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Best Italian Restaurants in Mesquite

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7 restaurants available nearby

A photo of Sister restaurant
4.9
Exceptional(120)
Price: Expensive
• Italian • Park Cities
Booked 62 times today
Nestled in the historic heart of Park Cities, Dallas, Sister restaurant stands out as a beacon of American culinary excellence. Housed in the iconic space formerly known as The Grape, Sister offers a delightful twist on American cuisine with a touch of Mediterranean influence, creating a unique dining experience that's both familiar and innovative. The restaurant's ambiance, described as "quirky and playful," perfectly complements its high-quality, wood-fired meats and freshly made pastas. Glowing reviews consistently praise Sister, with one diner raving, "Every dish was absolutely amazing and surprising" and another celebrating the "phenomenal service" that made their dining experience unforgettable. Sister not only continues the legacy of its beloved predecessor but enhances it, making it a must-visit destination for anyone seeking the best in American dining in Dallas.
A photo of The Saint Italian Steakhouse restaurant
4.7
Exceptional(317)
Price: Very Expensive
• Italian • Downtown
Booked 10 times today
At The Saint Italian Steakhouse in Downtown Dallas, every dish is a testament to authentic Italian flair, perfectly blended with a unique steakhouse twist. Chef Jacob Williamson's magic in the kitchen brings patrons an unforgettable Italian-inspired menu, featuring "spectacular homemade pastas" and top-notch dry-aged meats that promise to delight every palate. One diner raved, "The spicy sausage tortellini and short ribs were beyond amazing," highlighting the quality and creativity infused in each offering. With fresh pasta made in-house and a robust selection of Italian wines, The Saint ensures an Italian dining experience that is as genuine as it is innovative. Plus, the "saints and sinners" themed decor and exceptional service make each visit truly memorable. Whether it's the whipped ricotta or the Parker House rolls with wagyu tallow candle, The Saint is a culinary sanctuary in the heart of Dallas.
A photo of Cane Rosso - White Rock restaurant
4.2
Awesome(230)
Price: Moderate
• Italian • Lakewood / White Rock Lake
Booked 9 times today
Cane Rosso - White Rock, nestled in the vibrant Lakewood / White Rock Lake area of Dallas, stands out as a beacon of Italian culinary excellence. Renowned for its authentic, wood-fired Neapolitan pizzas, this restaurant takes pride in its handmade dough and fresh mozzarella, crafted in-house daily. Patrons rave about the “amazing pizza” with its “proper crust and just the right amount of char,” and the truffle pasta that is so beloved, it’s worth a return visit just on its own. The commitment to local vendors enhances the freshness and quality of every dish served. Reviewers consistently celebrate the "terrific experience" and "best pizza in Dallas hands down!" making Cane Rosso - White Rock a must-visit for anyone seeking an authentic Italian dining experience.
A photo of Pie Tap Pizza + Rotisserie + Bar - Henderson Ave restaurant
4.7
Exceptional(354)
Price: Moderate
• Italian • Park Cities
Booked 10 times today
At Pie Tap Pizza Workshop + Bar on Henderson Ave in Park Cities, Dallas, authenticity and culinary craftsmanship take center stage, offering diners a true taste of Italy. Under Chef Giovanni Mauro’s watchful eye, traditional Italian techniques are meticulously applied, ensuring that every dish, from the handcrafted pizzas to the delightful pastas, is a masterpiece. As noted by a satisfied customer, the “margherita pie, salad, beer, bartender, service all get 5 stars!” The restaurant’s commitment to quality is echoed in its selection of over 35 local and craft beers, alongside expertly mixed cocktails and specialty wines, perfect for pairing with their exceptional Italian fare. The vibrant atmosphere and consistently praised customer service make Pie Tap a must-visit for anyone seeking an authentic Italian dining experience.
A photo of Cane Rosso - Lake Highlands restaurant
4.5
Awesome(16)
Price: Moderate
• Italian • Northeast Dallas
Booked 10 times today
Cane Rosso in Lake Highlands, Northeast Dallas, serves up the most authentic wood-fired Neapolitan pizzas, making it a standout destination for Pizzeria cuisine. Praised for its "amazing" atmosphere and "excellent" service, the restaurant's commitment to quality is evident. Fresh, handmade dough and in-house mozzarella elevate each dish, contributing to what many declare the "best pizza in Dallas." Reviews consistently highlight the warm, inviting dining experience and the knowledgeable staff who enhance each visit with personalized recommendations and attentive service. Whether it's the perfect margherita pizza or unique pasta dishes you seek, Cane Rosso promises an unforgettable Italian culinary adventure.
A photo of Cane Rosso - Deep Ellum restaurant
4.4
Awesome(371)
Price: Moderate
• Italian • Deep Ellum
Booked 9 times today
Cane Rosso in Deep Ellum, Dallas, stands out as a beacon of authentic Neapolitan pizza excellence. This bustling spot, which grew from a mobile operation to multiple locations, crafts its pies with a passion that's palpable from the first bite. Handmade dough and mozzarella, made in-house daily, come together in their wood-fired oven to create pizzas that are "still the best in Dallas," as one reviewer raved. The Prosciutto Pizza, in particular, has been described as "incredible," highlighting the quality and authenticity that Cane Rosso brings to the table. With glowing reviews emphasizing the "perfect service" and "great atmosphere," it's clear why this pizzeria continues to be a favorite for locals and visitors alike. Whether it's the unique takes on classic dishes or the engaging local partnerships, Cane Rosso offers a dining experience that's hard to resist.
A photo of Campisi's - Mockingbird restaurant
4.6
Exceptional(10)
Price: Moderate
• Italian • Park Cities
Booked 27 times today
Campisi's is an Italian restaurant with multiple locations throughout Texas. The secret to this restaurant's success is its commitment to being a family run business using family recipes. Campisi's began in 1946 just after World War II by Carlo Campisi and today is run by David Campisi his grandson. Today the restaurant focuses on large party banquet style service as well as off-site catering. Campisi's banquet menu options include both buffet and seated menus. Many of these variations have similar items on them. Diners will find all sorts of Italian comfort food on the pages including shrimp scampi, baked artichoke hearts, toasted beef and cheese ravioli, crab claws, grilled Italian sausage and peppers, stuffed mushrooms, spinach artichoke dip, tomato bruschetta, calamari and olive tapenade.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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