Best Farm To Table Restaurants in University of Minnesota

Price

€€
€€€
€€€€

Regions

Central HungaryEast DevonEnsenadaTwin Cities / MinneapolisTwin Cities / Western Suburbs

Areas

BudapestCalhoun IslesDowntown / North LoopEnsenadaExeterWhittier

Top Rated

CharmingFancyGood for business mealsGood for groupsGood for special occasionsGreat for brunch

Dining Options

All dining options

Delivery only

Takeaway only

Seating options

BarStandardHigh TopOutdoor

Accessibility

Gender-neutral toiletWheelchair access

7 restaurants available nearby

1. Farm Table

4.7

Exceptional(551)

€€€€Price: Moderate

• Farm to table • Wake Forest

Booked 15 times today

Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.

2. Tullibee

4.6

Exceptional(1442)

€€€€Price: Expensive

• Farm to table • Downtown / North Loop

Booked 29 times today

Tullibee, nestled in Downtown Minneapolis' vibrant North Loop, offers a true taste of Nordic cuisine that celebrates the rich culinary heritage of Minnesota. Under the expert guidance of Chef Marque Collins, Tullibee's menu features carefully curated small plates that allow diners to explore a variety of flavors in one sitting. Guests rave about the "amazing dining experience," highlighting dishes like roast lamb with wild rice and whole rainbow trout as "phenomenal." The restaurant's commitment to fresh, local ingredients and authentic Nordic flavors creates a unique dining adventure that is both "delicious" and "memorable," making Tullibee a must-visit for food enthusiasts.

3. The Copper Hen

4.7

Exceptional(2206)

€€€€Price: Moderate

• Farm to table • Whittier

Booked 29 times today

The Copper Hen, nestled in the charming Whittier neighborhood of Minneapolis, is a beacon of authentic farm-to-table cuisine. Known for its exquisite comfort food made entirely from scratch, this award-winning restaurant consistently delights diners with its quality and freshness. "The food is always exceptional here," raves one satisfied guest, capturing the essence of The Copper Hen's dedication to sourcing the finest local ingredients. Their brunch menu, featuring favorites like the bread pudding French toast and bottomless mimosas, is a must-try. With a cozy cottage-chic ambiance and attentive service, it's no wonder patrons return time and again, eager to savor the delicious offerings.

A photo of Mill Valley Kitchen restaurant

4. Mill Valley Kitchen

4.7

Exceptional(3087)

€€€€Price: Moderate

• Farm to table • Calhoun Isles

Booked 29 times today

Mill Valley Kitchen, nestled in the heart of Calhoun Isles, St. Louis Park, is a shining beacon of Contemporary American cuisine. With its dedication to using local, organic, and farm-to-table ingredients, diners are treated to a menu that evolves with the seasons. Signature dishes like the "amazing" Miso Glazed Seabass and the "magnificent" bison burger consistently delight patrons. Guests rave about the exceptional service, describing it as "attentive, friendly, and thoughtful." The restaurant's relaxed ambiance, combined with a stellar selection of new and old world wines, craft cocktails, and local draft beers, makes each visit a memorable dining experience.

A photo of TATI Farm to Table restaurant

5. TATI Farm to Table

4.5

Awesome(787)

€€€€Price: Expensive

• Farm to table • Budapest

Booked 62 times today

Welcome to TATI Farm to Table in Budapest, where the essence of authentic Hungarian farm-to-table cuisine truly shines. This unique dining experience is rooted in our very own farm, embracing the bounty of local smallholders and the charm of the countryside. Our commitment to seasonal dishes and sustainability is evident in every bite, showcasing local ingredients in vibrant, contemporary ways. Guests rave about the "delicious, fresh, and quite modern" dishes, while the "amazing wine selection" perfectly complements the flavors. The cozy atmosphere and "outstanding service" make TATI a must-visit for anyone craving an exceptional taste of Hungary.

A photo of Olivea Farm to Table restaurant

6. Olivea Farm to Table

4.9

Exceptional(58)

€€€€Price: Very Expensive

• Farm to table • Ensenada

Olivea Farm to Table in Valle de Guadalupe is a shining beacon of Contemporary Mexican cuisine, where "every dish is delicious, well thought out and executed." This elegant restaurant, nestled in the heart of Ensenada, offers a dining experience that artfully combines the freshest ingredients from their own garden with innovative culinary techniques. Diners rave about the "spectacular cuisine" and the beautifully presented multi-course meals that highlight the vibrant flavors of Mexico. Chef Rafael Magaña's artistic flair shines through each meticulously crafted plate, making Olivea a must-visit destination for those seeking a "truly unforgettable" gastronomic journey.

A photo of The Farm Table – Darts Farm restaurant

7. The Farm Table – Darts Farm

4.7

Exceptional(783)

€€€€Price: Expensive

• Farm to table • Exeter

Booked 16 times today

The Farm Table – Darts Farm in Exeter is a standout destination for Pizzeria cuisine, celebrated for its farm-to-table philosophy and freshly crafted pizzas. This award-winning newcomer, praised at the May 2023 Food Reader Awards, brings the essence of the countryside directly to your plate. Diners rave about the “gorgeous pizzas” that are freshly cooked in an open wood-fired oven, creating a delightful dining atmosphere. The restaurant’s commitment to using locally sourced, high-quality ingredients ensures every bite is a testament to authenticity. With glowing reviews citing “delicious food and good service,” The Farm Table promises an unforgettable Pizzeria experience.

‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you

K
Kristina
Minneapolis - St. Paul •16 reviews
5.0
Dined 6 days ago
We absolutely love having Brunch at The Copper Hen. We were just there yesterday and although my friend dined on one of their luscious Cinnamon Rolls and made a meal out of it, I had the Farmer's Brunch, and it was to die for. PERFECTION!
More info
The Copper HenPrice: Moderate• American• Whittier
•
4.7
J
JVIP
Southwest Florida •14 reviews
5.0
Dined 6 days ago
Yummy food with a good variety and terrific service!!
More info
Mill Valley KitchenPrice: Moderate• American• Calhoun Isles
•
4.7
T
Todd
Minneapolis - St. Paul •6 reviews
5.0
Dined 7 days ago
Delicious food and cocktails. Had the Roasted Brussels Sprouts and the Bison Steak Frites.The Brussels were very roasted and still moist and delicious. The Bison Steak was perfectly done and the accompanying fries tasty all alone or with the optional dill aioli. Only not was the food took a bit to arrive, but was well worth the wait.
More info
TullibeePrice: Expensive• Farm-to-table• Downtown / North Loop
•
4.6
J
Jodell
1 review
5.0
Dined on 4 Mar 2025
Was a great evening, a little hard to hear the group because it's a bit noisy, Holden saved the day, great help and fun personality! Thank you Holden‼️
More info
Matchstick Restaurant & SpiritsPrice: Moderate• American• Stillwater
•
4.7

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University of Minnesota

Farm to table

Long Lake
Afton
Plymouth
Northeast Minneapolis
Champlin
Lake Shore
Spring Park
Shoreview
Hudson
Loretto
Eagan
Linden Hills
Eden Prairie
Minneapolis
Blaine
Little Canada
Falcon Heights
Tofte
Prospect Park
Currie