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Best Kyoto-style Restaurants in Hudson Heights

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53 restaurants available nearby

A photo of Sushi Kai - Fort Lee restaurant
1. Sushi Kai - Fort Lee
4.8
Exceptional(153)
Price: Very Expensive
• Kyoto-style • Fort Lee
Booked 8 times today
Sushi Kai - Fort Lee is a shining gem in the world of Japanese Specialty cuisine, offering an unparalleled omakase experience that brings the essence of Japan to New Jersey. Nestled in the heart of Fort Lee, this restaurant is celebrated for its "exceptional dining experience" that leaves diners in awe. The chefs at Sushi Kai meticulously craft each course with "incredibly fresh" and high-end ingredients like otoro and caviar, ensuring every bite is a memorable delight. With a focus on authentic flavors and exquisite presentation, Sushi Kai promises a "truly remarkable" culinary journey that's "as good or better than any place in NYC."
A photo of Gyu-Kaku Japanese BBQ - New York, NY | Upper West Side Manhattan restaurant
2. Gyu-Kaku Japanese BBQ - New York, NY | Upper West Side Manhattan
4.5
Awesome(395)
Price: Expensive
• Kyoto-style • Upper West Side
Booked 37 times today
Gyu-Kaku Japanese BBQ on the Upper West Side of Manhattan offers an unparalleled Barbecue experience, blending authentic Japanese yakiniku with a modern twist. With over 700 locations worldwide, this renowned eatery invites diners to be the chefs, grilling premium meats like their "best-seller Harami Skirt Steak" and "Prime Kalbi Short Rib" right at their table. Patrons rave about the "delicious meats" and the "fun experience" of cooking to their liking, making it a perfect spot for gatherings. The atmosphere is lively, complemented by "friendly and attentive service," ensuring every visit is memorable and "highly recommended" for BBQ enthusiasts.
A photo of MOCHA BLEU Patisserie | Bistro + Mixology BAR restaurant
3. MOCHA BLEU Patisserie | Bistro + Mixology BAR
4.1
Excellent(303)
Price: Expensive
• Kyoto-style • Teaneck
Booked 16 times today
Our restaurant offers a wide variety of international cuisine, including 10 specialty pizzas from our cherry wood burning kosher oven, in addition to calzones, and strombolis. Our kitchen produces appetizers, salads, paninis, open-faced toast, pastas & fresh seafood entrees. We are famous for our sushi bar! Our desserts are prepared daily at our on-site bakery.
A photo of Nami Nori West Village restaurant
4. Nami Nori West Village
4.8
Exceptional(74)
Price: Expensive
• Kyoto-style • Greenwich Village
Booked 80 times today
Nami Nori West Village is a beacon of authentic Japanese Speciality cuisine, renowned for its exquisite open-style temaki hand rolls. Nestled in the vibrant neighborhood of Greenwich Village, New York, this casual yet refined dining destination consistently delivers fresh, flavorful, and perfectly prepared dishes. Guests rave about the "phenomenal hand rolls" and the "creative, perfectly executed menu" that showcases a harmonious blend of textures and flavors, making it a must-visit for sushi aficionados. The "freshest fish" and "perfectly toasted seaweed" elevate the dining experience, while the attentive staff ensures a warm welcome. Nami Nori promises a delightful culinary journey that "never disappoints."
A photo of Nobu Fifty Seven restaurant
5. Nobu Fifty Seven
4.7
Exceptional(6184)
Price: Very Expensive
• Kyoto-style • Midtown West
Booked 182 times today
Nobu Fifty Seven in Midtown West, New York, is a beacon of exceptional Sushi cuisine that has earned glowing accolades and a three-star rating from the New York Times. As the first uptown location of the legendary chef Nobu Matsuhisa, it delivers a "perfectly amazing experience" with fresh and authentic Sushi that delights every diner. Patrons rave about the "consistently delicious" offerings, including the renowned Black Cod Miso and the "awesome" Bento Box. "Nobu never disappoints," with its outstanding food and service that ensure every visit is memorable. If you're seeking the best Sushi experience in New York, Nobu Fifty Seven is a must-visit.
