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Best Cajun Restaurants in Oklahoma

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3 restaurants available nearby

A photo of The Tavern restaurant
4.7
Exceptional(627)
Price: Moderate
• Creole • Tulsa
Booked 17 times today
Nestled in the vibrant Tulsa Arts District, The Tavern stands out as a beacon of exquisite Gastro Pub cuisine. Chef Austin Plumlee masterfully elevates classic pub dishes with a focus on local and seasonal ingredients, creating a menu that is both innovative and authentic. Guests rave about the "unexpected and delicious rose whip bee pollen crème brûlée" and the perfectly executed "fish and chips with expertly cooked shoestring fries." The attentive and friendly service further enhances the dining experience, ensuring that every visit is memorable. With its well-curated selection of artisanal beers and world-class wines, The Tavern offers an unparalleled Gastro Pub experience that has diners returning time and again.
A photo of Isla's Southern Kitchen restaurant
4.3
Awesome(6)
Price: Moderate
• Creole • Tulsa
Booked 8 times today
Isla’s Kitchen (pronounced ‘eye-las’) is a charming Southern-themed restaurant offering our take on new southern, creole, & low country cuisine, all served with a generous helping of Southern hospitality. The restaurant was built to remind folks of lazy Sunday afternoons at grandma’s house, where warm smiles and hugs were accompanied by delicious homemade meals and desserts that cured all ailments. Whether you're dropping by for lunch, dinner, brunch, or a refreshing ice-cold beer on a hot summer day, our friendly staff will take great care of you, just like Grandma used to.”
A photo of Doc's Wine & Food restaurant
4.8
Exceptional(758)
Price: Moderate
• Creole • Tulsa
Booked 3 times today
Doc's Wine & Food, nestled in Tulsa's vibrant Brookside district, has earned its reputation as a seafood haven. With a focus on fresh daily oysters and New Orleans-inspired creole cuisine, this restaurant consistently impresses patrons with its authentic seafood offerings. "Best oysters, salmon, and shrimp cocktail in town!" raves one enthusiastic diner, highlighting the standout quality and preparation. The culinary team, led by Executive Chef Tim Richards, ensures a delightful dining experience with their seasonal menu and daily specials. Whether you're indulging in a shrimp etouffee or savoring a seafood platter, Doc's promises "consistently amazing food" that keeps guests coming back for more.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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