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Best French American Restaurants in Old Hickory / Hermitage

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3 restaurants available nearby

A photo of Skull's Rainbow Room restaurant
4.8
Exceptional(5039)
Price: Expensive
• French american • Downtown
Booked 47 times today
Skull's Rainbow Room in Downtown Nashville is a cherished hotspot for authentic American cuisine, renowned for its rich culinary offerings and vibrant atmosphere. Patrons rave about the "out of this world" prime rib and the "incredible" filet mignon, with dishes consistently described as "amazing" and "delicious." Reviewers are particularly enchanted by the live jazz music, enhancing the dining experience and creating an unforgettable ambiance. The restaurant's commitment to quality is evident, with guests recommending the prime rib empanadas as "the best food we have ever tasted" and cocktails that are "perfect." Skull's not only promises a meal but an all-encompassing sensory delight that leaves guests planning their next visit.
A photo of Germantown Cafe restaurant
4.6
Exceptional(2467)
Price: Moderate
• French american • Germantown
Booked 22 times today
Germantown Café in Nashville is a beacon of Contemporary American cuisine, offering an array of dishes that are as inviting as they are flavorsome. Celebrated for its harmonious blend of traditional American cooking with a touch of Southern charm, this neighborhood gem stands out for its "consistently excellent" quality and creative menu options. Patrons rave about unique offerings like the Plum Pork and the French Onion Soup, described as "the best you can get." With its welcoming atmosphere and commendable service, Germantown Café has entrenched itself as a culinary staple in Nashville’s Germantown for over 19 years, making every dining experience memorable. Whether it’s a casual brunch or a special dinner, this café consistently delivers "fabulous food and service," ensuring it remains a beloved choice among locals and visitors alike.
A photo of Drusie & Darr at The Hermitage Hotel restaurant
4.9
Exceptional(9)
Price: Very Expensive
• French american • Downtown
Booked 6 times today
The cuisine at Drusie and Darr by Jean-Georges reflects a passionate commitment to fresh, organic and local ingredients. The restaurant’s modern American menu changes with the seasons, focusing on artisanal and sustainable produce at its peak. Meat, fish and dairy are locally sourced, where possible, from humanely treated, pasture-fed animals free of antibiotics and hormones. In addition to offering the freshest and finest dishes, the design of Drusie and Darr features preserved 1902 Beaux-Arts details such as vaulted ceilings, original oak walls, and a partially open kitchen with modern twists and custom furniture by Thomas Juul-Hansen.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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