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Best Farm To Table Restaurants in Delridge

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13 restaurants available nearby

A photo of Farm Table restaurant
4.8
Exceptional(517)
Price: Moderate
• Farm to table • Wake Forest
Booked 9 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of TOMO restaurant
4.3
Awesome(26)
Price: Very Expensive
• Farm to table • White Center
Booked 3 times today
Tomo in Georgetown, Seattle, is a culinary haven that brilliantly showcases the essence of farm-to-table dining. With Chef Brady Ishiwata Williams at the helm, the restaurant transforms local, fresh ingredients into stunning Japanese-American dishes that resonate with authenticity and flavor. Praised for its "outstanding local ingredients prepared simply and with confidence," Tomo offers a dining experience that is both personal and exceptional. Reviewers rave about the "delightful set menu packed with various flavors" and the "incredible culinary and visual experience" provided. The James Beard-nominated wine list and natural wines perfectly complement the inventive cuisine, making Tomo a must-visit for anyone seeking a genuine farm-to-table experience in Seattle.
A photo of Terra Plata restaurant
4.6
Exceptional(4196)
Price: Very Expensive
• Farm to table • Capitol Hill / First Hill
Booked 5 times today
Terra Plata, located in the vibrant Capitol Hill / First Hill neighborhood of Seattle, is a bastion of farm-to-table excellence. Helmed by James Beard award-winning Chef Tamara Murphy, the restaurant is celebrated for its commitment to an "Earth to Plate" concept, sourcing ingredients from local growers and artisan producers. Guests rave about the "exceptional food" and the "fantastic service," often highlighting the rooftop dining experience as a unique feature. With dishes that are both creative and delicious, Terra Plata consistently impresses with its seasonal offerings. As one guest put it, "If you like farm to table, you will definitely enjoy Terra Plata." This restaurant is a must-visit for anyone seeking a truly authentic farm-to-table dining experience in Seattle.
A photo of The Ballard Cut restaurant
4.6
Exceptional(635)
Price: Expensive
• Farm to table • Ballard / Fremont
Booked 11 times today
The Ballard Cut in Ballard, Seattle, is a sanctuary for farm-to-table cuisine enthusiasts, offering a menu that celebrates the freshest local and seasonal ingredients. A standout in the culinary scene, the restaurant receives glowing reviews for its exceptional dishes like the "orgasmic" pork chop and perfectly cooked tomahawk steak, which showcase the high-quality, subtly spiced meats. Diners rave about the authenticity and deliciousness, noting that the food is "truly amazing" and "consistently delicious." The Ballard Cut not only excels in its food offerings but enhances the dining experience with a curated whiskey list, making it a prime destination for those who appreciate the finesse of farm-to-table dining combined with expert drink pairings.
A photo of 2120 restaurant
4.7
Exceptional(1476)
Price: Expensive
• Farm to table • Downtown
Booked 19 times today
If you're seeking an exceptional Contemporary American dining experience in Downtown Seattle, 2120 should be at the top of your list. Nestled next to the iconic Amazon Spheres, this independently owned gem shines with its commitment to locally sourced ingredients and a seasonally changing menu. Patrons rave about the "exquisitely prepared" dishes like salmon and scallops and the "playful and creative cocktail menu" that complements the culinary offerings. The atmosphere is consistently described as having "beautiful ambiance," making it perfect for any celebration or a casual date night. With glowing reviews praising everything from the "amazing service" to the "stunning drinks" and "flavorful New American menu," 2120 offers a truly memorable dining experience that highlights the best of Pacific Northwest flavors.
A photo of Anthony's - Pier 66 Seattle restaurant
4.6
Exceptional(2613)
Price: Expensive
• Farm to table • Waterfront / Belltown
Booked 21 times today
Experience the essence of the Pacific Northwest at Anthony's - Pier 66 in Seattle, a gem that truly embodies the spirit of farm-to-table dining. Nestled on the bustling Waterfront in Belltown, this restaurant offers not just a meal, but a celebration of local produce and fresh Northwest seafood, prepared with minimalistic elegance. Diners rave about the authenticity and quality, with comments like, "Fresh and perfectly cooked halibut, mani mahi, and salmon. Always eat here when visiting." The stunning views of the Seattle skyline and Elliott Bay enhance the dining experience, making Anthony's a must-visit for anyone seeking a true taste of Seattle's local flavors in a sophisticated setting.
