Best Farm To Table Restaurants in Skokie
Price
- €25 and under
- €26 to €42
- €42 and over
Regions
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Top Rated
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Accessibility
7 restaurants available nearby
Booked 25 times today
Booked 65 times today
Booked 3 times today
Booked 26 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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From verified diners like you
From verified diners like you
- BBrendanChicago / Illinois •2 reviews5.0Dined 2 days agoReally great cheese curds, the rest of the brunch was great too, loved the aioliMore infoFarm Bar - RavenswoodPrice: Expensive• Farm-to-table• Lincoln Square•4.6
- QQuintonAlabama •7 reviews5.0Dined 2 days agoI went for brunch. This was my first dining experience at the Dawson, and it was great! Amazing atmosphere, and all of the food was tasty. Before going, I did read that parking was difficult, but I didn’t have much trouble. Upon walking up to the restaurant, I also noticed a sign offering valet, so that will definitely be valuable next timeMore infoThe DawsonPrice: Expensive• American• River West•4.8
- JJulieChicago / Illinois •7 reviews5.0Dined 2 days agoWood is fast becoming one of my favorite restaurants in Chicago! There menu is ever-changing and highly unique. The cocktails are also exceptional. Our server last night was fabulous!More infoWoodPrice: Very Expensive• Contemporary American• Lakeview / East Lakeview•4.5
- CCarltonvipChicago / Illinois •32 reviews5.0Dined 3 days agoHonestly, one of the best meals I’ve had in a long time. The mushroom omelette was absolute perfection! And I do mean- perfect!! The service, the vibe, all of it - outstanding!!More infoEdenPrice: Expensive• American• Avondale•4.8
- CClaudiovipChicago / Illinois •4 reviews4.0Dined 3 days agoSome dishes were good and some were regular. The burgers were ok, but the pasta was so overcooked that after one minute on the plate it turned into a gluey paste. The drinks were good. Service was nice and they let us eat peacefully. I loved that they did not bring the check while we were still eating, as most restaurants in the US do. I appreciate when they wait till the customer asks for it. I would give it a second chance. Loved the atmosphereMore infoBlue Door Farm StandPrice: Moderate• American• Gold Coast / Streeterville•4.5