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Best Farm To Table Restaurants in Tannersville

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6 restaurants available nearby

A photo of Farm Table restaurant
4.8
Exceptional(508)
Price: Moderate
• Farm to table • Wake Forest
Booked 15 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Jessie's Harvest House restaurant
4.6
Exceptional(450)
Price: Moderate
• Farm to table • Tannersville
Booked 7 times today
At Jessie's Harvest House in Tannersville, the essence of American cuisine is brought to life with a delightful twist of elevated comfort foods. This family-owned gem prides itself on utilizing locally-sourced ingredients, ensuring that each dish not only supports local farmers but bursts with freshness and flavor. Patrons rave about the authenticity and quality, declaring dishes like the gnocchi and eggplant as “the best anywhere” and the duck special as a “must-try.” The ambiance of Jessie’s is consistently described as welcoming and cozy, a perfect backdrop for indulging in America's rich culinary traditions. Whether it's the “delicious fresh food” or the “attentive, knowledgeable service,” Jessie’s Harvest House stands out as a beacon of superb American dining in the Catskills, making every meal a memorable experience.
A photo of Matilda restaurant
4.7
Exceptional(57)
Price: Very Expensive
• Farm to table • Windham
Booked 10 times today
Matilda in Windham, Hensonville, is a beacon for cocktail enthusiasts. Offering an incredible array of meticulously crafted specialty cocktails, each drink is a testament to the creativity and expertise of the mixologists. Guests consistently rave about the unique cocktail selections, with one patron describing the experience as having enjoyed "delicious speciality cocktails in their garden, which was a lovely experience." Another highlighted the "Captain Phillips," a delicate twist on a margarita, as a must-try. The atmosphere of Matilda’s cocktail bar, coupled with its innovative drinks, makes it a standout destination. Whether you're a local or passing through, Matilda promises an unforgettable cocktail experience that complements its exquisite dining.
A photo of TATI Farm to Table restaurant
4.5
Awesome(679)
Price: Expensive
• Farm to table • Budapest
Booked 78 times today
At TATI Farm to Table in the heart of Budapest, the essence of farm-to-table dining is brought to life with an authentic touch. This gem not only sources ingredients from its own farm but also celebrates Hungarian smallholders, ensuring every dish is a testament to local freshness and sustainability. Patrons rave about the "unbelievable" food and the "relaxed vibe" that makes TATI feel like a "hidden gem" rather than a tourist spot. Highlights include "delicious Hungarian 5 course tasting menus" and specialties like the "cabbage stuffed strudel" that leave guests planning their next visit. TATI's commitment to showcasing local products in a contemporary style has clearly captured the hearts of diners, making it a must-visit for anyone seeking a true farm-to-table experience in Budapest.
A photo of Olivea Farm to Table restaurant
4.8
Exceptional(46)
Price: Very Expensive
• Farm to table • Ensenada
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
A photo of The Farm Table – Darts Farm restaurant
4.6
Exceptional(699)
Price: Expensive
• Farm to table • Exeter
Booked 15 times today
The Farm Table – Darts Farm in Exeter is a beacon of Farm-to-table excellence, recently crowned "The Best Newcomer" at the May 2023 Food Reader Awards. This outstanding restaurant prides itself on a philosophy of freshness and local sourcing, delivering dishes that are not only seasonal but also bursting with flavor directly from their farm or nearby artisanal producers. Patrons consistently rave about the quality and taste of the meals, with one stating, "The food is always top-notch, local, and delicious." Open for lunch daily and dinner on selected evenings, The Farm Table offers a genuine farm-to-table experience that celebrates the very best of what the local land has to offer. Whether it's the broad bean smash with Isle of Wight tomatoes or the exquisitely cooked hake, each dish is a testament to the quality and passion that The Farm Table brings to the table.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Chris
    San Francisco Bay Area •1 review
    4.0
    Dined 1 day ago
    We made a special trip to get here. The ambiance and setting were thoughtfully curated and very cozy. Chairs were comfortable and staff quite welcoming. Service was very slow for a what seemed like a quiet night. What was lost in pace was made up for in each course’s flavor and presentation. Our server acknowledged the wait and we were sent a very thoughtful mid-course to hold us over till our menu selections arrived. Early Courses seemed small for the price but it’s hard to tell with how expensive everything is these days. That being said not a single course was small on flavor. The quality of product from how the menu read seems to be of the highest available. Look forward to seeing how this place grows.
    More info
    MatildaPrice: Very Expensive• Farm-to-table• Windham
    4.7
  • Paul
    New York City •1 review
    5.0
    Dined 2 days ago
    Oh, baby, what an experience! My date and I, we were absolutely smashing, yeah! We kicked things off with some bread slathered in beef tallow—oh, it was new, exciting, and downright delicious, baby! Then, we shared the green goddess salad and the 5 onion soup—both of 'em were pure magic, I tell ya! So good, I couldn't help myself, I drank that soup like it was liquid gold. For the main event, we had the lasagna and the trout fish and chips—timeless, baby! So classic, I thought I’d just float away on a cloud of flavor. Lee, our groovy server, was a total legend and made the whole experience a real treat. We'll be back soon, baby—no doubt about it! Yeah!
    More info
    Wm. Farmer and SonsPrice: Expensive• American• Hudson
    4.5
  • Rebekah
    Upstate New York •1 review
    5.0
    Dined 3 days ago
    Our dinner was delicious-- after a small plate of tostadas, we shared surf and turf and added a side of roasted broccolini. Dessert was the always incredible and surprising pistachio crusted goat cheese cheesecake (it's creamy and crunchy and a bit salty, with a bit of honeycomb for contrast). Javi is a truly awe inspiring chef, and the crew is wonderful.
    More info
    CORAY KITCHENPrice: Expensive• Farm-to-table• Delmar
    4.9
  • Katie
    New York City •1 review
    5.0
    Dined on 14 Nov 2024
    Everything was outstanding (though a tad pricier than expected). Recommend the pork ribs as a starter, beet salad, crispy eggplant, and the roast duck special. Simply delicious!
    More info
    Jessie's Harvest HousePrice: Moderate• Comfort Food• Tannersville
    4.6
  • Marianavip
    New York City •2 reviews
    5.0
    Dined on 5 Nov 2024
    Monday nights at Troutbeck is a can't miss. Wonderful tasting of dishes made with produce of local farms.
    More info
    TroutbeckPrice: Very Expensive• Farm-to-table• Amenia
    4.5
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