A photo of TATI Farm to Table restaurant
4.5
Awesome(718)
Price: Expensive
• Farm to table • Budapest
Booked 26 times today
At TATI Farm to Table in the heart of Budapest, the essence of farm-to-table dining is brought to life with an authentic touch. This gem not only sources ingredients from its own farm but also celebrates Hungarian smallholders, ensuring every dish is a testament to local freshness and sustainability. Patrons rave about the "unbelievable" food and the "relaxed vibe" that makes TATI feel like a "hidden gem" rather than a tourist spot. Highlights include "delicious Hungarian 5 course tasting menus" and specialties like the "cabbage stuffed strudel" that leave guests planning their next visit. TATI's commitment to showcasing local products in a contemporary style has clearly captured the hearts of diners, making it a must-visit for anyone seeking a true farm-to-table experience in Budapest.
A photo of Vendemmia restaurant
4.8
Exceptional(1123)
Price: Expensive
• Farm to table • Leschi / Madrona / Madison Park
Booked 4 times today
Vendemmia, nestled in Seattle’s vibrant Madrona neighborhood, truly stands out with its authentic farm-to-table cuisine. Renowned for its devotion to local produce and house-made pastas, every dish is a testament to freshness and quality. Patrons rave about the "excellent and first-class Italian cuisine" and highlight seasonal favorites like the "snap pea and crab salad" and the "best spaghetti pomodoro anywhere." Its warm, neighborhood ambiance is complemented by an attentive service and a carefully curated wine list focused on Pacific Northwest and European producers. Whether it's the "fantastic food" or the "divine craft cocktails," Vendemmia consistently provides a delightful dining experience that celebrates the essence of farm-to-table dining.
A photo of Autumn Seattle restaurant
4.7
Exceptional(470)
Price: Expensive
• Farm to table • Phinney Ridge
Booked 4 times today
Welcome to Autumn Seattle, a gem nestled in the Phinney Ridge neighborhood that epitomizes the essence of Farm-to-table cuisine. With a focus on pasta, seafood, and vegetables, Autumn crafts dishes that are both simple and profoundly flavorful, ensuring each ingredient shines. Patrons rave about the "incredible" polenta fries and rockfish ceviche, and the pasta dishes are consistently highlighted as some of "the best in Seattle." The restaurant's dedication to quality is evident, as one reviewer noted, "Every single thing we ate was delicious." Autumn's atmosphere strikes a perfect balance, offering a "relaxed, welcoming" vibe devoid of pretentiousness, making it a true standout in the Seattle dining scene. Whether it's a casual Tuesday pasta dinner or a special chef's tasting menu, Autumn Seattle delivers an exceptional experience that locals adore and visitors must not miss.
A photo of Olivea Farm to Table restaurant
4.8
Exceptional(48)
Price: Very Expensive
• Farm to table • Ensenada
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Ryan
    Utah •5 reviews
    5.0
    Dined today
    Christmas Eve dinner, amazing view and food. Our server was also exceptional.
    More info
    Anthony's - Pier 66 SeattlePrice: Expensive• Seafood• Waterfront / Belltown
    4.6
  • Mike
    Seattle / Eastern Washington •1 review
    5.0
    Dined 3 days ago
    Amazing dinner. Delicious cocktails and food. Staff is attentive and outstanding!
    More info
    The Ballard CutPrice: Expensive• Farm-to-table• Ballard / Fremont
    4.6
  • Debbie
    Seattle / Eastern Washington •4 reviews
    5.0
    Dined 6 days ago
    Everything we ordered was absolutely delicious. We will definitely be back again.
    More info
    Terra PlataPrice: Very Expensive• Farm-to-table• Capitol Hill / First Hill
    4.6
  • Casey
    Seattle / Eastern Washington •1 review
    5.0
    Dined 6 days ago
    Another great experience at 2120! I made a reservation for a team holiday party and they were more than accommodating with 1) giving us a slightly separate space so we could celebrate and do a gift exchange without annoying others, 2) understanding when numbers fluctuated even the day before, and 3) helping us preorder appetizers so there was no waiting. Service was excellent and the recommendations were on point. They even went so far as to graciously bring us a trash bag for holiday gift wrap. We appreciate you 2120!
    More info
    2120Price: Expensive• Contemporary American• Downtown
    4.7
  • Matt
    Philadelphia County •6 reviews
    5.0
    Dined on 14 Dec 2024
    The Chophouse themed dinner was simply amazing! The Waldorf Salad - so simplistic but one of the best salad courses I may have ever eaten. And the baked potato cart - I splurged for the black truffle add-on. I may never eat a baked potato again because I know it’ll never be this good. Once again all of the staff were so friendly and accommodating to all of my questions. I truly love the laid back atmosphere - hard to believe as always this gem is hidden in White Center.
    More info
    TOMOPrice: Very Expensive• American• White Center
    4.3
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