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Best Cajun Restaurants in Far Westheimer

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18 restaurants available nearby

A photo of Rockhouse Southern Kitchen restaurant
4.4
Awesome(328)
Price: Moderate
• Creole • Mid West
Booked 26 times today
Rockhouse Southern Kitchen in Mid West, Houston is a top destination for those seeking a premier Bar / Lounge / Bottle Service experience. This venue has been lauded for its “amazing service” and exceptionally “delicious drinks,” making it a standout in the city's vibrant scene. Patrons consistently rave about the hand-crafted cocktails and the warm, welcoming atmosphere enhanced by live Blues, Jazz, and R&B music that keeps the vibe alive all day and night. As one visitor put it, the experience is "always a good vibe," with drinks that are as memorable as the music. Whether you're there for the soulful live performances or the “exquisite” brunch offerings, Rockhouse Southern Kitchen ensures every visit is imbued with authentic Southern charm and outstanding hospitality.
A photo of The Fox Trap Restaurant & Lounge restaurant
4.4
Awesome(26)
Price: Moderate
• Creole • Westside
Booked 12 times today
Dive into the heart of Houston's Westside at The Fox Trap Restaurant & Lounge, where the spirit of Creole, Cajun, and Southern cuisine comes alive. Patrons rave about the authenticity and delightful flavors, with dishes like "catfish and grits" described as "fried to perfection" and "creamy with a kick of spice." The restaurant's French toast with Hennessy glaze adds a unique twist, capturing the essence of Southern flair. Guests consistently praise the vibrant atmosphere and exceptional service, noting the "food was amazing" and "the experience was top tier." The Fox Trap sets the standard for a memorable dining adventure with its fusion of great food, lively entertainment, and genuine Southern hospitality.
A photo of Willie G's restaurant
4.7
Exceptional(3787)
Price: Expensive
• Creole • Galleria / Uptown
Booked 64 times today
Nestled in the vibrant heart of Uptown Houston, Willie G’s Seafood is a culinary gem that sets the standard for American cuisine, particularly with its Gulf Coast seafood inspirations. The restaurant is celebrated for its dedication to freshness and local, seasonal ingredients, ensuring each dish sings with authentic American flavors. Patrons rave about the "excellent hot, seasoned and delicious" food and the "superb variety" of the menu, highlighting options like the Chef's Special featuring a "grilled filet topped by a fried softshell crab on a bed of truffled mashed potatoes with a lump crabmeat beurre blanc sauce" as absolutely "EXQUISITE!" The consistently stellar reviews underscore Willie G's as a must-visit for both locals and visitors seeking a top-tier dining experience in Houston.
A photo of Jonathan's the Rub at Memorial Green restaurant
4.8
Exceptional(1325)
Price: Expensive
• Creole • Westside
Booked 39 times today
Jonathan's the Rub at Memorial Green in Westside, Houston, is a gem for anyone seeking top-notch Contemporary American cuisine. With Chef Jonathan Levine at the helm, the restaurant promises an unforgettable dining experience that marries traditional American fare with bold, inventive twists. Patrons rave about the "bold flavors" and "fresh ingredients," which shine through in dishes like the lobster bisque and halibut with mango sauce. The atmosphere is described as upscale yet welcoming, perfect for both casual diners and those celebrating special occasions. As one satisfied customer put it, "Everything was perfect! The cocktails, food, and service." Jonathan's the Rub consistently impresses with its dedication to quality and creativity, making it a must-visit for food lovers in Houston.
A photo of Bayou City Seafood & Pasta restaurant
4.9
Exceptional(148)
Price: Moderate
• Creole • Galleria / Uptown
Booked 6 times today
Nestled in Houston's vibrant Galleria/Uptown area, Bayou City Seafood & Pasta stands out as a beacon of American cuisine with a delightful Cajun twist. Patrons rave about the "scrumptious" artichoke and cheese dip and the consistently "delicious" crawfish, highlighting the restaurant's commitment to flavor and quality. The atmosphere is described as "homey," enhanced by exposed brick and a friendly staff that makes every dining experience special. A favorite among locals, the restaurant has been lauded for dishes like the crawfish fettuccine and the fresh oysters, promising a meal where "everything was perfect." It's clear that Bayou City Seafood & Pasta is not just a meal; it’s an experience, making it a must-visit for anyone craving authentic American seafood with a Southern flair.
