Best Contemporary Italian Restaurants in Quincy

Second time at Prima and as amazing as the first time. Tried the arancini, amatriciana pasta, ribeye and marshals mushrooms and they were all delicious. As for desserts, ordered the torta gialla again and is still our favorite and amazing

Absolutely fantastic experience from start to finish. The staff was so attentive, the owner even came out to say hello to all of the tables, he’s a sweetheart! And the food was to dieeeee for. Both of our dinners were cooked to perfection, had asparagus and mac n cheese as sides. Asparagus stole the show. And we had their special for dessert. All of their desserts and baked goods are made in house by a pastry chef. Cocktails were great, ambience was chic, can’t wait to go back.

Was absolutely spectacular. Limone and the half portion of lasagna, preceded by the Caesar, meatballs and crudo. Cocktails 10/10. Can’t wait to return

I had a truly delightful dinner at Terra Eataly, and I can’t wait to return! My server, Cristhian, was exceptional. He was not only incredibly friendly but also very knowledgeable about the menu. As it was my first visit to Terra, I appreciated his recommendations. To start, I tried the Burrata e Funghi. Despite not being a big fan of cheese, I found it absolutely delicious – a surprising and memorable choice for me! For my main course, I opted for the cod, which exceeded all expectations. Cod can often be overcooked at restaurants, but this dish was perfectly prepared, tender, and flavorful. The entire dining experience was excellent, from the attentive service to the thoughtfully crafted dishes. I highly recommend Terra to anyone looking for a wonderful meal and can confidently say I’ll be back soon!

We dine here often and with good reason. The consistency for all the categories you ask about on the survey are always over the top. The staff, the venue, the FOOD and the prices are all great. This owner has other restaurants in the area and it is the same experience at any of them when we visit. So if you’re local - stay local and try this gem. And if you’re not local - it is worth a trip!