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Best Kyoto-style Restaurants in Harwood Heights

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17 restaurants available nearby

A photo of Sushi by Bou - Fulton Market Chicago @ Emily Hotel restaurant
4.5
Awesome(276)
Price: Very Expensive
• Kyoto-style • West Loop
Booked 9 times today
Sushi by Bou in Chicago's West Loop offers a unique dining experience that combines the thrill of 90s hip-hop with exquisite Japanese omakase. Each visit promises a journey through "fantastic flavors," all set to "bass heavy beats" in a vibrant atmosphere. Patrons rave about the "best sushi ever tasted," highlighting the fresh ingredients and creative touches like truffle and chili garlic. The restaurant's innovative 'Bougie' omakase is a hit, providing a "divine" experience that is "absolutely worthy of the upgrade." With exceptional service and an "intimate environment," Sushi by Bou stands out for its quality and authenticity, making it a must-visit for both sushi connoisseurs and newcomers to Japanese cuisine.
A photo of Akahoshi Ramen restaurant
4.8
Exceptional(348)
Price: Moderate
• Kyoto-style • Logan Square
Booked 15 times today
At Akahoshi Ramen in Logan Square, Chicago, you're not just enjoying a meal; you're embarking on a culinary journey that marries tradition with innovation. This beloved spot serves up dishes that resonate deeply with both nostalgia and creativity, evident from its glowing reviews. Patrons rave about the "best ramen they’ve ever eaten," with special mentions of the Akahoshi Miso and the diverse monthly specials. Each bowl is crafted with homemade noodles and rich, meticulously simmered broths, showcasing a depth of flavor that has guests planning their next visit before they’ve even left. As one diner put it, Akahoshi offers "incredible food in a relaxed atmosphere," making it a must-visit for anyone seeking an authentic ramen experience in the heart of Chicago.
A photo of Itoko restaurant
4.7
Exceptional(481)
Price: Expensive
• Kyoto-style • Lakeview / East Lakeview
Booked 30 times today
Situated in Lakeview's iconic Southport Corridor, Itoko is a neighborhood Japanese and robata restaurant from Gene Kato, Executive Chef of Momotaro. “Itoko” meaning “cousin” in Japanese, refers to the connection with Momotaro, located in the Fulton Market District. The menu features the high level of ingredients and technique that Chicago has come to expect from Chef Kato, alongside a beautiful interior curated for the Southport neighborhood. The menu itself features uniquely interpreted sushi rolls that allow the high-quality fish to be the star of the sushi experience. In addition, an innovative beverage menu with a focus on cocktails & highballs highlights the relationship between the technique of the food created by the kitchen and how this is complimented by the beverage selection.
A photo of Gaijin restaurant
4.7
Exceptional(74)
Price: Moderate
• Kyoto-style • West Loop
Booked 18 times today
Gaijin in Chicago's vibrant West Loop stands out as a beacon of Asian cuisine, specializing in authentic Japanese okonomiyaki. Chef Paul Virant, renowned for his passion for pickling and preserving, infuses traditional Japanese techniques with a playful twist that honors his self-described status as a gaijin, or "outsider." Patrons rave about the "exceptional culinary adventure" and note the "amazing food, great service, and lovely atmosphere." Whether it's the Hiroshima or Osaka-style okonomiyaki, every dish, including the tantalizing kakigori and mochi donuts, is crafted with care. As one diner put it, "It's just like eating in Osaka. Very good and unique for Chicago." Gaijin's commitment to quality and authenticity makes it a must-visit for lovers of Asian cuisine.
A photo of Sushi Suite 202 - Lincoln Park Chicago by Sushi by Bou restaurant
4.8
Exceptional(501)
Price: Very Expensive
• Kyoto-style • Old Town
Booked 4 times today
Sushi Suite 2022 in Old Town, Chicago, offers an unforgettable Asian cuisine experience, focusing on the exquisite art of Omakase. Tucked away in Hotel Lincoln, this secret gem provides an exclusive setting where each sushi piece is a testament to the chef's skill and creativity. Patrons rave about their experiences, describing the sushi as "delectable" and the service as "outstanding." One diner felt transported back to Japan, saying, "Felt like I was back in Japan! Worth every penny!!!" With its intimate ambiance and top-notch cocktails, Sushi Suite 2022 is a must-visit for those seeking an authentic and luxurious dining experience, making every visit memorable.
