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Best Contemporary Italian Restaurants in Southeast Dallas

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11 restaurants available nearby

A photo of North Italia - Dallas restaurant
1. North Italia - Dallas
4.7
Exceptional(1283)
Price: Moderate
• Contemporary italian • Dallas-Ft. Worth (DFW) Corridor
Booked 70 times today
North Italia in Dallas presents an exceptional Contemporary Italian experience, where "Italian from scratch" comes to life with every dish. The restaurant's dedication to quality and authenticity shines through in their handmade pastas and pizzas, crafted with seasonal ingredients that infuse inventive flavors. Guests rave about the "simply amazing" food and "wonderful" service, making every visit memorable. From the delightful lemon olive oil cake to the perfectly cooked glazed salmon, North Italia delivers fresh flavors from garden, farm, and sea. The vibrant atmosphere, paired with attentive service, ensures a dining experience that stands out, promising diners a true taste of modern Italy.
A photo of 400 Gradi restaurant
2. 400 Gradi
4.4
Awesome(1635)
Price: Expensive
• Contemporary italian • Downtown
Booked 17 times today
At 400 Gradi in Downtown Dallas, Contemporary Italian cuisine reaches new heights with dishes that are both authentic and innovative. Esteemed by patrons as providing the "best Italian food in Dallas," this restaurant impressively combines traditional Italian flavors with modern twists. The pastas, including the revered Gnocchi di Luigi, are house-made, ensuring freshness and authenticity. Additionally, the Neapolitan pizzas, like the Suprema, are crafted following strict Italian standards, elevating your dining experience. With a knowledgeable staff that enhances the meal with insightful recommendations, 400 Gradi is a "must-visit" for those seeking an authentic and delightful Italian culinary journey.
A photo of The Saint Italian Steakhouse restaurant
3. The Saint Italian Steakhouse
4.6
Exceptional(368)
Price: Very Expensive
• Contemporary italian • Downtown
Booked 15 times today
The Saint Italian Steakhouse in Downtown Dallas is a standout destination for Contemporary American cuisine, where culinary creativity meets exquisite flavors. Diners rave about the "outstanding food and service," highlighting the expertly crafted dishes that range from perfectly cooked steaks to innovative pasta creations. The restaurant's ambiance is a delightful blend of modern elegance and classic charm, creating a "sophisticated yet inviting" atmosphere that enhances the dining experience. Guests are particularly enamored with unique menu offerings like the bone marrow fries and the whipped ricotta, making every visit a memorable culinary journey. The Saint is a must-visit for anyone seeking an exceptional dining experience in Dallas.
A photo of Campisi's - Downtown restaurant
4. Campisi's - Downtown
4.3
Awesome(16)
Price: Moderate
• Contemporary italian • Downtown
Booked 11 times today
Campisi's Downtown is owned and operated by David Campisi and his family. The restaurant has a long and storied history, beginning in 1946 when David's great-grandfather bought a bar with a small kitchen and began making pizzas - the first ever in Dallas. Today, Campisi's Downtown still makes its famous pizza (you can even build your own if you like), and also serves up a huge array of pasta dishes, salads, appetizers and entrées. For dessert, try the tiramisu or Italian cream cake. There's something for every taste at Campisi's downtown, so bring the family and enjoy delicious beef, veal, chicken and seafood dishes (and pizza!) all made in the traditional Italian style.
A photo of The Charles restaurant
5. The Charles
4.9
Exceptional(184)
Price: Very Expensive
• Contemporary italian • West Dallas
Booked 50 times today
The Charles, nestled in West Dallas, delivers an exceptional American dining experience that beautifully marries Italian design with a Texas twist. Guests rave about its "consistently excellent" service and "absolutely divine" food, making it a standout choice for American cuisine enthusiasts. The spicy shrimp pasta is a fan favorite, praised for its bold flavors and perfect execution. The Charles' atmosphere is vibrant and welcoming, creating a memorable dining experience that leaves guests eager to return. The attentive staff anticipates guests' needs, ensuring every visit is special. For those seeking authentic and high-quality American dining, The Charles is a must-visit gem in Dallas.
