Best Italian Restaurants in Little Egg Harbor
Price
- €25 and under
- €26 to €42
- €42 and over
Regions
Areas
Top Rated
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Seating options
Accessibility
3 restaurants available nearby
Booked 16 times today
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From verified diners like you
From verified diners like you
- OTOpenTable DinerVIPPhiladelphia County •3 reviews5.0Dined 1 day agoThe music was a little loud initially but as the restaurant became more crowded the level dropped. They were playing rock n roll hits from the 60’s and 70’s instead of like Bocelli.More infoIsola Italian TrattoriaPrice: Expensive• Italian• North Beach Haven•4.7
- AAlexPhiladelphia County •27 reviews5.0Dined 1 day agoOne of the best Italian restaurants that I’ve been to with 5 star service! Entrees, apps and dessert were all excellent. Pheiro(?) was our head waiter and he and his team were extremely attentive.More infoIl Mulino New York - Atlantic CityPrice: Expensive• Italian• Atlantic City•4.8
- PPatNew Jersey •2 reviews5.0Dined 2 days agoWe have eaten at carmine’s over the years and never been disappointed. This year we had Christmas Eve and Christmas Day dinner at Carmine’s. As in the past we were not disappointed. In fact everything seemed better than in previous years. We highly recommend carmine’s for a real treat in dining experience.More infoCarmine's - Atlantic CityPrice: Moderate• Italian• Atlantic City•4.7
- JJodyVIPSouthwest Florida •3 reviews5.0Dined on 17 Dec 2024Raimondo’s has the consistency of excellence which sets it apart from from other restaurants. The atmosphere, food and service are always of the highest quality. Our server, Bobby, gave us a lovely evening. Thank you.More infoRaimondo'sPrice: Very Expensive• Italian• Beach Haven•4.7
- GGlennPhiladelphia County •2 reviews5.0Dined on 11 Oct 2024It was our first time here and it won’t be the last. The food was fresh and delicious. John our server was attentive and always very pleasant and friendly. Looking forward to many more meals at Stefano’s.More infoStefano's RestaurantPrice: Expensive• Italian• Long Beach Island•4.8