Best Japanese Restaurants in Edmonton

Overall, the food selection and options are commendable. The service is good—attentive and polite. However, the most critical aspect of this review is the food itself. In Asian cuisine, rice is the essential ingredient in every household, and every respected chef must understand the importance of preparing quality (Kome) rice. Given that a majority of the sushi bar dishes on your menu are based on rice—approximately 80%—it is imperative that it be prepared to perfection. Unfortunately, I have encountered dishes where the rice lacked texture, was underseasoned with sushi su, and resembled congee (for those unfamiliar, that’s porridge) with tinny bites of undercooked as well. This issue has arisen on more than one occasion with my family dining at Oita . Let me be clear; I’m not seeking free food or discounts; that’s not my intention. However, when I’m craving sushi and desire authenticity, I can no longer consider Oita my top choice. The subpar quality of the rice is something that should be acknowledged, as it’s important for restaurants to recognize when customers have valid feedback.

Simply wonderful evening to celebrate my birthday! Food was outstanding - especially the dragon roll. Excellent service.

Amazing food! Try the tasting menu highly recommended

We recently visited this Aun as a group of five and had an overall enjoyable experience. The food was exceptional, with beautifully prepared dishes. The ambience was also delightful, creating a warm and inviting setting for our evening. However, the service fell short of expectations. We had to repeatedly request wine and food, which disrupted the flow of our meal. For a restaurant in this price range, we anticipated more attentive service. While we loved the food and atmosphere, improved service would elevate the experience to match the premium pricing.