold cooking, featuring creative flavour-packed dishes that highlight the unique spices from cuisines around the world with local ingredients, alongside Winnie Sun’s inventive, element-inspired and sustainability-driven cocktails.ELEM’s food menu is an exploration of flavours and spices from all corners of the world, including Bangkok, California, Spain, Mexico, Italy, and Mumbai – all inspired by Mayekar’s extensive travels and Indian heritage. There will also be a big focus on local BC-grown ingredients. The 2,946 square foot, 76-seat space was designed by Vancouver-based Marko Simcich Architect and features three dining spaces and an open window into the kitchen to see the chefs at work.
A photo of Lavantine Restaurant & Skybar restaurant
4.4
Awesome(24)
Price: Very Expensive
• Contemporary canadian • Downtown
Booked 1 time today
Lavantine Restaurant & Skybar in downtown Vancouver is a gem for Middle Eastern cuisine enthusiasts. Nestled under the clear skies of Vancouver, this rooftop venue offers a unique blend of Levantine flavors fused with a West Coast flair. The authenticity of the dishes, such as the acclaimed Mezze platter and Aleppo Kebob, is consistently lauded by guests. Reviewers rave about the "mouthwatering smells" and "flavorful" meals that transport them directly to the Mediterranean. The ambiance, coupled with "amazing" service, completes the experience, making Lavantine not just a meal, but a culinary journey. As one diner put it, the experience is "outstanding," with every dish meticulously prepared to reflect the rich and diverse flavors of the Middle East. Lavantine is a must-visit for anyone seeking an authentic and memorable dining experience.
A photo of Karma Lounge @ Paradox Hotel Vancouver restaurant
4.1
Excellent(97)
Price: Moderate
• Contemporary canadian • Coal Harbour
Booked 4 times today
Changing the way Vancouver views lounge entertainment, Karma presents a new era of socializing. Located inside the hotel, this modern, warm and inviting lounge is the go-to meeting spot for Vancouver's elite. Converging business professionals, local socialites and visitors this opulent lounge offers a wide range of local & imported beers, refined wines, eclectic champagnes and enticing cocktails. Karma lounge has a wide range of locally sourced food options to keep you fueled into the evening when this hybrid room blossoms into a space of revelry.
A photo of Mahony's Tavern - Convention Centre restaurant
4.5
Awesome(269)
Price: Moderate
• Contemporary canadian • Coal Harbour
Booked 5 times today
Nestled in the scenic Coal Harbour neighborhood of Vancouver, Mahony's Tavern - Convention Centre is a gem for lovers of Contemporary Canadian cuisine. With a menu that skillfully blends classic West Coast fare with innovative twists, diners rave about the "mouthwatering crispy chicken sliders" and the "fluffy crust" of their Hawaiian pizza. A visitor highlighted, "The food was to die for... 12/10 if I could!" The tavern's location provides a picturesque backdrop of ocean views, enhancing the dining experience. Patrons appreciate the "great atmosphere" and "excellent staff," making Mahony's not just a meal, but a memorable experience. Whether you're enjoying a casual meal or celebrating a special occasion, Mahony's Tavern is a must-visit for authentic, high-quality Contemporary Canadian cuisine.

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Discover best Contemporary Canadian restaurants in Gastown

Discover the essence of contemporary Canadian cuisine in the vibrant heart of Gastown, Vancouver. This area is renowned for its rich culinary scene, where innovative chefs blend local ingredients with modern techniques to create unique dining experiences. Each restaurant in this location offers a distinct take on contemporary Canadian dishes, reflecting the diversity and creativity of Vancouver's gastronomy. Patrons can expect menus that celebrate the seasonal bounty of British Columbia, paired with an exceptional selection of local wines and craft beers. The dining atmosphere ranges from casual chic to sophisticated elegance, making it ideal for both relaxed meals and special occasions. Gastown itself enriches every dining experience with its historic charm and lively ambiance, ensuring a memorable culinary journey. These establishments not only cater to diverse palates but also emphasize a commitment to quality and sustainability in every dish served.

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