Best French Restaurants in East Hollywood
Price
- €25 and under
- €26 to €42
- €42 and over
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Top Rated
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Award-winning
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34 restaurants available nearby
Booked 65 times today
Booked 39 times today
Booked 17 times today
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From verified diners like you
From verified diners like you
- LLeoVIPOrange County •14 reviews5.0Dined 1 day agoA gem located on the top floors of this landmark building adjacent to Pershing Square, downtown Los Angeles. It is a two elevator ride to the top where a restored "Perch" restaurant and bar are located. A opportunity to be seated at the perch viewing Los Angeles any time of day. Sunsets are extra special. You can view Los Angeles as it transforms from business to entertainment mode. Classic bar scene, delicious appetizers and an outstanding dining venue. If you love or hate LA, you will be charmed by Perch.More infoPerch LAPrice: Expensive• French American• Downtown•4.6
- MMarkVIPSan Francisco Bay Area •40 reviews5.0Dined 4 days agoWow, even better than we had hoped it would be! Sit at the Chef's counter, it was like theater.More infoPetit Trois L'OriginalPrice: Expensive• French• Hollywood•4.7
- NNicoleLos Angeles •10 reviews5.0Dined 4 days agoThe food was outstanding and the service was excellent. There are so many "fancy" restaurants in Los Angeles where the food is disappointing, but this was not one of them. Having known about Republique for many years and seeing it on many "best" lists I was prepared to be disappointed, but it met my expectations. My parents and I were very pleased with our meal, the service, and the ambience which is beautiful. It qualifies as one of the best restaurants we've eaten at in Los Angeles, and is deserving of its designation as one of LA's top restaurants.More infoRepubliquePrice: Very Expensive• French• Hollywood•4.7
- PPeterOrange County •5 reviews5.0Dined on 20 Dec 2024This place is always amazing. Unique and so much fun. The people I took with me were floored, hah.More infoMainRoPrice: Expensive• Asian• Hollywood•4.7
- EEuniceLos Angeles •25 reviews5.0Dined on 19 Dec 2024Everything we ordered was absolutely delicious! We started with the octopus and the caviar. While the octopus was decent, it was slightly overcooked and just okay. In our opinion, the Little Door Caviar was the standout starter—its flavor was far superior. For mains, the Branzino was perfection—crispy and flaky on the outside, tender and soft on the inside. The ribeye was equally fantastic, cooked beautifully and packed with flavor. We finished the meal with the crème brûlée, which was the perfect dessert—smooth, creamy, and with a perfectly caramelized top. The service was impeccable, making the evening truly special. We celebrated my friend’s birthday, and it was a memorable experience from start to finish. We’ll definitely be back!More infoThe Little DoorPrice: Expensive• Contemporary French• West Hollywood•4.6