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Best Kyoto-style Restaurants in Ashfield

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21 restaurants available nearby

A photo of Burwood Rengaya Casual Dining restaurant
4.7
Exceptional(310)
Price: Expensive
• Kyoto-style • Burwood
Booked 4 times today
At Burwood Rengaya Casual Dining, the art of Japanese Barbecue, or Yakiniku, is celebrated with an unparalleled selection of high-quality Wagyu beef that has diners raving about its "amazing quality" and "freshness." Located conveniently in the heart of Burwood, this establishment is praised for its "top-notch" food quality and a dining experience that is "always a great experience." With over 25 years of expertise in delivering authentic Japanese Barbecue in Sydney, this venue offers a delightful culinary journey that is "definitely worth the price." Whether for a special occasion or a regular treat, Burwood Rengaya promises a "fantastic" and memorable experience.
A photo of Osaka Bar restaurant
4.9
Exceptional(19)
Price: Very Expensive
• Kyoto-style • Glebe
Booked 2 times today
We are a KISEKI restaurant that provides a pre-fixed menu (starting from $80pp) as well as a variety of lunch selections. We specialise in sake offered by a sake sommelier who provides you a unique experience. We are open for dinner from Tuesday to Saturday and lunch on the weekends.
A photo of Zushi - Barangaroo restaurant
4.6
Exceptional(1560)
Price: Expensive
• Kyoto-style • Barangaroo
Booked 70 times today
Zushi - Barangaroo is a seafood lover's paradise, offering some of Sydney's best sushi and sashimi right in the heart of Barangaroo. Known for its "consistently delicious" dishes and "fresh and sustainable" seafood, Zushi creates an authentic Japanese dining experience that delights every palate. Diners rave about the "amazing food" and "fantastic service," with many highlighting their appreciation for the generous portions and exquisite presentation. The stylish ambiance, coupled with breathtaking waterfront views, makes it an ideal spot for both casual and special occasions. For a truly unforgettable seafood experience, Zushi - Barangaroo is a must-visit destination.
A photo of Yakitori Jin restaurant
4.7
Exceptional(142)
Price: Expensive
• Kyoto-style • Haberfield
Booked 1 time today
Yakitori Jin is designed for Japanese Yakitori restaurant. Yakitori is a Japanese type of grilled skewered chicken over a charcoal fire. During or after cooking, the meat is typically seasoned with Yakitori tare (original sauce) or salt(developed uniquely). We are one of the typical modern Izakaya. We are serving Super Dry Sushi Fresh Beer and lots of Sake and Wine. Enjoy your Japanese Izakaya near by you. We are located in Haberfield.
A photo of Goryon San restaurant
4.5
Awesome(451)
Price: Expensive
• Kyoto-style • Surry Hills
Booked 6 times today
Goryon San in Surry Hills, Sydney, is celebrated as a top-tier Yakitori destination, offering a genuine taste of Japan right in the heart of the city. Renowned for its authentic skewers and traditional cooking techniques, patrons rave about the "amazing range of Yakitori" and the "fantastic flavors" that transport diners straight to Tokyo. The atmosphere is described as "cozy," with a vibe that makes guests feel as though they are "in Japan," enhancing the overall dining experience. With impeccable service and a welcoming staff, Goryon San is consistently praised as "the best yakitori restaurant in Sydney," making it a must-visit for Yakitori enthusiasts.
A photo of Tokyo Bird restaurant
4.6
Exceptional(597)
Price: Moderate
• Kyoto-style • Surry Hills
Booked 4 times today
Tokyo Bird in Surry Hills is a haven for authentic Yakitori enthusiasts, offering an exquisite taste of Japan right in the heart of Sydney. The intimate setting perfectly complements its culinary offerings, with skewers grilled to perfection. Diners rave about the "phenomenal food" and the "great service" provided by the attentive staff. Each Yakitori dish showcases the meticulous preparation and quality ingredients that set Tokyo Bird apart. Whether you're there for the "awesome vibes" or the meticulously crafted cocktails, Tokyo Bird promises an unforgettable dining experience. As one enthusiastic guest puts it, "Can't get enough!"—a testament to its outstanding reputation.
A photo of Kuon Omakase restaurant
4.7
Exceptional(92)
Price: Very Expensive
• Kyoto-style • Haymarket
Booked 7 times today
Kuon Omakase offers a truly unique dining experience, where you can entrust the chef to create a 20-course menu of the freshest sushi and sashimi. The menu changes daily depending on the season and produce available from the local fish market. You can expect dishes like osetra caviar with sea urchin and toro tartare, steamed abalone with abalone liver and sea urchin sauce, and Japanese egg custard with snow crab meat and netsuke monkfish liver. Matching wine and sakes can be added to complete the experience.
A photo of Tsuzumi restaurant
4.8
Exceptional(28)
Price: Moderate
• Kyoto-style • Barangaroo
Booked 3 times today
Tsuzumi in Barangaroo offers a sublime Japanese speciality dining experience that captivates all the senses. Renowned for its exquisite omakase, Tsuzumi masterfully combines the freshest seasonal ingredients with the chef's refined artistry. Diners rave about the "exceptional experience," with dishes described as "exquisitely presented" and the service as "exemplary." The intimate setting, enhanced by the soothing sounds of the traditional tsuzumi drum, creates an ambiance of authentic Japanese tranquility. Chef Jun's skillful preparation and engaging storytelling turn each meal into a culinary theatre. Whether you're a seasoned sushi lover or new to Japanese cuisine, Tsuzumi promises an unforgettable dining adventure.
A photo of Kuon Sushi Sei restaurant
4.4
Awesome(34)
Price: Expensive
• Kyoto-style • Haymarket
Booked 3 times today
Kuon Sushi Sei is a beacon of authentic Japanese Speciality cuisine nestled in the heart of Haymarket. With a focus on fresh seafood and classic sushi, this restaurant promises a delightful immersion into the art of sushi. Guests rave about their Omakase experience, which is described as "affordable and delicious," and a "great entry point" for those new to this culinary journey. The chefs skillfully present each dish, with sushi rice sourced directly from Japan and a house-made soy sauce that is the "perfect umami bomb." Enjoy a casual yet intimate dining moment with high-quality ingredients and exemplary service, making Kuon Sushi Sei a must-visit.
A photo of O'Uchi restaurant
4.8
Exceptional(100)
Price: Moderate
• Kyoto-style • Sydney CBD
Serving by our motto, Shinsen (Fresh), a large selection of ingredients that we use are certified organic as we focus on seasonal tastes to leave your palate with an indelible impression. We are proud to say that our Aussie beef come from 100% Organic Fortitude Valley Farm, and our free-range chicken does not have any harmful hormone. We are very meticulous about using only the best of ingredients, even with condiments, such as gluten-free soy sauce and organic miso.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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