Best Farm To Table Restaurants in Dowell
Price
- €25 and under
- €26 to €42
- €42 and over
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Top Rated
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Accessibility
7 restaurants available nearby
Booked 14 times today
Booked 49 times today
Booked 1 time today
Booked 16 times today
Booked 11 times today
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From verified diners like you
From verified diners like you
- CChristineWashington, D.C. Area •28 reviews5.0Dined 3 days agoThis was our first visit. We started with the four gras and the beet salad, both delicious. We had the lamb for two, prepared with Meyer lemon. It was perfectly balanced, the lemon added to the dish instead of overpowering it and the meat was a perfect medium rare. The staff was attentive and friendly, especially the bartender. We would like to go back on a night when they have their tasting menu available. The only thing that was off was that it was very smoky. I think one of their exhaust fans is broken.More infoClarityPrice: Expensive• French American• Vienna•4.4
- TtimarjioSouth Carolina •1 review5.0Dined 4 days agoThis was an amazing experience I really enjoyed the fact that from the moment you arrive they make it feel personal as if you and your guest as if you rented out the place.. every dish was explained in great culinary fashion and I love the way each server and host incorporated their knowledge of the dish being served. Hands down one of the premier experiences in the D.C area and a must for impressing any level of company you have. The value is very worth it but the experience is priceless..More infoThe DabneyPrice: Very Expensive• American• Shaw•4.7
- AAndreaVIPWashington, D.C. Area •21 reviews5.0Dined 4 days agoAll the hype was true -- a fabulous dinner and service. Beautiful dining room, nice and quiet. I have various food allergies and they were so attentive to them, without creating a big deal about it -- just making the substitutions necessary. I absolutely would recommend Harrimans as a destination dinner!More infoHarrimans GrillPrice: Expensive• Contemporary American• Middleburg•4.6
- NNellVIPWashington, D.C. Area •46 reviews5.0Dined 7 days agoOur dinner on February 11 was excellent - escarole salad and sea bream crudo, and bucatini and squab breast. All the staff, from the host on down, were cordial and helpful, and our server, Adriana was delightful. We look forward to joining you again in the near future.More infoCentrolinaPrice: Very Expensive• Italian• Penn Quarter•4.7
- MMattWashington, D.C. Area •1 review5.0Dined 7 days agoExcellent service (thank you Kayla F and Cynthia)!! The file mignon paired with Cabernet wine was perfect!!More infoThe Lost FoxPrice: Very Expensive• American• Ashburn•4.8