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Best International Restaurants in Walthamstow

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90 restaurants available nearby

A photo of Mezzanine restaurant
4.2
Awesome(30)
Price: Moderate
• International • Stratford
A world-class cocktail bar tucked away in The Stratford, a beautiful SOM-designed, 42-storey building from the team behind The Chiltern Firehouse and St Pancras Renaissance Hotel.
A photo of Smokehouse Islington restaurant
4.5
Awesome(78)
Price: Expensive
• International • Islington
Booked 1 time today
Smokehouse Islington, nestled in the heart of Islington, London, is a beacon of barbecue excellence. Renowned for its commitment to quality, this restaurant sources meats directly from the farm, butchering on-site to ensure freshness and flavor that is consistently lauded as "the best roast in London so far." Patrons rave about the tender, perfectly cooked meats, with one review highlighting, "Amazing roast! We had the beef and the pork and they were both incredible." Smokehouse Islington's atmosphere complements its culinary prowess, offering a cozy yet vibrant setting that enhances every meal. The consistent praise for their Sunday roasts and the careful selection of both food and drink make every visit a memorable one. This spot is a must-visit for anyone seeking authentic, top-tier barbecue in London.
A photo of MUST Wine Bar Wanstead restaurant
4.5
Awesome(4)
Price: Expensive
• International • Wanstead
Welcome to MUST Wine Bar Wanstead from Bernadette and the team...the Home of Wine! With an amazing wine list of 70 + wines by the glass from over 20 countries, a delicious hot and cold food menu including award winning cheese, charcuterie and fish platters, a cozy private wine tasting lounge, stunning courtyard garden and a cigar lounge this is the finest wine bar you will find! Don't forget to ask about joining the famous monthly MUST World Wine Tasting Tour as we explore the wonderful world of wine, our private tasting packages, the famous Mums and Babies Wine Tastings and our corporate parties and events as well! Situated in the heart of wonderful Wanstead Village and a two minute walk from the central line stop this is simply the best wine bar you will find in East London. Whether you're joining us for a special occasion, to go on your own wine taste of adventure or simply to chill with friends, we can’t wait to pour you a better glass. We look forward to welcoming you soon.
A photo of Coupette restaurant
4.4
Awesome(60)
Price: Moderate
• International • Bethnal Green
At Coupette in Bethnal Green, London, the fusion of French sophistication and London’s vibrant charm creates a uniquely international experience. This cocktail bar is renowned for its innovative approach to mixology, which artfully combines French flavors with contemporary techniques. Patrons rave about signature drinks like the "Champagne Piña Colada" and "Apples," highlighting the bar's commitment to quality and creativity. Reviews consistently praise the excellent service and atmosphere, with comments like, "Amazing cocktails, delicious food and great service" and "Had such a wonderful evening here for my partner's birthday, the service and the drinks were amazing." Coupette is a celebrated spot for those seeking a taste of international cuisine with a sophisticated twist, making every visit a memorable journey through taste and elegance.
A photo of OKN1 restaurant
4.7
Exceptional(49)
Price: Moderate
• International • Hackney
Located in the vibrant neighborhood of Hackney, London, OKN1 offers an exceptional International cuisine experience, curated and served by talented hospitality students. This unique restaurant stands out with a menu that evolves with the cohorts, showcasing a variety of delightful dishes from Korean fried chicken to Italian burrata and beyond. As noted by one reviewer, the "9 course vegetarian sharing menu was excellent," highlighting the restaurant's commitment to both quality and innovation. Another diner raved about the "delicious food presented with style and passion," perfectly capturing the essence of OKN1. With its modern ambiance, friendly service, and a menu that excites and surprises, OKN1 is a gem in London's dining scene, offering a supportive platform for the chefs of tomorrow while providing diners with a memorable gastronomic journey.
A photo of Chef Jon's Nepalese Tasting Menu in Hackney restaurant
3.7
Very Good(3)
Price: Very Expensive
• International • Hoxton
Professional chef Jon Villar has over 20 years of experience. Former head chef at PJ's Grill, Kopapa, MBER, and GammaGamma, he has now set up residency in a private members club in Shoreditch – The King’s Head. Jon works around the clock to offer fresh flavours, with a mix of authentic classic and modern innovative Asian dishes. His inspiration comes from the flavours he experienced growing up in the Philippines, and his later travels around Asia, the Middle East and Europe. Join Jonathan for his 8-course Nepalese Tasting Menu.
A photo of Supper Club Chefs Zac & Freddie - Tasting Menu restaurant
5.0
Exceptional(1)
Price: Very Expensive
• International • Hackney
Rogues London is a series of pop-up restaurants created by Freddie Sheen and Zac Whittle.Each event is a blank canvas; each menu shaped hand in hand with season, location and sustainability, and each menu then torn down to start afresh. They also leave behind any pretence, instead focusing on creating beautifully crafted dishes in intimate environments where people can experience food at their most comfortable. And this characteristic is also present in Freddie and Zac – they’re not just the chefs of Rogues London. You’ll find them inside and outside the kitchen in equal measure, cooking and serving, greeting and talking. It’s personal for them and it’s personal for you.At its foundation, Rogues London is simply a small, tight knit group of friends working tirelessly at something they love, and who are every bit as passionate about sharing their obsession with others.
A photo of Hoxton French Supper Club restaurant
5.0
Exceptional(2)
Price: Very Expensive
• International • Hoxton
Join hosts Guillaume and Maja - professional head chef and restaurant manager duo - for a modern, seasonal French-inspired tasting menu hosted at GILVIC, an exclusive creative dining space on the Kingsland Road in the heart Hoxton. Guillaume will welcome you with a delicious welcome cocktail on arrival, before serving a 4-course tasting menu based on seasonal, locally-sourced British produce, and expect some little surprises along the way.Chef Guillaume collaborate with local artists, art galleries and ceramicists and will serve each course on beautiful handcrafted ceramics, which are available to buy on the night. Social dining is not always available (post covid) so you may have a private table. See the sample menu below.
A photo of Chef Rex - Supper Club restaurant
Price: Very Expensive
• International • Dalston
THE CHEF WITH A MISSIONChef Rex has made it his mission to pioneer and popularise Filipino cuisine in the UK since 2014. He established his following, by running a series of successful popup restaurants to show case his interpretation of Filipino cuisine.​In 2016, the British born Filipino chef, embarked on a 3 month culinary research expedition to the Philippines to gain an insight into the many regional specialties that the Philippines has to offer and to share that knowledge back home in the UK.​The ambitious chef and aspiring entrepreneur now continues to popularise the cuisine through his cooking channel as seen on Youtube and most recently, through his street food business; 'TURO TURO' which specializes in Filipino barbecue and street food. Chef Rex also competed in the 'British Street Food Awards' in 2019, winning the title of "Southern Champion" in the regional heats and then competing in the National Finals to win 'Best Vegetarian Dish' in the UK
A photo of Chef Pratap - Supper Club restaurant
Price: Very Expensive
• International • Highbury
Pratap Chahal, has cooked at Gordon Ramsay at Claridge’s, Chez Bruce, Cinnamon Club and Galvin Bistrot, amongst others. He is accompanied by his wife Nikhat, who looks after Front of House.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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