Best Farm To Table Restaurants in Salem
Price
- €25 and under
- €26 to €42
- €42 and over
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5 restaurants available nearby
Booked 2 times today
Booked 67 times today
Booked 2 times today
Booked 18 times today
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See what locals rave about
From verified diners like you
From verified diners like you
- JJanicePortland / Oregon •2 reviews5.0Dined 1 day agoThe food was absolutely amazing--when we left we were all raving about it. We had the chef's tasting menu of numerous courses and they were all esthetically and culinarily superb. Our server, unfortunately, was just OK and had a bit of an attitude--definitely not as friendly and accommodating as the other service staff who assisted us. This is a small place on the South Waterfront but it is definitely worth a trip!More infoLilia ComedorPrice: Very Expensive• Farm-to-table• Southwest Portland•4.8
- EElenaSan Diego •1 review5.0Dined 1 day agoThe food is amazing! I’m very finicky about seared Tuna and tend send it back it at many restaurants. Not tonight!!! Friendly service from the time we arrived to the moment we left.More infoParadiso at the Grand TheatrePrice: Expensive• French• Salem•4.8
- CCarriePortland / Oregon •1 review5.0Dined 2 days agoWe had breakfast/brunch. It was such a nice experience. Our server was Whitney, and she did an excellent job making sure we knew what the featured items were, tending to our table and just being really personable. We tried the French toast bites- oh my! Those are a new favorite. We shared the steak/potatoes/eggs meal, and the crab benedict. The steak was cooked just right, and there was plentiful, delicious crab in the benedict. The crab really stood out as a highlight of our meal because it was so fresh-tasting and had a good bite to it. It was a nice ambiance, with a view of the foothills, and we left happy and content.More infoJORY Restaurant at The Allison Inn & SpaPrice: Very Expensive• Northwest• Newberg•4.7
- EEmmavipSeattle / Eastern Washington •21 reviews5.0Dined on 24 Nov 2024Inventive, seasonal food in a thoughtfully designed space. My husband and I really enjoyed our meal and our wines. The carrots and celery root scallops were the highlights! This is definitely the kind of restaurant you want to visit every season to see what new delights they've dreamed up. Highly recommend!More infoMorchellaPrice: Expensive• Farm-to-table• NE Portland•4.7
- MMattvipPortland / Oregon •12 reviews5.0Dined on 23 Nov 2024This was our first time dining with Hayward. Food was excellent. People friendly, engaging and full of Information.More infoHaywardPrice: Expensive• Farm-to-table• McMinnville•4.7