Best French Restaurants in Elmhurst

Love La Serre! Valet guys are great. Hosts are welcoming. Excellent food and service every time. whether in dining room or at the bar. George at the bar is awesome. Craft cocktails are pretty and tasty. I appreciate the complimentary hot bread that you often can’t get anymore. The tuna Crudo is the best I’ve ever had in my life. Highly recommend! I would love to eat that every day and I would love to know the sauce that it is swimming in because it is absolutely incredible!!! The escargot is good, nice garlicky sauce and I appreciate they give you bread for dipping. Love the apple kale salad with feta cheese. Generous portion, tastes Perfect! I’ve enjoyed many entrées at previous visits which were all fantastic, as well. The pasta with lemony clam sauce is delicious. (Wanna try the bacon pasta next time). Can’t go wrong with pretty much anything there. Re desserts: LOVE the bruleed French toast.and the bread pudding - both with gelato. A cappuccino to end the night. ALL fantastic! ! Only thing I’d change: for tables of 2, one has to look at the booth wall. Maybe consider repositioning tables (and yes I know many Restos have same problem) or angle mirror above booth side so regardless of seat, all diners can see the beautiful lively room.

The place is immaculate. The mussels are second to none. They serve the finest mussels in Chicago! We had two seafood meals that were truly delicious! You should try this place, u will not be disappointed! I sat by the door, its was a little chilly next to the door.

Always outstanding. Seafood is outstanding  particularly the sole.  Best service in French cuisine western suburbs. Quite intimate dining. Great bar and of course wonderful pastries to boot. 

Absolutely magnificent lunch. Delicious house made pate appetizer. Creamy melt in your mouth quiche with a bounty of salad that could have made a meal in itself. Make sure you save room for the chocolate pate dessert. This is the type of restaurant you wish you had in your own neighborhood so you could go there often. Even though it was a 30 minute ride from me, I’ll be back.

I am a fan of Paul Virant So I was dying to try his new restaurant. I brought my stepdaughter out of town also is a fan of Vie. We love the escargot, and the pike appetizers. Our entrées were also superb! We even tried a tart for dessert. Our service was wonderful, ambience was great and we were so pleased to be there.