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Best Japanese Speciality Restaurants in Cupertino

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3 restaurants available nearby

A photo of Hashiri Bettei Kaiseki Aoki restaurant
4.9
Exceptional(23)
Price: Very Expensive
• Japanese speciality • Saratoga
Booked 1 time today
Hashiri Bettei Kaiseki Aoki in Saratoga offers an unparalleled Afternoon Tea experience, deeply rooted in the authentic traditions of Japanese tea ceremonies. This intimate dining venue captures the essence of "kaiseki ryori," presenting each dish as a work of art in a serene, distraction-free environment. Guests delight in the exquisite presentation and unique flavors, as the restaurant "raises authentic Japanese dining to an art form." The personal touch of Chef Shinichi Aoki and his partner Yuko Nammo ensures that every detail, from the carefully selected sake pairings to the thoughtful service, creates a "truly divine experience" that is "not to be missed."
A photo of Sushi Jin restaurant
4.8
Exceptional(159)
Price: Very Expensive
• Japanese speciality • Mountain View
Booked 2 times today
Sushi Jin in Mountain View is a treasure trove of authentic Japanese Speciality cuisine, blending the timeless tradition of Edomae-style sushi with innovative flair. Diners rave about the "excellent selection of fish" and the "superb Omakase menu," which transports them to Japan with each meticulously crafted bite. The chefs skillfully curate a symphony of flavors, showcasing the finest, freshest seafood flown in directly from Japan. The restaurant has become a favorite for those seeking a unique and memorable dining experience, with patrons praising the "impeccable service" and "perfect ambiance" as the ideal backdrop for their special occasions. Sushi Jin promises an unforgettable culinary journey.
A photo of Sushi Adachi restaurant
4.4
Awesome(3)
Price: Very Expensive
• Japanese speciality • Milpitas
About UsSushi Adachi is an authentic Japanese restaurant specializing in Nigiri, Makizushi, and Sake. Monopolizing on our Japanese roots, we are committed to delivering the best quality sushi to our customers. Our Master Chef Mr. Adachi personally selects the highest grade seasonal fish at Toyosu, the famous fish market in Tokyo, which is then sent by air to our inaugural restaurant based here in Milpitas. We promise to provide you with a culinary experience like no other.Our mission is to elevate the to-go dining experience for our customers by meticulously sourcing and preparing the highest-quality ingredients and presenting them in an elegant and refined manner, providing the ultimate sushi experience.In addition to our togo, we host our special Omakase dinner nights, where you will be treated to a private experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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