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Best Creative Japanese Restaurants in Barton Creek

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3 restaurants available nearby

A photo of Sushi Endo restaurant
4.9
Exceptional(70)
Price: Very Expensive
• Creative japanese • Old West Austin
Booked 8 times today
At Sushi Endo in Old West Austin, you're not just dining; you're embarking on a 20-course omakase adventure crafted by the esteemed Chef Endo Yasuhiro. This unique culinary experience, echoing the renowned Sushi Nakazawa in D.C. and New York, immerses diners in an authentic Creative Japanese cuisine that showcases traditional techniques and the freshest ingredients. Patrons rave about the "truly special and memorable" experience, with one noting it as the "best omakase in Austin." The intimate setting ensures personalized attention, while the daily-changing menu keeps the offerings exciting and seasonal. Dive into a world where each dish tells a story of flavor and craftsmanship at Sushi Endo.
A photo of Kemuri Tatsu-ya restaurant
4.6
Exceptional(22)
Price: Expensive
• Creative japanese • Austin
Booked 51 times today
Japanese izakaya and Texas barbecue are arguably the two best cuisines to enjoy whiledrinking. Recognized by the James Beard Foundation and named one of the best restaurants inthe U.S. by Food & Wine, Bon Appétit, GQ and more, Kemuri Tatsu-ya offers a mash-up of thetwo, plus an excellent selection of booze—including a ‘whisky bible.’ Guests are welcomed intothe space with an enthusiastic “irasshaimase!” from the staff. The experience only gets betterfrom there with creative dishes like Taiyaki Cornbread, Brisket Tsukemen and Guaca-Poke.Bright, tiki-style cocktails, including super-chilled Toki highballs cranked out from a machine, arean essential part of the experience. Reserve a table today to get a taste of this iconic Austinrestaurant, brought to you by Tatsu Aikawa and the team behind Ramen Tatsu-Ya.
A photo of dipdipdip Tatsu-ya restaurant
4.8
Exceptional(11)
Price: Expensive
• Creative japanese • Allandale
Booked 24 times today
Welcome to DipDipDip Tatsu-Ya, a celebration of shabu-shabu and other Japanese nabemono hot pot traditions curated by Chef Tatsu Aikawa and the Tatsu-Ya Family. Enjoy the interactive ritual of shabu-shabu—cooking thinly sliced meats and fresh vegetables in simmering broth at your table, paired with delightful dipping sauces. OR explore our variety of nabemono hot pots, each filled with wholesome ingredients and served with flavorful dips, rice, or noodles.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Robert
    Austin •18 reviews
    5.0
    Dined 4 days ago
    You won't find finer Japanese "fine dining" cuisine in Austin. We selected the Omakase experience and each course was simply wonderful. Sake paring is definitely worth the price and a great education if you know little about sake. Service was exceptional as well. No question, this will quickly become a place in which I spend way too much time. Highly recommended.
    More info
    dipdipdip Tatsu-yaPrice: Expensive• Japanese• Allandale
    4.8
  • AnishVIP
    Detroit / Eastern Michigan •1 review
    5.0
    Dined 4 days ago
    Sushi Endo is a wonderful experience. Chef Endo and his team were amazing and this is one of the best omakase experiences we’ve had in Austin! The food and service were top notch and we will definitely be coming back here again!
    More info
    Sushi EndoPrice: Very Expensive• Creative Japanese• Old West Austin
    4.9
  • Kaushik
    Vancouver / British Columbia •2 reviews
    5.0
    Dined on 10 Dec 2024
    Amazing Texas Japanese fusion place - every dish we had was incredible and the service was great too! Probably my favorite restaurant in Austin so far.
    More info
    Kemuri Tatsu-yaPrice: Expensive• Japanese• Austin
    4.6
  • Azro
    Austin •1 review
    5.0
    Dined on 12 Nov 2024
    Natasha was a great server - made our experience really wonderful. Even when there are a lot of other diners, we never wait too long for drinks or food and the quality is always top notch. Love the salmon skin roll and trying new rolls the server recommends.
    More info
    EbisuPrice: Moderate• Creative Japanese• Northwest
    4.5
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