A photo of il Bracco - Park Cities restaurant
6. il Bracco - Park Cities
4.8
Exceptional(187)
Price: Expensive
• Contemporary italian • Park Cities
Booked 137 times today
il Bracco - Park Cities, nestled in the bustling neighborhood of Park Cities, Dallas, offers an exquisite Contemporary Italian dining experience that is both authentic and innovative. The restaurant takes pride in crafting handmade pasta, bread, and desserts daily, bringing a fresh perspective to classic Italian culinary traditions. Guests rave about the "impeccable service" and the delightful ambiance, whether enjoying a meal in one of the intimate booths or on the lush patio. With standout dishes like the "fabulous new lasagna" and the irresistible "Italian Sundae," il Bracco consistently elevates dining to an art form, making it a must-visit destination for Italian cuisine enthusiasts.
A photo of Terra - Eataly Dallas restaurant
7. Terra - Eataly Dallas
4.2
Awesome(3339)
Price: Expensive
• Contemporary italian • Preston Hollow
Booked 48 times today
Terra - Eataly Dallas offers an exceptional journey into Contemporary Italian cuisine, blending the finest local ingredients with authentic Italian influences. Nestled in Preston Hollow, Dallas, Terra truly shines with its seasonal menu inspired by Italy’s diverse regions. Diners rave about the "absolutely awesome" food and the "excellent" service, enhancing the overall dining experience. The wood-grilled steaks and botanical cocktails are particular highlights, showcasing Terra's skill in balancing simplicity and flavor. With a beautiful terrace offering stunning sunset views, Terra is not just a meal; it’s an experience. Perfect for special occasions or casual dining, this restaurant promises to impress every palate.
A photo of San Marzano - Dallas restaurant
8. San Marzano - Dallas
4.4
Awesome(55)
Price: Expensive
• Contemporary italian • Uptown
Booked 20 times today
San Marzano in Uptown Dallas is a gem for Contemporary Italian cuisine, bringing a slice of New York's fresh pasta mastery to Texas. Known for its "phenomenal" house-made pasta and "authentic, simple" flavors reminiscent of Italy itself, this restaurant is a must-visit. The short rib ragu and Bolognese are standout dishes, praised for their "delicious and unique" taste. Diners appreciate the "great service" and the inviting atmosphere, making it a perfect spot for a relaxing meal. With its commitment to high-quality, fresh ingredients and expertly crafted dishes, San Marzano promises an extraordinary dining experience that you'll want to revisit.
A photo of Enoteca Italia restaurant
9. Enoteca Italia
4.8
Exceptional(943)
Price: Moderate
• Contemporary italian • Turtle Creek / Oak Lawn
Booked 39 times today
Enoteca Italia in Dallas is a shining star of Contemporary Italian cuisine, located in the vibrant Turtle Creek / Oak Lawn area. The restaurant’s chef masterfully blends traditional Italian recipes with modern twists, creating standout dishes like the seafood linguini with octopus and short rib gnocchi. Guests are consistently wowed by the "excellent pasta" and "delicious food," which is complemented by an impressive selection of exclusive Italian wines. The warm and inviting ambiance, paired with attentive service from staff like Walter and Fabio, ensures each visit is a memorable experience. Enoteca Italia is the perfect spot for both casual dinners and special occasions!
A photo of Campisi's - Mockingbird restaurant
10. Campisi's - Mockingbird
4.7
Exceptional(30)
Price: Moderate
• Contemporary italian • Park Cities
Booked 19 times today
Campisi's is an Italian restaurant with multiple locations throughout Texas. The secret to this restaurant's success is its commitment to being a family run business using family recipes. Campisi's began in 1946 just after World War II by Carlo Campisi and today is run by David Campisi his grandson. Today the restaurant focuses on large party banquet style service as well as off-site catering. Campisi's banquet menu options include both buffet and seated menus. Many of these variations have similar items on them. Diners will find all sorts of Italian comfort food on the pages including shrimp scampi, baked artichoke hearts, toasted beef and cheese ravioli, crab claws, grilled Italian sausage and peppers, stuffed mushrooms, spinach artichoke dip, tomato bruschetta, calamari and olive tapenade.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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