Best Farm To Table Restaurants in Drexel Hill

Started with Burrata which had the most flavorful salad accompanying it. Followed up with broccoli and cheese omelette with potatoes. Omelette was beautifully done in a French omelette fashion and potatoes crispy and fluffy. Service was impeccable

Creative and delicious food! Our dishes were well prepared and the ingredients were high quality and fresh. Will definitely go back.

I left a review shortly after Terrain Cafe opened. At the time there were some things that I felt could have been better, specifically with Dinner service. I went back recently with two friends and everything was excellent! The drinks and food were outstanding. The drinks were a great size for the value. One of my friends got a non-alcoholic drink was really happy with the taste and size and felt it was well worth it. We shared the hummus as an appetizer and it was the perfect size for 3 people. I was happy to see more dinner options than the first time I came. We did not run into any issues with certain options being unavailable which I ran into the first time as well. I would have liked it my food was a little bit hotter, but it wasn't anything that was a deal breaker for me. Our server was very busy so it was difficult for her to be more attentive, but she was responsible for taking care of an entire room (there were multiple tables of 6-5 people at the time we were there). We were not bothered at all. She was kind, helpful and when she came to the table she gave us her undivided attention. Overall, I'm really happy with the improvements that were made since the first time I visited for dinner.

Absolutely unreal meal from start to finish. Food was fresh, different, and full of flavor.

An outstanding farm to table restaurant. The menu had an abundance of wonderful selections, so many so, that my wife opted to order 4 separate items. My wife is a Caesar Salad and Brussel sprout  connoisseur. She. Ranked the Caesar as one of the best anywhere, and very much enjoyed the Brussel Sprouts. I tried both and thought they were excellent. For dinner, my wife had the mushroom toast. She absolutely loved it. She actually thought about ordering an additional one to go to have for lunch the following day. For my main course, I had a flounder piccata, which was outstanding. While waiting for my food the table next to me enjoyed a foot-long hotdog with housemaid condiments. It looked amazing, and I plan on trying during my next visit. The service is a 10. The servers make it a point to let you know that they’re there to serve you and we’ll go out of their way to work with the kitchen to accommodate any and all reasonable requests. Max, the manager is one of the best in the business. He greets every customer entering the restaurant at the door. You will be hard-pressed to find a farm to table restaurant of this quality at such a reasonable price point anywhere. I rarely take the time to write a review like this unless the restaurant is truly deserving.