A photo of Catch New York restaurant
6. Catch New York
4.5
Awesome(10175)
Price: Expensive
• Kyoto-style • Meatpacking District
Booked 70 times today
Catch New York, nestled in the vibrant Meatpacking District, is a haven for steak enthusiasts seeking quality and authenticity. Their standout dish, the A5 Japanese Wagyu on a Hot Rock, leaves diners raving, with one guest praising it as "amazing" and "worth the trip!" The steak is meticulously prepared, ensuring a melt-in-your-mouth experience that truly captures the essence of premium beef. The restaurant's lively atmosphere, coupled with attentive service, enhances the dining experience, making it "one of my favorite go-back-to restaurants in the city." Whether you're a steak aficionado or a first-time visitor, Catch New York promises a culinary adventure you won't soon forget.
A photo of Sushi By Bou - NOMAD NYC @ Hotel32|32 restaurant
7. Sushi By Bou - NOMAD NYC @ Hotel32|32
4.8
Exceptional(195)
Price: Very Expensive
• Kyoto-style • NoMad
Booked 19 times today
Sushi By Bou - NOMAD NYC @ Hotel32|32 offers an unparalleled Asian dining experience right in the heart of NoMad, New York. With its unique hip-hop style Omakase, this restaurant takes sushi to new heights, blending "fantastic flavors with bass-heavy beats." Diners rave about the "fresh and delicious" sushi, expertly crafted by skilled chefs who add a personal touch to every piece. The 17-course 'Bougie' Omakase is a standout, offering a luxurious journey through authentic Japanese cuisine. The atmosphere is electric yet intimate, making it perfect for date nights or special occasions. As one diner put it, it's "NYC at its finest!"
A photo of BONDST Hudson Yards restaurant
8. BONDST Hudson Yards
4.6
Exceptional(83)
Price: Expensive
• Kyoto-style • Hudson Yards
Booked 53 times today
BONDST, located at 20 Hudson Yards, is the first ever expansion of the trendy downtown restaurant with a warm minimalist interior design. The cuisine is new Japanese with European and Asian influences. The original BONDST is Citysearch's 2007 and 2008 audience award winner for Best Sushi in NYC, as well as the 2008 audience award winner for Best Martini in NYC.
A photo of Sushi Noz restaurant
9. Sushi Noz
4.9
Exceptional(13)
Price: Very Expensive
• Kyoto-style • Upper East Side
Booked 3 times today
Craftsmanship at its finest is displayed at Sushi Noz, where guests experience our seasonal omakase menu curated nightly by Chef Nozomu Abe. Known as "Noz" to his friends, Abe-san is part of a movement from Japan advancing Edomae-style sushi, incorporating aging and preparation techniques that date back to Japan's Edo period. Upon entering the restaurant, guests are transported by the Sukiya-style wooden interior, which was assembled using more than a dozen types of cedar. The centerpiece of our first dining room is our 8-seat, 200-year-old hinoki wood sushi bar and traditional ice chest, where Chef Noz refrigerates the evening's neta selections. Our second dining room features a sushi bar made from tamo ash wood, which accommodates an additional 6 guests. We welcome our guests in true Japanese hospitality, offering two nightly seatings at each counter.
A photo of Fushimi Times Square restaurant
10. Fushimi Times Square
4.6
Exceptional(372)
Price: Expensive
• Kyoto-style • Hell's Kitchen
Booked 14 times today
Fushimi Times Square is a beacon of exquisite Sushi cuisine in the heart of Hell's Kitchen, New York. Celebrated for its visionary approach to Japanese-fusion dishes, Fushimi has been lauded by Zagat Survey and the Michelin Guide for its exceptional quality. Diners rave about the "freshest, most vibrant and beautifully presented sushi" they’ve ever had, with standout mentions of the "Out of Control" roll and Toro Toro roll. The restaurant combines the elegance of traditional techniques with innovative flair, resulting in sushi that's both authentic and exciting. With a chic ambiance and attentive service, Fushimi promises an unforgettable dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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