A photo of Eunice restaurant
4.7
Exceptional(2612)
Price: Moderate
• Creole • Upper Kirby / Shepherd Corridor
Eunice, nestled in the Upper Kirby / Shepherd Corridor of Houston, epitomizes the essence of Contemporary Southern cuisine with its modern Cajun-Creole brasserie flair. Inspired by the childhood flavors of South Louisiana native and Executive Chef Drake Leonards, Eunice artfully blends Gulf Coast ingredients with European techniques. Patrons rave about the "traditional Creole/Cajun fare with modern twists" and celebrate its atmosphere as "just the right blend of elegance and Louisiana fun!" Whether it's the divine cornbread, exceptional gumbo, or the bustling happy hour featuring $1.50 oysters, Eunice delivers an unparalleled dining experience that’s both authentic and innovative. Join the chorus of satisfied diners who insist, "Don't think about it, just go!"
A photo of The Rouxpour Restaurant and Bar - Memorial City restaurant
4.7
Exceptional(718)
Price: Expensive
• Creole • Spring Branch
Booked 30 times today
The Rouxpour Restaurant and Bar in Spring Branch, Houston, is a beacon for Oyster Bar enthusiasts. Known for its culinary authenticity, the restaurant has garnered rave reviews for its exceptional oysters. Guests consistently praise the "delicious, charbroiled oysters," describing them as "so so so delicious" and emphasizing how they make for a "perfect ambience." The Rouxpour's commitment to quality and atmosphere makes it a standout destination. Whether it's the Rockefeller oysters or the Maybelline & Rouxpour charred oysters, diners are treated to a top-tier seafood experience, making it a must-visit for oyster lovers in Houston.
A photo of The Rouxpour Restaurant & Bar - Sugar Land restaurant
4.7
Exceptional(617)
Price: Expensive
• Creole • Sugar Land / Missouri City
Booked 25 times today
At The Rouxpour Restaurant & Bar in Sugar Land, the Seafood cuisine is a delightful experience that shines through in every dish. Patrons rave about the "best I have ever had" Crab bisque and the "incredible" Chilean sea-bass, perfectly paired with grilled shrimp. The Seafood gumbo is described as a "culinary masterpiece," highlighting the restaurant's commitment to quality and flavor. The Stuffed Shrimp Rouxpour and Crab Stuffed Flounder have also received glowing reviews for their deliciousness. With such consistently high praise, The Rouxpour promises an authentic and memorable seafood dining experience, making it a must-visit for anyone craving the tastes of the ocean.
A photo of Liberty Kitchen & Oysterette - Memorial restaurant
4.7
Exceptional(902)
Price: Expensive
• Creole • Westside
Booked 33 times today
At Liberty Kitchen & Oysterette - Memorial, located in the Westside of Houston, the Seafood cuisine is celebrated for its exceptional freshness and inventive flavors. Known for its "sweet & delicious East coast oysters" and the "melt-in-your-mouth" Red Fish, Liberty Kitchen offers a culinary adventure that is both bold and traditional. A guest praised, "the avocado dip with crabmeat is a dinner by itself," showcasing the restaurant's creativity. The ambiance is complemented by live music, enhancing the dining experience. As one reviewer put it, "If you want a special moment with five-star dinner - go visit Liberty Kitchen!" This spot is a must-visit for seafood lovers seeking quality and authenticity in every dish.
A photo of Grace's restaurant
4.8
Exceptional(4299)
Price: Expensive
• Creole • Upper Kirby / Shepherd Corridor
Booked 46 times today
At Grace's in the Upper Kirby / Shepherd Corridor of Houston, the spirit of Southern cuisine is alive and thriving. Inspired by the rich Sicilian and Louisianian heritage of Johnny Carrabba's grandmother, Grace Mandola, the restaurant offers an authentic Southern dining experience that resonates deeply with its patrons. Guests rave about the "phenomenal" sweet and sour calamari and shrimp appetizer and the "super crispy and juicy" fried chicken, emphasizing the quality and authenticity of each dish. The atmosphere, described as "charming" and "quaint," complements the delightful menu, making Grace's a beloved spot for both locals and visitors. As one reviewer put it, "Grace's has incredible food," ensuring it's a must-visit for anyone craving genuine Southern flavors in Houston.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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