Best Farm To Table Restaurants in Fort Worth Stockyards
Price
- €25 and under
- €26 to €42
- €42 and over
Regions
Areas
Top Rated
Dining Options
Seating options
Accessibility
4 restaurants available nearby
Booked 2 times today
Booked 1 time today
Booked 14 times today
Booked 33 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- KKatieVIPDallas - Fort Worth •22 reviews5.0Dined 3 days agoJackson was fantastic! The food was great as always.More infoCelebration RestaurantPrice: Moderate• Farm-to-table• Park Cities•4.7
- LLukeVIPDallas - Fort Worth •7 reviews5.0Dined 3 days agoIf you’re looking for a brunch spot that perfectly blends comfort with a twist of unique flavor, this place is a must-visit. The biscuits and gravy are a true standout. The biscuits are buttery, soft, and golden brown, topped with a rich, flavorful sausage gravy that has the right balance of creaminess and spice. It’s the kind of dish that makes you want to savor every bite. But the real surprise here are the blue corn pancakes. Fluffy and light, they have a slightly nutty flavor from the blue cornmeal, giving them a subtle but delightful depth. Topped with fresh berries and a touch of maple syrup, they are an unexpected treat. The combination of the savory biscuits and gravy alongside the sweet pancakes makes for a brunch experience that’s both hearty and satisfying. The atmosphere is cozy, with a warm, welcoming vibe perfect for a relaxing weekend meal. Whether you’re craving comfort food or something a little different, this place has you covered. Highly recommend!More infoEncinaPrice: Expensive• Farm-to-table• Oak Cliff / Bishop Arts•4.9
- LLeannaMississippi •1 review5.0Dined 3 days agoWe had such a beautiful time at Chef’s House on 2.21.25. The experience is so personal and intimate. From the decor, the table placement, and music; to the service and wait staff; to the food which was artful and delicious; to the discussion with other patrons; to the personal attention from Chef Sage, well…it. was. all. so. lovely. The meal flowed beautifully, the theme throughout was subtle, nuanced, balanced, and lovely. It felt special and creative. Thank you Chef Sage and Chef’s House for a wonderful experience, we will be back!More infoChef's HousePrice: Very Expensive• American• Roanoke•5
- JJoahVIPDallas - Fort Worth •9 reviews5.0Dined 4 days agoTroy was amazing. He created custom cocktails to our liking, was prompt and incredibly hospitable. His recommendations were on point as well! Will definitely be back!More infoMontagePrice: Expensive• Farm-to-table• Downtown•4.3
- RRadamesDallas - Fort Worth •1 review5.0Dined on 15 Feb 2025I am a chef de cuisine, I had my Valentine's date and my anniversary with my future wife and it was a pleasant experience, the food was at a good point, the owners had special attention with each table, the concept of the restaurant was very unique and private, my fiancée was delighted with the place, of course we will go again.More infoThe Porch PourPrice: Very Expensive• Farm-to-table• Midlothian•4.6