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Best Japanese Speciality Restaurants in Outer Mission

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6 restaurants available nearby

A photo of Niku Steakhouse restaurant
4.8
Exceptional(784)
Price: Very Expensive
• Japanese speciality • SOMA
Booked 28 times today
Niku Steakhouse in San Francisco’s SOMA district is a haven for aficionados of authentic Japanese cuisine, particularly its revered A5 wagyu beef. This meat-focused restaurant, part of the esteemed Omakase Restaurant Group, showcases an in-house dry aging program and a spectacular wood-fired grill, where the culinary magic happens. Reviewers rave about the "high quality wagyu" and the "Wagyu steak tasting plate" that offers a sublime, melt-in-your-mouth experience. Executive Chef Dustin Falcon masterfully blends Northern Californian influences with traditional Japanese techniques, creating dishes that are both innovative and steeped in authenticity. Guests particularly commend the "exceptional care and attention to detail" in every dish. Whether it’s a special occasion or a desire to indulge in top-tier Japanese cuisine, Niku Steakhouse promises an unforgettable dining experience with its perfect marriage of American and Japanese sensibilities.
A photo of Yakiniku Shodai restaurant
4.8
Exceptional(63)
Price: Very Expensive
• Japanese speciality • Civic Center / Hayes Valley / Van Ness
Booked 2 times today
Nestled in the vibrant heart of San Francisco's Civic Center/Hayes Valley/Van Ness area, Yakiniku Shodai offers an unparalleled yakiniku dining experience that truly stands out in the realm of barbecue cuisine. This restaurant prides itself on serving high-quality Japanese Wagyu, grilled to perfection by skilled chefs who bring over 20 years of expertise to each dish. Guests rave about the “extraordinary taste of meat” and the “world-class wagyu,” highlighting the meticulous attention to detail and passion evident in every bite. With accolades noting it as a “hidden gem,” Yakiniku Shodai is celebrated for its exceptional service, where the knowledgeable staff and personal chefs like Andy and Chris make every meal an intimate and enlightening culinary journey. Whether it's your first visit or your tenth, Yakiniku Shodai guarantees an authentic, high-end barbecue experience that is both memorable and unmatched.
A photo of Nakama Sushi - San Francisco restaurant
4.8
Exceptional(345)
Price: Moderate
• Japanese speciality • Civic Center / Hayes Valley / Van Ness
Booked 5 times today
Nakama Sushi in San Francisco's Civic Center offers an authentic Japanese dining experience that stands out in the city’s bustling culinary scene. Famed for its affordable omakase-style menu, Nakama Sushi presents a rich array of the freshest fish, paired beautifully with an excellent selection of beer, wine, and sake. Reviewers rave about the quality and creativity of the dishes; one delighted customer exclaimed, “The nigiri and sashimi taste super fresh and delicious… the best sushi in SF!” Another patron highlighted the outstanding service, noting, “Benjamin was a great host… made our time there fun with his friendly personality.” Nakama Sushi's commitment to combining high-quality cuisine with genuine hospitality makes every meal memorable, ensuring diners leave planning their next visit.
A photo of Nisei restaurant
4.8
Exceptional(71)
Price: Very Expensive
• Japanese speciality • Russian Hill
Booked 1 time today
Nestled in the charming Russian Hill neighborhood of San Francisco, Nisei exemplifies the pinnacle of Contemporary Asian cuisine, merging Japanese flavor intricacies and Northern California's freshest ingredients. Chef David Yoshimura, a Michelin-starred talent, crafts a menu that is both a personal and cultural narrative, deeply rooted in his Japanese American heritage. Reviews rave about the "exceptional culinary skill" and "artfully layered flavors" that make each dish a masterpiece. Guests consistently commend the "world class service" and the intimate interactions with Chef Yoshimura, who often explains his dishes personally, adding a unique touch to the dining experience. The thoughtful combination of ambiance, meticulous service, and innovative cuisine at Nisei makes it a must-visit destination for those seeking an exceptional Contemporary Asian dining experience.
A photo of Ozumo - San Francisco restaurant
4.6
Exceptional(3398)
Price: Very Expensive
• Japanese speciality • Financial District / Embarcadero
Booked 25 times today
At Ozumo in San Francisco's vibrant Financial District / Embarcadero area, sushi lovers find an exceptional haven for authentic Japanese cuisine. Established in 2001, Ozumo has been setting the standard with its fusion of sushi and robata cooking. Under the expert guidance of Chef Yukinori Yamamoto, Ozumo offers an unforgettable dining experience. Reviewers rave about the sushi's unmatched quality, with one noting it as "the best sushi we have ever tasted!" Another highlights the "fatty tuna nigiri" for its "remarkable freshness and deliciousness." Ozumo's commitment to quality is further emphasized by its curated selection of top-tier sake, ensuring each bite is complemented perfectly. For those seeking the pinnacle of sushi excellence, Ozumo is a must-visit destination in San Francisco.
A photo of Bar Iris restaurant
4.9
Exceptional(2)
Price: Expensive
• Japanese speciality • Russian Hill
Bar Iris in Russian Hill, San Francisco, is not just a cocktail bar; it's a celebration of Japanese craft and culture in every sip. With an extensive selection of Japanese alcohols like whisky, sake, umeshu, and shochu, this high-end bar offers an authentic and unique experience that transports guests straight to Japan. The cocktails, inspired by Japanese ingredients, are a hit among patrons, with one guest raving, "The drinks were phenomenal. 10/10." The bar's close connection to the Michelin-starred Japanese restaurant Nisei ensures that even the Izakaya-inspired snacks are of the highest quality. Whether it's the ambiance, the expertly crafted cocktails, or the warm hospitality, Bar Iris is a gem in San Francisco's culinary scene, promising an enchanting evening that's both intimate and innovative.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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