A photo of RAMEN-SAN - Lincoln Park restaurant
4.8
Exceptional(189)
Price: Moderate
• Kyoto-style • Lincoln Park
Booked 45 times today
RAMEN-SAN in Lincoln Park, Chicago, is a vibrant spot that perfectly encapsulates the essence of Japanese cuisine with a unique twist. Patrons rave about the authentic flavors, describing the ramen as "some of the best I have had in a long time, reminded me of ramen shops in Tokyo" and praising the "rich and satisfying" broth. The restaurant's atmosphere is equally praised, with the '90s hip-hop vibe adding a lively touch to the dining experience. The standout dishes, such as the "Tantan San," the best vegetarian ramen in the city, and innovative collaborations like the "pho style ramen," consistently receive glowing testimonials. Whether it's for the "flavorful and fresh" food, the "fantastic service," or the "perfect date night ambiance," RAMEN-SAN is a must-visit for an authentic and memorable Japanese dining experience.
A photo of Sushi by Bou - Lincoln Park Chicago @ Lincoln Hotel restaurant
4.4
Awesome(187)
Price: Very Expensive
• Kyoto-style • Lincoln Park
Booked 4 times today
At Sushi by Bou in Lincoln Park, Chicago, the art of sushi is elevated to an enchanting culinary spectacle. Located in the historic Lincoln Hotel, this intimate speakeasy-style restaurant offers an Omakase experience that is nothing short of transformative. Guests are consistently awed, describing it as “one of the best Omakase experiences in Chicago FOR SURE!” and praising its “incredible service and sushi.” The chef’s skill in crafting each piece ensures that every bite is a revelation of flavors, with standout offerings like Hokkaido Scallop and Wagyu Uni that leave diners spellbound. Coupled with an atmosphere described as both “relaxing” and “exclusive,” Sushi by Bou promises not just a meal, but a mesmerizing journey through the finest tastes of Japan.
A photo of Oh My Crab restaurant
5.0
Exceptional(1)
Price: Expensive
• Kyoto-style • North of Foster / Rogers Park
Chicago's best seafood boil. Oh My Crab is family owned small restaurant with full variety of seafood boil flavors. We offer shrimp, clams , mussels , lobster tail , king crab , snow crab , crawfish and more . Our seafood boil is based famous cajun style seafood boil recipe originated from this famous location. Seafood boil is prepared in secret boil sauce and served with flavos of your choice. We have appetizers! We are also launching sushi menu very soon ( end of October 2024) . Try our restaurant you will not be disappointed. We are seafood boil . We boil you eat ! Our interior will put you in relaxed vibes and create amazing atmosphere. We hold parties and take reservationsz We are BYOB. We do take out and dine in.
A photo of Tenjin restaurant
4.8
Exceptional(74)
Price: Moderate
• Kyoto-style • Lincolnwood
Booked 2 times today
Tenjin, previously known as Renga Tei, in Lincolnwood, Chicago, is a culinary gem that offers an authentic Japanese dining experience, focusing on exceptional sushi cuisine. Renowned for its adherence to traditional Japanese culinary standards, Tenjin shines with its array of sushi and sashimi that consistently garners rave reviews for freshness and authenticity. Patrons frequently highlight the "sushi chef Buya" for his skill in enhancing the authentic flavors of each ingredient, creating a phenomenal dining experience. The restaurant's ambiance and service complement the high-quality dishes, making every visit memorable. Whether it's the creatively crafted rolls or the classic nigiri, every bite at Tenjin promises a slice of Japan, right in the heart of Chicago.
A photo of Gyu-Kaku Japanese BBQ - Chicago, IL | West Loop (Union Park) restaurant
4.7
Exceptional(926)
Price: Expensive
• Kyoto-style • Downtown / Loop
Booked 28 times today
At Gyu-Kaku in Chicago's vibrant West Loop, you're not just a diner but the chef of your own authentic Japanese BBQ experience. Esteemed as the world's #1 Japanese BBQ brand since its inception in Tokyo in 1996, Gyu-Kaku offers a unique, interactive dining adventure. Guests rave about not only the flavorful and "consistently amazing" premium meats like the best-selling Harami Skirt Steak and Prime Kalbi Short Rib but also the engaging atmosphere where you can "cook your stuff exactly like you want it." The combination of top-notch service and a lively setting makes every visit memorable. As one reviewer put it, the food and service are "BLOW YOUR MIND good!" making Gyu-Kaku a must-visit for anyone seeking an exemplary Japanese culinary encounter in Chicago.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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