Best Farm To Table Restaurants in Johns Creek

Excellent hostess and servers. Kitchen was a SEVERE bottleneck. Some waited 45 minutes for food. Kalanee was an excellent server

We sat on the heated deck and had a lovely meal! Every bite from the salad with a bacon vinaigrette to the perfectly simmered chicken and creamy polenta to the homemade pasta with mushrooms was delicious! This restaurant just jumped to a top favorite on my list, and I look forward to sharing it with friends and family soon!

First time at this restaurant. The service was outstanding! The food was awesome. The steak au poivre was cooked medium rare and the peppercorn was very good. We had soup a L’ognion, the mushroom tartine and the lamb meatballs. All plates were very tasteful. We will be back!! Only observation: some cushions for the sofa and armchairs will help for a more confortable sitting as one is to deep and the other too low.

We enjoyed everything. I had the lobster roll, my husband had the bouillabaisse, and our friend had crab cakes. All were delicious. The three of us shared an order of hush puppies that came with a remoulade sauce that was truly excellent. The food was top notch, yet I have to say the service was even better. Our server was efficient, very polite, and charming. It was a pleasure to talk with her. The atmosphere was very comfortable. It was a cold night, but I was able to watch the outdoor fire pit from inside. I look forward to going back soon.

Our charming young waiter made our birthday dinner so special!