€€€€Price: Expensive • Indonesian • Melbourne CBD
Makan, nestled in the vibrant heart of Melbourne CBD, offers a culinary journey through Indonesia's rich flavors and traditions. Run by the talented Tasia & Gracia Seger, winners of My Kitchen Rules 2016, this restaurant is a testament to the authenticity and quality of Asian cuisine. Patrons rave about the "distinct and unique taste" of dishes like soft shell crab bun and ox tongue skewers. With glowing reviews highlighting the "amazing texture" of rendang and the "refreshing" cendol cocktail, Makan stands out as a premier destination for Indonesian food lovers. Its warm ambiance and friendly staff create an inviting atmosphere, making every meal a memorable experience. As one diner put it, "If you love Indonesian food, this is the place to come to. Not cheap but worth it." Makan is indeed the perfect spot for an authentic taste of Indonesia right in Melbourne's bustling city center.
